|Gastrointestinal implications in pigs of wheat and oat fractions: 1. Digestibility and bulking properties of polysaccharides and other major constituents|
KEB Knudsen, I Hansen
British journal of nutrition 65 (2), 217-232, 1991
|No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic …|
B Sloth, I Krog-Mikkelsen, A Flint, I Tetens, I Björck, S Vinoy, H Elmståhl, ...
The American journal of clinical nutrition 80 (2), 337-347, 2004
|Critical review of health effects of soyabean phyto-oestrogens in post-menopausal women|
A Cassidy, P Albertazzi, IL Nielsen, W Hall, G Williamson, I Tetens, ...
Proceedings of the Nutrition Society 65 (1), 76-92, 2006
|Digestion of polysaccharides and other major components in the small and large intestine of pigs fed on diets consisting of oat fractions rich in β-D-glucan|
KEB Knudsen, BB Jensen, I Hansen
British journal of nutrition 70 (2), 537-556, 1993
|Gastrointestinal implications in pigs of wheat and oat fractions: 2. Microbial activity in the gastrointestinal tract|
KEB Knudsen, BB Jensen, JO Andersen, I Hansen
British journal of nutrition 65 (2), 233-248, 1991
|Dietary glycemic index, glycemic load, fiber, simple sugars, and insulin resistance: the Inter99 study|
C Lau, K Færch, C Glümer, I Tetens, O Pedersen, B Carstensen, ...
Diabetes care 28 (6), 1397-1403, 2005
|The use of glycaemic index tables to predict glycaemic index of composite breakfast meals|
A Flint, BK Møller, A Raben, D Pedersen, I Tetens, JJ Holst, A Astrup
British Journal of Nutrition 91 (6), 979-989, 2004
|Intake of selected nutrients from foods, from fortification and from supplements in various European countries|
A Flynn, T Hirvonen, GBM Mensink, MC Ocké, L Serra-Majem, K Stos, ...
Food & Nutrition Research 53 (1), 2038, 2009
|Mapping low intake of micronutrients across Europe|
GBM Mensink, R Fletcher, M Gurinovic, I Huybrechts, L Lafay, ...
British journal of nutrition 110 (4), 755-773, 2013
|Associations between postprandial insulin and blood glucose responses, appetite sensations and energy intake in normal weight and overweight individuals: a meta-analysis of …|
A Flint, NT Gregersen, LL Gluud, BK Møller, A Raben, I Tetens, C Verdich, ...
British Journal of Nutrition 98 (1), 17-25, 2007
|The potential association between fruit intake and body weight–a review|
S Alinia, O Hels, I Tetens
Obesity reviews 10 (6), 639-647, 2009
|Effect of dairy calcium or supplementary calcium intake on postprandial fat metabolism, appetite, and subsequent energy intake|
JK Lorenzen, S Nielsen, JJ Holst, I Tetens, JF Rehfeld, A Astrup
The American journal of clinical nutrition 85 (3), 678-687, 2007
|Whole grain compared with refined wheat decreases the percentage of body fat following a 12-week, energy-restricted dietary intervention in postmenopausal women|
M Kristensen, S Toubro, MG Jensen, AB Ross, G Riboldi, M Petronio, ...
The Journal of nutrition 142 (4), 710-716, 2012
|Prevalence of glucose intolerance and associated risk factors in rural and urban populations of different ethnic groups in Kenya|
DL Christensen, H Friis, DL Mwaniki, B Kilonzo, I Tetens, MK Boit, ...
Diabetes research and clinical practice 84 (3), 303-310, 2009
|Obesity and regional fat distribution in Kenyan populations: impact of ethnicity and urbanization|
DL Christensen, J Eis, AW Hansen, MW Larsson, DL Mwaniki, B Kilonzo, ...
Annals of human biology 35 (2), 232-249, 2008
|Multiplex PCR for detection of plasmid-mediated colistin resistance determinants, mcr-1, mcr-2, mcr-3, mcr-4 and mcr-5 for surveillance purposes|
AR Rebelo, V Bortolaia, JS Kjeldgaard, SK Pedersen, ...
Eurosurveillance 23 (6), 2018
|Scientific opinion on dietary reference values for cobalamin (vitamin B12)|
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)
EFSA Journal 13 (7), 4150, 2015
|Glycaemic index of parboiled rice depends on the severity of processing: study in type 2 diabetic subjects|
HN Larsen, OW Rasmussen, PH Rasmussen, KK Alstrup, SK Biswas, ...
European journal of clinical nutrition 54 (5), 380-385, 2000
|Short sleep duration and large variability in sleep duration are independently associated with dietary risk factors for obesity in Danish school children|
JS Kjeldsen, MF Hjorth, R Andersen, KF Michaelsen, I Tetens, A Astrup, ...
International journal of obesity 38 (1), 32-39, 2014
|Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8-to 11-year-old children|
MF Hjorth, JP Chaput, C Ritz, SM Dalskov, R Andersen, A Astrup, I Tetens, ...
International journal of obesity 38 (7), 959-965, 2014