Follow
Prof. Neetu Singh
Prof. Neetu Singh
Professor & Head (DFN BBAU)
Verified email at bbau.ac.in
Title
Cited by
Cited by
Year
Nutritional status of adolescent girls of a slum community of Varanasi.
N Singh, CP Mishra
Indian journal of public health 45 (4), 128-34, 2001
802001
hazards of new technology in promoting food adulteration
gautam anita and neetu singh
IOSR journal of environmental science 5 (1), 8-10, 2013
34*2013
Preconditioning and Antioxidant Defense against Reperfusion Injury a
G Steeves, N Singh, PK Singal
Annals of the New York Academy of Sciences 723 (1), 116-127, 1994
301994
Essential amino acid composition of the proteins of a mushroom (Volvariella diplasia).
Z Bano, KS Srinivasan, NS Singh
Journal of Food Science and Technology 8 (4), 180-182, 1971
201971
Performance evaluation of AquaCrop in simulating potato yield under varying water availability conditions
N Patel, P Kumar, N Singh
Indian Agricultural Research Institute, 2008
192008
Effect of the drug abuse on the academic performance of the students/adolescents
G Manish, T Deepali, S Neetu
Biomedical Journal of Scientific & Technical Research 28 (3), 21601-21611, 2020
172020
Influence of UV light on the biosynthesis of anthocyanin-like pigments in ripening bananas.
NS Singh
Phytochemistry 11 (1), 163-164, 1972
151972
Implications of corporal punishment on primary school children
S Jyoti, S Neetu
IOSR Journal of Humanities and Social Science (IOSR-JHSS) 15 (6), 57-61, 2013
142013
Efficacy of carboxin and heat treatment for controlling the growth of Sclerotium rolfsii during culture of the mushroom Pleurotus flabellatus
S Rajarathnam, NS Singh, Z Bano
Annals of Applied Biology 92 (3), 323-328, 1979
141979
Promoting rural entrepreneurship through skill development for decent livelihood: A review
NS Priyanka Tripathi
International Journal of Current Research and Review 9 (15), 2017
122017
Evaluation of nutritional quality of developed functional bread fortified with mushroom and dates
K Ahmad, N Singh
The Clarion-International Multidisciplinary Journal 5 (1), 23-28, 2016
122016
Garlic the less problematic and most profitable crop
UC Pandey, N Singh
Haryana Farm 16, 23-24, 1987
121987
Pleurotus eous (Berk) Sacc.: a new cultivated mushroom.
NS Singh, S Rajarathnam
121977
ANTIOXIDANT THERAPY ASSOCIATED WITH THE REVERSAL OF OXIDATIVE STRESS DELAYS THE PATHOGENESIS OF HEART-FAILURE
AK Dhalla, N Singh, PK Singal
Circulation 90 (4), 491-491, 1994
111994
Effect of Withania somnifera and Panax ginseng on dopaminergic receptors in rat brain during stress
AK Saksena, SP Singh, KS Dixit, N Singh, K Seth, PK Seth, GP Gupta
Planta Medica 55 (01), 95-95, 1989
111989
Effect of Ocimum sanctum (Tulsi) on physical endurance during thermal stress. Physiology of Human Performance
AK Saksena, C Nath, N Singh
Proc. National Symposium on Physiology of Human Performance. Defence …, 1987
91987
Steeping preservation of an edible mushroom (Agaricus bisporus).
Z Bano, NS Singh
Journal of Food Science and Technology 9 (1), 13-15, 1972
91972
Coloring of food by the use of natural color extracted by beetroot (Beta Vulgaris), betalain pigment
SN Chaudhary S.
Sustainability, Agri, Food and Environmental Research 8 (X), 2020
82020
Crimes against womens and societal ills : an overview
B DAYAL, N SINGH
INTERNATIONAL JOURNAL OF ADVANCE SCIENTIFIC AND TECHNICAL RESERACH 3 (4), 44-56, 2014
8*2014
A comparative study on nutritional profile of spirulina cookies
KSS Neetu
International Journal of Food Science and Nutrition 2 (03), 2017
72017
The system can't perform the operation now. Try again later.
Articles 1–20