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Sujata Upadhyay
Sujata Upadhyay
Associate Professor, Horticulture, Sikkim University
Verified email at cus.ac.in - Homepage
Title
Cited by
Cited by
Year
In-vitro clonal propagation of Kagzi lime (Citrus aurantifolia Swingle)
MM Syamal, S Upadhyay, S Biswas
Indian Journal of Horticulture 64 (1), 84-87, 2007
142007
Nutritional compositions of Baccaurea sapida and Eleaocarpus sikkimnesis of Sikkim Himalaya
Y Pandey, S Upadhyay, SS Bhatt, L Sharma, S Manivannan, ...
International Journal of Current Microbiology and Applied Sciences 7 (2 …, 2018
112018
In vitro plant regeneration of grape cv. Perletle through axillary bud and shoot tip explants
H Itoo, MM Syamal, S Upadhyay, P Ahuja, H Mir
Indian Journal of Horticulture 70 (2), 185-189, 2013
102013
Ionome signatures discriminates the geographical origin of jackfruits (Artocarpus heterophyllus Lam.)
N Debbarma, S Manivannan, VR Muddarsu, P Umadevi, S Upadhyay
Food Chemistry 339, 127896, 2021
82021
Phyto-Chemical constituent of some wild edible fruits of Sikkim Himalaya
Y Pandey, S Upadhyay, SS Bhatt
Journal of Pharmacognosy and Phytochemistry 7 (3), 1045-1047, 2018
82018
Proximate and nutritional analysis of Culantro (Eryngium foetidum)
TT Lepcha, S Upadhyay, S Manivannan, KD Bhutia, L Sharma, ...
Journal of Pharmacognosy and Phytochemistry 7 (1S), 3129-3134, 2018
82018
Micropropagation of sweet orange cv. Mosambi through shoot tips and nodal segments
S Upadhyay, MM Syamal, H Itoo
Indian Journal of Horticulture 67 (4), 21-25, 2010
52010
Nutraceutical potential of Ficus roxburghii an underutilized fruit of Sikkim Himalayas
Y Pandey, S Upadhyay, S Manivannan, L Sharma, SS Bhatt
Journal of Applied and Natural Science 10 (3), 876-880, 2018
32018
Determination of nutritional profile of nakima (Tupistra nutans)
R Gurung, S Upadhyay, VR Muddarsu, S Manivannan, T Gurung
Pharma Innov J 7 (11), 536-539, 2018
32018
Screening of nutritional composition and phytochemical content of underutilized fruits-’Spondias axillaris and Eriolobus indica’of Sikkim Himalayas
Y Pandey, S Upadhyay, SS Bhatt, VR Muddarsu, N Debbarma
The Pharm Innov J 7 (4), 1146-50, 2018
32018
Physico-chemical characteristics and sensory evaluation of Sikkim mandarin wine
A Lego, S Upadhyay, KD Bhutia, L Sharma
Journal of Postharvest Technology 11 (1), 54-65, 2023
22023
Effect of plant growth regulators on rooting of avocado (Persea americana Mill.) cuttings in Sikkim
E Khawas, S Upadhyay
Bhartiya Krishi Anusandhan Patrika 37 (2), 157-162, 2022
22022
Determination of Multi-elemental Profile of Nakima (Tupistra nutans)
R Gurung, S Upadhyay, VR Maddarsu, S Manivannan, T Gurung
Journal of Pharmacognosy and Phytochemistry 7 (6), 2137-2140, 2018
22018
Study on value addition and products diversification of Mallero (Elaeagnus latifolia)
R Lepcha, S Upadhyay, VR Muddarsu, S Manivannan, RW Bhutia
J. Pharm. Innov 7 (11), 532-535, 2018
22018
Determination of Multi Element Profile of Himalayan Filbert (Corylus ferox)
P Subba, S Upadhyay, VR Muddarsu, S Manivannan, A Pradhan
Journal of Pharmacognosy and Phytochemistry 7 (6), 2141-2144, 2018
22018
Studies on physico-chemical properties of a Vertisol as influenced by land use practices
A Suryawanshi, HK Rai, NG Mitra, SD Upadhyay
IJCS 6 (2), 450-453, 2018
12018
Micropropagation of sweet orange (Citrus sinensis L. Osbeck) cv Mosambi through nodal and internodal segments.
U Sujata, MM Syamal
Environment and Ecology 28 (1B), 672-677, 2010
12010
Effects of Iron Fortification in Watercress under Soiless Culture System
D Limboo, S Upadhyay, L Sharma, R Kumar, S Limbu, O Rai
EEC, S391-S397, 0
1
Physico-Chemical Characteristics of Dragon Fruit Hylocereus polyrhizus (Weber) Britton and Rose from Different Locations of Nepal
R Budhathoki, KD Bhutia, T Das, S Chettri, L Sharma, S Upadhyay
Environment and Ecology 41 (4C), 2853-2858, 2023
2023
Phytochemical screening and ionomic analysis of selected RET medicinal plants of eastern Himalayan region
N Timsina, S Upadhyay, VR Muddarsu, B Thapa
2023
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