Nazni.P
Nazni.P
Professor & Head, Dept of Nutrition and Dietetics, Periyar University
Verified email at periyaruniversity.ac.in - Homepage
TitleCited byYear
Nutrition knowledge, attitude and practice of college sportsmen
P Nazni, S Vimala
Asian journal of sports medicine 1 (2), 93, 2010
442010
Hypoglycemic and hypolipidemic effect of Cynara scolymus among selected type 2 diabetic individuals
P Nazni, TP Vijayakumar, P Alagianambi, M Amirthaveni
Pak. J. Nutr 5 (2), 147-151, 2006
442006
Association of western diet & lifestyle with decreased fertility
P Nazni
The Indian journal of medical research 140 (7), 78, 2014
182014
Standardization and quality evaluation of idli prepared from pearl millet (Pennisetum glaucum)
P Nazni, S Shalini
International Journal of Current Research 5, 84-87, 2010
122010
Isolation and separation of phenolic compound from coriander flowers
P Nazni, R Dharmaligam
Int. J. Agric. Food Sci 4, 13-21, 2014
112014
Effects of weaning biscuits on the nutritional profile and the cognitive development in preschool children
P Nazni, S Pradheepa, A Hasan
Italian journal of pediatrics 36 (1), 18, 2010
92010
Impact of casein and gluten free dietary intervention on selected autistic children
P Nazni, E Wesely, V Nishadevi
Iranian Journal of Pediatrics 18 (3), 244-250, 2008
92008
Physico-Chemical Analysis and Organoleptic Evaluation of Papads Prepared from Jowar Millet Flour
P.Nazni., Pradheepa .S
INTERNATIONAL JOURNAL OF CURRENT RESEARCH 3, 033-037, 2010
82010
Effect of processing on the characteristics changes in barnyard and foxtail millet
P Nazni, DR Shobana
Journal of Food Processing & Technology 7 (3), 1-8, 2016
72016
Food and nutrition security profile of adi dravidar women
PT Vijayakumar, P Nazni, P Sathyapriya, JB Mohankumar
Indian Journal of Nutrition and Dietetics 44 (10), 492-500, 2007
72007
Impact of flaxseed based therapeutic food on selected type II diabetic patients
P Nazni, M Amrithaveni, VT Poongodi
Indian J Nutr Diet 43, 141-145, 2006
72006
A Standardization and Proximate Analysis of Street Foods Sold in Salem District
JA Nazni. P
International Journal of Agricultural and Food Science 4 (3), 94-99, 2014
62014
Phytochemical evaluation of Coriandrum L flowers
R Dharmalingam, P Nazni
International Journal of Food and Nutritional Sciences 2 (4), 34-39, 2013
62013
Fatty acid composition and hypolipidemic effect of roasted flaxseed powder
S Parameshwari, P Nazni
Internatl J Pharma Med Biol Sci 1 (2), 150-158, 2012
62012
Optimization of Beetroot Peel Osmotic Dehydration Process Using Response Surface Methodology
NP Karuna Thara.D
INTERNATIONAL JOURNAL OF CURRENT RESEARCH 3 (8), 027-032, 2011
62011
Physical and nutritional evaluation of idli prepared from sorghum (Sorghum bicolor L. Moench)
P Nazni, S Shalini
Asian journal of science and technology 2, 44-48, 2010
62010
Comparative study on supplementation of potato flour biscuits on the nutritional and cognitive profile of the selected children
P Nazni, S Andal, S Pradeepa
Iranian Journal of Pediatrics 19 (3), 285-292, 2009
62009
Optimization of Fiber Rich Barnyard Millet Bran Cookies Using Response Surface Methodology
P.Nazni, Gracia. J
International Journal of Agricultural and Food Science 4 (3), 100-105, 2014
5*2014
A Study On Microbial Analysis of Street-Vended Food Samples Sold in Salem District
JA Nazni. P
International Journal of Research in Biological Sciences 4 (3), 75-78, 2014
52014
Value addition for minor millets and its glycemic load among normal and type 2 diabetic subjects
T Poongodi, JBM Vijayakumar, P Nazni, M Rajeshwari
39th national Nutritional Conference of NSI, Hyderabad, 2003
52003
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