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Vijayaraj P
Vijayaraj P
Sr. Scientist
Verified email at cftri.res.in - Homepage
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Year
Antihyperlipidemic activity of Cassia auriculata flowers in triton WR 1339 induced hyperlipidemic rats
P Vijayaraj, K Muthukumar, J Sabarirajan, V Nachiappan
Experimental and Toxicologic Pathology 65 (1-2), 135-141, 2013
742013
Evaluation of antihyperlipidemic activity of ethanolic extract of Cassia auriculata flowers
PS Vijayaraj, K Muthukumar, J Sabarirajan, V Nachiappan
NISCAIR-CSIR, India, 2011
352011
Diacylglycerol (DAG) rich rice bran and sunflower oils modulate lipid profile and cardiovascular risk factors in Wistar rats
M Anikisetty, AGG Krishna, V Panneerselvam, AN Kamatham
Journal of functional foods 40, 117-127, 2018
302018
Cyanidin and cyanidin‐3‐glucoside derived from Vigna unguiculata act as noncompetitive inhibitors of pancreatic lipase
P Vijayaraj, H Nakagawa, K Yamaki
Journal of food biochemistry 43 (3), e12774, 2019
282019
The Arabidopsis ABHD11 mutant accumulates polar lipids in leaves as a consequence of absent acylhydrolase activity
A Vijayakumar, P Vijayaraj, AK Vijayakumar, R Rajasekharan
Plant Physiology 170 (1), 180-193, 2016
252016
A bifunctional enzyme that has both monoacylglycerol acyltransferase and acyl hydrolase activities
P Vijayaraj, CB Jashal, A Vijayakumar, SH Rani, DK Venkata Rao, ...
Plant physiology 160 (2), 667-683, 2012
242012
Induction of acute respiratory distress syndrome in rats by lipopolysaccharide and its effect on oxidative stress and antioxidant status in lung
J Sabarirajan, P Vijayaraj, V Nachiappan
NISCAIR-CSIR, India, 2010
222010
Functional omics identifies serine hydrolases that mobilize storage lipids during rice seed germination
AK Dolui, P Vijayaraj
Plant physiology 184 (2), 693-708, 2020
152020
In vitro exposure of tobacco specific nitrosamines decreases the rat lung phospholipids by enhanced phospholipase A2 activity
P Vijayaraj, C Sivaprakasam, LV Varthini, M Sarkar, V Nachiappan
Toxicology in Vitro 28 (6), 1097-1105, 2014
142014
Lipidome, nutraceuticals and nutritional profiling of Pyrus pashia Buch.-ham ex D. Don (Kainth) seeds oil and its antioxidant potential
O Prakash, MK Selvi, P Vijayaraj, VB Kudachikar
Food Chemistry 338, 128067, 2021
122021
Proteoform of Arabidopsis seed storage protein identified by functional proteomics approach exhibits acyl hydrolase activity during germination
M Latha, AK Dolui, P Vijayaraj
International Journal of Biological Macromolecules 172, 452-463, 2021
72021
OsPLB gene expressed during seed germination encodes a phospholipase in rice
AK Dolui, M Latha, P Vijayaraj
3 Biotech 10 (1), 30, 2020
72020
Effect of lipopolysaccharide on alteration of phospholipids and their fatty acid composition in spleen and thymus by in vitro metabolic labeling
J Sabarirajan, P Vijayaraj, M Sarkar, V Nachiappan
Journal of Applied Toxicology 33 (6), 418-425, 2013
72013
Activity-based protein profiling of rice (Oryza sativa L.) bran serine hydrolases
AK Dolui, AK Vijayakumar, R Rajasekharan, P Vijayaraj
Scientific Reports 10 (1), 15191, 2020
62020
Enhanced phospholipase B activity and alteration of phospholipids and neutral lipids in Saccharomyces cerevisiae exposed to N-nitrosonornicotine
P Vijayaraj, J Sabarirajan, V Nachiappan
Antonie Van Leeuwenhoek 99, 567-577, 2011
62011
Advances in personalized food and nutrition
MK Selvi, B Sowmya, T Kannan, M Latha, I Jena, VA Kumar, P Vijayaraj
Research and Technological Advances in Food Science, 31-60, 2022
52022
A solvent-free delipidation method for functional validation of lipases
AK Dolui, P Vijayaraj
3 Biotech 10 (8), 343, 2020
32020
Impaired phospholipid metabolism in Saccharomyces cerevisiae by increased phospholipase B activity induced by 4-(methyl nitrosamino)-1-(3-pyridyl)-1-butanone
P Vijayaraj, J Sabarirajan, V Nachiappan
Toxicological & Environmental Chemistry 93 (4), 700-714, 2011
12011
Carissa spinarum seed oil: a newer perspective on dietary lipids and nutraceuticals – phytochemical characterization, Lipidomics, and pre-toxicological assessment
M Prabhakaran, MK Selvi, P Vijayaraj, NP Shetty, YN Sreerama
Journal of Food Measurement and Characterization, 1-15, 2024
2024
Comparative study to assess the medium-chain triglyceride content in various edible oils for functional food formulation
MK Selvi, AN Nagalapur, P Vijayaraj
Medicinal Plants-International Journal of Phytomedicines and Related …, 2023
2023
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