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Dr. Radha
Dr. Radha
School of Biological and Environmental Sciences, Shoolini University, Solan Himachal Pradesh, India
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Cited by
Cited by
Year
Plant-based proteins and their multifaceted industrial applications
M Kumar, M Tomar, S Punia, J Dhakane-Lad, S Dhumal, S Changan, ...
LWT 154, 112620, 2022
1122022
Onion (Allium cepa L.) peels: A review on bioactive compounds and biomedical activities
M Kumar, MD Barbhai, M Hasan, S Punia, S Dhumal, Radha, N Rais, ...
Biomedicine & Pharmacotherapy 146, 112498, 2021
1062021
Cottonseed: A sustainable contributor to global protein requirements
M Kumar, M Tomar, S Punia, S Grasso, F Arrutia, J Choudhary, S Singh, ...
Trends in Food Science & Technology 111, 100-113, 2021
872021
Tomato (Solanum lycopersicum L.) seed: A review on bioactives and biomedical activities
M Kumar, M Tomar, DJ Bhuyan, S Punia, S Grasso, AGA Sa, BAM Carciofi, ...
Biomedicine & Pharmacotherapy 142, 112018, 2021
762021
Beneficial role of antioxidant secondary metabolites from medicinal plants in maintaining oral health
M Kumar, S Prakash, Radha, N Kumari, A Pundir, S Punia, V Saurabh, ...
Antioxidants 10 (7), 1061, 2021
742021
Custard apple (Annona squamosa L.) leaves: nutritional composition, phytochemical profile, and health-promoting biological activities
M Kumar, S Changan, M Tomar, U Prajapati, V Saurabh, M Hasan, M Sasi, ...
Biomolecules 11 (5), 614, 2021
732021
Evaluation of nutritional, phytochemical, and mineral composition of selected medicinal plants for therapeutic uses from cold desert of Western Himalaya
Radha, M Kumar, S Puri, A Pundir, SP Bangar, S Changan, P Choudhary, ...
Plants 10 (7), 1429, 2021
692021
Garlic (Allium sativum L.) bioactives and its role in alleviating oral pathologies
M Sasi, S Kumar, M Kumar, S Thapa, U Prajapati, Y Tak, S Changan, ...
Antioxidants 10 (11), 1847, 2021
682021
Betelvine (Piper betle L.): A comprehensive insight into its ethnopharmacology, phytochemistry, and pharmacological, biomedical and therapeutic attributes
P Biswas, U Anand, SC Saha, N Kant, T Mishra, H Masih, A Bar, ...
Journal of Cellular and Molecular Medicine, 2022
522022
Moringa (Moringa oleifera Lam.) polysaccharides: Extraction, characterization, bioactivities, and industrial application
K Sharma, M Kumar, R Waghmare, R Suhag, OP Gupta, JM Lorenzo, ...
International Journal of Biological Macromolecules, 2022
512022
Documentation of commonly used ethnoveterinary medicines from wild plants of the high mountains in Shimla District, Himachal Pradesh, India
P Prakash, Radha, M Kumar, A Pundir, S Puri, S Prakash, N Kumari, ...
Horticulturae 7 (10), 351, 2021
442021
Therapeutic properties and pharmacological activities of asiaticoside and madecassoside: a review
S Bandopadhyay, S Mandal, M Ghorai, NK Jha, M Kumar, Radha, ...
Journal of Cellular and Molecular Medicine 27 (5), 593-608, 2023
382023
Ethnomedicinal plants used in the health care system: Survey of the mid hills of solan district, Himachal Pradesh, India
M Kumar, Radha, H Devi, S Prakash, S Rathore, M Thakur, S Puri, ...
Plants 10 (9), 1842, 2021
342021
A validated and densitometric HPTLC method for the simultaneous quantification of reserpine and ajmalicine in Rauvolfia serpentina and Rauvolfia tetraphylla
DK Pandey, A Dey, Radha
Revista Brasileira de Farmacognosia 26, 553-557, 2016
342016
Dioscin: A Review on Pharmacological Properties and Therapeutic Values
S Bandopadhyay, U Anand, VS Gadekar, NK Jha, PK Gupta, T Behl, ...
BioFactors 48, 22-55, 2022
332022
Plant-Based Antioxidant Extracts and Compounds in the Management of Oral Cancer
S Prakash, Radha, M Kumar, N Kumari, M Thakur, S Rathour, A Pundir, ...
Antioxidants 10 (9), 1358, 2021
322021
Biosynthesis of secondary metabolites based on the regulation of microRNAs
R Hossain, C Quispe, ASM Saikat, D Jain, A Habib, P Janmeda, MT Islam, ...
BioMed Research International 2022, 2022
312022
Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry
M Kumar, S Kapoor, S Dhumal, J Tkaczewska, S Changan, V Saurabh, ...
Food Chemistry, 132694, 2022
302022
Application of ultrasonication as pre-treatment for freeze drying: An innovative approach for the retention of nutraceutical quality in foods
R Waghmare, M Kumar, R Yadav, P Mhatre, S Sonawane, S Sharma, ...
Food Chemistry, 134571, 2022
282022
Delineating the inherent functional descriptors and biofunctionalities of pectic polysaccharides
M Kumar, M Tomar, V Saurabh, M Sasi, S Punia, J Potkule, C Maheshwari, ...
Carbohydrate Polymers 269, 118319, 2021
262021
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