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Dr. T. Sivapriya
Dr. T. Sivapriya
Associate Professor
Verified email at hindustanuniv.ac.in
Title
Cited by
Cited by
Year
Investigation on the Phytochemicals present in the Fruit peel of Carica papaya and evaluation of its Antioxidant and Antimicrobial property
E Lydia, S John, R Mohammed, T Sivapriya
Research Journal of Pharmacognosy and Phytochemistry 8 (4), 217-222, 2016
202016
Investigation on the phytochemicals present in the fruit peel of Carica papaya and evaluation of its antioxidant properties.
L Esther, T Sivapriya
International Journal of Health & Allied Sciences. 2016; 5 (4): 5 (4), 2016
15*2016
Identification, isolation and elucidation of compounds from fraction of methyl hydroxyl chalcone polymer from aqueous extract of Cinnamomum zeylaynicum
T Sivapriya, S John
Asian J Pharm Pharmacol 5, 582-588, 2019
72019
Investigation on the Antimicrobial and Antioxidant Activity of Custard Apple (Annona reticulata) Peel Extracts
E Lydia, V Swetha, T Sivapriya
Research Journal of Pharmacognosy and Phytochemistry 9 (04), 241-247., 2017
72017
Qualitative, quantitative, and antioxidant analysis of phytochemicals present in Cinnamomum zeylanicum species
T Sivapriya, J Sheila
Indian Journal of Health Sciences and Biomedical Research KLEU 13 (2), 105 -111, 2020
62020
Analysis of nutrients, phytochemicals, antioxidant and antimicrobial activity of corn silk extract (Zea mays L. Stigma)
H Rajeshwari, T Sivapriya
International journal of health and allied sciences 10 (4), 275 -9, 2021
52021
Does diabetes blight work productivity: A cross‑sectional investigation on selected Type 2 diabetes participants
T Sivapriya, J Sheila
Journal of Social Health and Diabetes | 5 (1), 43 -6, 2017
52017
STUDY ON THE CONSUMPTION PATTERN OF JUNK FOOD AMONG UNIVERSITY STUDENTS
T Sivapriya, S Saraswathy
Global Journal of Engineering Science and Research Management 1 (4), 1-10, 2014
42014
Microbial Analysis of Street Vended Fruit Juices and the Hygienic Knowledge, Attitude and Practice of Fruit Juice Vendors
R Srisangavi, T Sivapriya
Asian Journal of Biological and Life Sciences 10 (1), 34 - 39, 2021
32021
Comparative study on the efficacy of Cinnamomum zeylanicum capsule and infusion on serum cholesterol level of subjects with type 2 diabetes
T Sivapriya, J Sheila
HIMALAYAN JOURNAL OF HEALTH SCIENCES 5 (3), 32-36, 2020
32020
A Cross Sectional Study on Knowledge, Attitude and Practice of Type 2 Diabetes Mellitus Subjects about Diabetes
T Sivapriya, S John
Journal of Krishna Institute of Medical Sciences University 8 (1), 14 -21, 2019
22019
Cinnamon: Bioactive Components And Usage For The Diabetes Patients
T Sivapriya, J Sheila
World Journal of Pharmaceutical Research 5 (3), 475 - 489, 2016
22016
Antibiotic Efficacy of Cinnamon (Cinnamon zeylanicum) against Urinary Pathogens in Type II Diabetic Men
T Sivapriya, J Sheila, PR Iyer
Journal of herbs, spices & medicinal plants 20 (4), 421-426, 2014
22014
Identification of Insulin like Polyphenol from The Inner Bark of Cinnamomum Zeylanicum by IR, NMR Spectroscopy
T Sivapriya, J Sheila
International Journal of Multidisciplinary Research in Arts, Science …, 2021
12021
Antimicrobial activity of Cinnamomum zeylanicum aqueous extract against bacteria and fungi responsible for urinary tract infection
T Sivapriya, J Sheila
International Journal of Health & Allied Sciences 9, 229 -32, 2020
12020
Does Cinnamon Infusions Improve Blood Glucose Levels In Type 2 Diabetes Mellitus Subjects?
T Sivapriya, J Sheila
International journal of foodscience nutrition and dietetics 9 (1), 438-441, 2020
12020
Survey on Body Mass Index, Physical Activity Pattern and Dietary Pattern of the Selected Type 2 Diabetics in Chennai City
T Sivapriya, J Sheila
FoodSci: Indian Journal of Research in Food Science and Nutrition 6 (2), 29 - 32, 2019
12019
Does Cinnamon Infusions Improve Blood Glucose Levels In Type 2 Diabetes Mellitus Subjects ?
T Sivapriya, S John
EUROPEAN JOURNAL OF PHARMACEUTICAL AND MEDICAL RESEARCH 6 (7), 440 - 443, 2019
12019
Antimicrobial Activity of Commonly used Indian Spices: A Review Article
T Sivapriya, J Sheila
FoodSci: Indian Journal of Research in Food Science and Nutrition 4 (2), 54 - 59, 2017
12017
Psychosocial Factors Influencing Fruit and Vegetable Consumption and the Nutrient Intake of Rural School Children in Vedaraniyam
K Kayalvizhi, J Sheila, T Sivapriya
FoodSci: Indian Journal of Research in Food Science and Nutrition, 4 (4), 24 -30, 2017
12017
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