| Protein-quality evaluation of complementary foods in Indian children N Shivakumar, S Kashyap, S Kishore, T Thomas, A Varkey, S Devi, ... The American journal of clinical nutrition 109 (5), 1319-1327, 2019 | 67 | 2019 |
| Ileal digestibility of intrinsically labeled hen's egg and meat protein determined with the dual stable isotope tracer method in Indian adults S Kashyap, N Shivakumar, A Varkey, R Duraisamy, T Thomas, T Preston, ... The American journal of clinical nutrition 108 (5), 980-987, 2018 | 66 | 2018 |
| True ileal digestibility of legumes determined by dual-isotope tracer method in Indian adults S Kashyap, A Varkey, N Shivakumar, S Devi, RR BH, T Thomas, ... The American journal of clinical nutrition 110 (4), 873-882, 2019 | 49 | 2019 |
| Enzymatic and Non-enzymatic Detoxification of Reactive Carbonyl Compounds Improves the Oxidative Stress Tolerance in Cucumber, Tobacco and Rice Seedlings. Ambekar Nareshkumar, Subbarao, Amarnatha Reddy Vennapusa, Vargheese Ashwin ... Journal of Plant Growth Regulation 39, 1359–1372, 2020 | 26 | 2020 |
| Evaluation of protein quality in humans and insights on stable isotope approaches to measure digestibility–a review S Bandyopadhyay, S Kashyap, J Calvez, S Devi, D Azzout-Marniche, ... Advances in Nutrition 13 (4), 1131-1143, 2022 | 22 | 2022 |
| Goat milk protein digestibility in relation to intestinal function S Kashyap, N Shivakumar, V Sejian, NEP Deutz, T Preston, S Sreeman, ... The American Journal of Clinical Nutrition 113 (4), 845-853, 2021 | 17 | 2021 |
| Co-ingestion of black tea reduces the indispensable amino acid digestibility of hens’ egg in Indian adults S Kashyap, N Shivakumar, A Varkey, T Preston, S Devi, AV Kurpad The Journal of nutrition 149 (8), 1363-1368, 2019 | 17 | 2019 |
| The effect of l-arginine supplementation on amelioration of oxygen support in severe COVID-19 pneumonia J Muralidharan, S Kashyap, S Poorvikha, M Jacob, A Ollapally, J Idiculla, ... Clinical Nutrition ESPEN 52, 431-435, 2022 | 5 | 2022 |
| Tryptophan oxidation in young children with environmental enteric dysfunction classified by the lactulose rhamnose ratio N Shivakumar, JW Hsu, S Kashyap, T Thomas, AV Kurpad, F Jahoor The American Journal of Clinical Nutrition 116 (4), 970-979, 2022 | 2 | 2022 |
| The systemic availability of indispensable amino acids from orally ingested algal and legume protein in young children at risk of environmental enteric dysfunction N Shivakumar, S Kashyap, F Jahoor, S Devi, T Preston, T Thomas, ... The American Journal of Clinical Nutrition 118 (1), 96-102, 2023 | 1 | 2023 |
| Measurement of True Indispensable Amino Acid Digestibility by the Dual Isotope Tracer Technique: A Methodological Review S Kashyap, HRR Bellam, T Preston, S Devi, AV Kurpad The Journal of Nutrition 153 (1), 17-26, 2023 | 1 | 2023 |
| Clinical Nutrition ESPEN J Muralidharan, S Kashyap, S Poorvikha, M Jacob, A Ollapally, J Idiculla, ... | | 2022 |
