| Cinnamaldehyde supplementation prevents fasting‐induced hyperphagia, lipid accumulation, and inflammation in high‐fat diet‐fed mice P Khare, S Jagtap, Y Jain, RK Baboota, P Mangal, RK Boparai, ... Biofactors 42 (2), 201-211, 2016 | 110 | 2016 |
| Finger millet arabinoxylan protects mice from high-fat diet induced lipid derangements, inflammation, endotoxemia and gut bacterial dysbiosis SM Sarma, DP Singh, P Singh, P Khare, P Mangal, S Singh, V Bijalwan, ... International Journal of Biological Macromolecules 106, 994-1003, 2018 | 59 | 2018 |
| Polyphenol rich extracts of finger millet and kodo millet ameliorate high fat diet-induced metabolic alterations P Khare, R Maurya, R Bhatia, P Mangal, J Singh, K Podili, M Bishnoi, ... Food & function 11 (11), 9833-9847, 2020 | 47 | 2020 |
| Screening of six Ayurvedic medicinal plants for anti-obesity potential: An investigation on bioactive constituents from Oroxylum indicum (L.) Kurz bark P Mangal, P Khare, S Jagtap, M Bishnoi, KK Kondepudi, KK Bhutani Journal of Ethnopharmacology 197, 138-146, 2017 | 42 | 2017 |
| Anthocyanin‐biofortified colored wheat prevents high fat diet–induced alterations in mice: nutrigenomics studies S Sharma, P Khare, A Kumar, V Chunduri, A Kumar, P Kapoor, P Mangal, ... Molecular nutrition & food research 64 (13), 1900999, 2020 | 41 | 2020 |
| Involvement of glucagon in preventive effect of menthol against high fat diet induced obesity in mice P Khare, P Mangal, RK Baboota, S Jagtap, V Kumar, DP Singh, ... Frontiers in pharmacology 9, 1244, 2018 | 30 | 2018 |
| Dihydrocapsiate supplementation prevented high-fat diet–induced adiposity, hepatic steatosis, glucose intolerance, and gut morphological alterations in mice RK Baboota, P Khare, P Mangal, DP Singh, KK Bhutani, KK Kondepudi, ... Nutrition Research 51, 40-56, 2018 | 22 | 2018 |
| Protective effects of phyllanthin, a lignan from Phyllanthus amarus, against progression of high fat diet induced metabolic disturbances in mice S Jagtap, P Khare, P Mangal, KK Kondepudi, M Bishnoi, KK Bhutani RSC advances 6 (63), 58343-58353, 2016 | 21 | 2016 |
| Effect of mahanimbine, an alkaloid from curry leaves, on high‐fat diet‐induced adiposity, insulin resistance, and inflammatory alterations S Jagtap, P Khare, P Mangal, KK Kondepudi, M Bishnoi, KK Bhutani BioFactors 43 (2), 220-231, 2017 | 17 | 2017 |
| Allicin, a dietary trpa1 agonist, prevents high fat diet-induced dysregulation of gut hormones and associated complications P Khare, N Mahajan, DP Singh, V Kumar, V Kumar, P Mangal, ... Food & function 12 (22), 11526-11536, 2021 | 14 | 2021 |
| Corilagin: first time isolation from the whole plant of Phyllanthus maderaspatensis L. A Kochumadhavan, P Mangal, LMS Kumar, BM Meenakshi, ... Pharmacognosy Communications 9 (4), 135-138, 2019 | 6 | 2019 |
| Allicin-rich garlic extract alleviates high-fat diet-induced complications in rats: A nutrigenomic study N Mahajan, V Kumar, R Maurya, P Khare, P Mangal, R Verma, V Kumar, ... Hrana i ishrana 62 (1), 1-14, 2021 | 1 | 2021 |
| Front Cover: Anthocyanin‐Biofortified Colored Wheat Prevents High Fat Diet–Induced Alterations in Mice: Nutrigenomics Studies S Sharma, P Khare, A Kumar, V Chunduri, A Kumar, P Kapoor, P Mangal, ... Molecular Nutrition & Food Research 64 (13), 2070030, 2020 | | 2020 |
| Food & Function P Khare, R Maurya, R Bhatia, P Mangal, J Singh, K Podili, M Bishnoia, ... | | |
Pragyanshu KhareFriedrich-Alexander-Universität Erlangen-NürnbergVerified email at nabi.res.in
