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N.A. Nanje Gowda
N.A. Nanje Gowda
Other namesNanje Gowda N.A, Gowda NAN
Department of Food Science | University of Arkansas
Verified email at uark.edu - Homepage
Title
Cited by
Cited by
Year
Modern Processing of Indian Millets: A Perspective on Changes in Nutritional Properties
NA Nanje Gowda, Kaliramesh Siliveru, PV Vara Prasad, Yogita Bhatt, BP ...
Foods 11, 499, 2022
892022
A Comprehensive Review on Microencapsulation of probiotics: Technology, Carriers and Current trends
Kambhampati Vivek, Sabyasachi Mishra, Rama Chandra Pradhan, Meena Nagarajan ...
Applied Food Research 3 (1), 100248, 2023
362023
Impact of mycotoxins and their metabolites associated with food grains
C Gurikar, DP Shivaprasad, L Sabillón, NA Nanje Gowda, K Siliveru
Grain & Oil Science and Technology 6 (1), 1-9, 2023
192023
Use of thermal imaging to improve the food grains quality during storage
NA Nanje Gowda, K Alagusundaram
International Journal of Current Agricultural Research 1 (7), 34-41, 2013
182013
Ultrasonication in seafood processing and preservation: a comprehensive review
T Sireesha, NA Nanje Gowda, V Kambhampati
Applied Food Research 2 (2), 100208, 2022
152022
Agro-residues disinfection methods for mushroom cultivation
NA Nanje Gowda, M Dronachari
Agricultural Reviews 40 (2), 93-103, 2019
142019
Ultrasound-Assisted and Microwave-Assisted Extraction, GC-MS Characterization, and Antimicrobial Potential of Freeze-dried L. CamaraFlower. J Pure Appl Microbiol. Published …
NA Nanje Gowda, C Gurikar, MB Anusha, S Gupta
Open Access. This article is distributed under the terms of the Creative …, 2022
11*2022
Development a table top centrifugal dehuller for small millets
NA Nanje Gowda, F Taj, S Subramanya, B Ranganna
AMA Agric. Mech. Asia Africa Latin Am 51, 72-78, 2020
102020
Rhizosphere Engineering
RC Dubey, G Kumar, Pankaj, NA Chennappa, Nanje Gowda
Academic Press, 2022
92022
Role of Bacillus species in soil fertility with reference to rhizosphere engineering
ChennappaGurikar, Nanje Gowda NA, KN Hanumantharaju, BP Netravati
Rhizosphere Engineering 1, 65-76, 2022
92022
Mathematical modelling of thin-layer drying process of bamboo (Bambusa bambos) shoots at varying temperature
A Madan, A Pare, NAN Gowda
Res. Rev. J. Bot 3, 1-9, 2014
92014
Performance evaluation of paddy straw pasteurizer for mushroom cultivation
NA Nanje Gowda, G Senthil Kumaran, P Meera
Agricultural Mechanization in Asia, Africa, And Latin America 45 (3), 28, 2014
8*2014
Development of semi mechanised tools for cutting and splitting of jack fruit for bulb separation
C Nickhil, NA Nanje Gowda, B Ranganna, S Subramanya
Agricultural Mechanization in Asia, Africa and Latin America 51 (1), 84, 2020
72020
Effect of Ultrasonication on food Bioactive compounds and their Bio-accessibility: A Review
L Meena, NA Nanje Gowda, CK Sunil, Ashish Rawson, Sandeep Janghu
Journal of Food Composition and Analysis 105899, 2023
62023
Azotobacter—A potential symbiotic rhizosphere engineer
Chennappa Gurikara, MY Sreenivasa, NA Nanje Gowda
Rhizosphere Engineering 1, 97-112, 2022
62022
Design and development of a hot water paddy straw pasteurizer for mushroom cultivation.
NA Nanje Gowda, G Senthil Kumaran
AMA, Agricultural Mechanization in Asia, Africa and Latin America 45 (2), 11-18, 2014
62014
Unveiling the effect of processing on bioactive compounds in millets: Implications for health benefits and risks.
C.K. Sunil, N.A. Nanje Gowda, Nidhi Nayak, Ashish Rawson
Process Biochemistry, 2024
52024
Modern processing of Indian millets: A perspective on changes in nutritional properties. Foods 11 (4): 499
NAN Gowda, K Siliveru, PVV Prasad, Y Bhatt, BP Netravati, C Gurikar
52022
Agriculture Crop Residues Disinfection Methods and Their Effects on Mushroom Growth
NA Nanje Gowda, M Dronachari
Proc Indian Natn Sci Acad 86 (3), 1177-1190, 2020
4*2020
Modern Processing of Indian Millets: A Perspective on Changes in Nutritional Properties. Foods. 2022; 11 (4): 499
NAN Gowda, K Siliveru, PVV Prasad, Y Bhatt, BP Netravati, C Gurikar
32022
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Articles 1–20