Inge Tetens
Inge Tetens
Verified email at nexs.ku.dk - Homepage
Title
Cited by
Cited by
Year
Gastrointestinal implications in pigs of wheat and oat fractions: 1. Digestibility and bulking properties of polysaccharides and other major constituents
KEB Knudsen, I Hansen
British journal of nutrition 65 (2), 217-232, 1991
3381991
No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic …
B Sloth, I Krog-Mikkelsen, A Flint, I Tetens, I Björck, S Vinoy, H Elmståhl, ...
The American journal of clinical nutrition 80 (2), 337-347, 2004
3332004
Critical review of health effects of soyabean phyto-oestrogens in post-menopausal women
A Cassidy, P Albertazzi, IL Nielsen, W Hall, G Williamson, I Tetens, ...
Proceedings of the Nutrition Society 65 (1), 76-92, 2006
2882006
Digestion of polysaccharides and other major components in the small and large intestine of pigs fed on diets consisting of oat fractions rich in β-D-glucan
KEB Knudsen, BB Jensen, I Hansen
British journal of nutrition 70 (2), 537-556, 1993
2781993
Gastrointestinal implications in pigs of wheat and oat fractions: 2. Microbial activity in the gastrointestinal tract
KEB Knudsen, BB Jensen, JO Andersen, I Hansen
British journal of nutrition 65 (2), 233-248, 1991
2601991
Dietary glycemic index, glycemic load, fiber, simple sugars, and insulin resistance: the Inter99 study
C Lau, K Færch, C Glümer, I Tetens, O Pedersen, B Carstensen, ...
Diabetes care 28 (6), 1397-1403, 2005
2212005
The use of glycaemic index tables to predict glycaemic index of composite breakfast meals
A Flint, BK Møller, A Raben, D Pedersen, I Tetens, JJ Holst, A Astrup
British Journal of Nutrition 91 (6), 979-989, 2004
2142004
Intake of selected nutrients from foods, from fortification and from supplements in various European countries
A Flynn, T Hirvonen, GBM Mensink, MC Ocké, L Serra-Majem, K Stos, ...
Food & Nutrition Research 53 (1), 2038, 2009
2112009
Mapping low intake of micronutrients across Europe
GBM Mensink, R Fletcher, M Gurinovic, I Huybrechts, L Lafay, ...
British journal of nutrition 110 (4), 755-773, 2013
1952013
Associations between postprandial insulin and blood glucose responses, appetite sensations and energy intake in normal weight and overweight individuals: a meta-analysis of …
A Flint, NT Gregersen, LL Gluud, BK Møller, A Raben, I Tetens, C Verdich, ...
British Journal of Nutrition 98 (1), 17-25, 2007
1922007
The potential association between fruit intake and body weight–a review
S Alinia, O Hels, I Tetens
Obesity reviews 10 (6), 639-647, 2009
1792009
Effect of dairy calcium or supplementary calcium intake on postprandial fat metabolism, appetite, and subsequent energy intake
JK Lorenzen, S Nielsen, JJ Holst, I Tetens, JF Rehfeld, A Astrup
The American journal of clinical nutrition 85 (3), 678-687, 2007
1792007
Whole grain compared with refined wheat decreases the percentage of body fat following a 12-week, energy-restricted dietary intervention in postmenopausal women
M Kristensen, S Toubro, MG Jensen, AB Ross, G Riboldi, M Petronio, ...
The Journal of nutrition 142 (4), 710-716, 2012
1622012
Prevalence of glucose intolerance and associated risk factors in rural and urban populations of different ethnic groups in Kenya
DL Christensen, H Friis, DL Mwaniki, B Kilonzo, I Tetens, MK Boit, ...
Diabetes research and clinical practice 84 (3), 303-310, 2009
1552009
Obesity and regional fat distribution in Kenyan populations: impact of ethnicity and urbanization
DL Christensen, J Eis, AW Hansen, MW Larsson, DL Mwaniki, B Kilonzo, ...
Annals of human biology 35 (2), 232-249, 2008
1332008
Multiplex PCR for detection of plasmid-mediated colistin resistance determinants, mcr-1, mcr-2, mcr-3, mcr-4 and mcr-5 for surveillance purposes
AR Rebelo, V Bortolaia, JS Kjeldgaard, SK Pedersen, ...
Eurosurveillance 23 (6), 2018
1232018
Scientific opinion on dietary reference values for cobalamin (vitamin B12)
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)
EFSA Journal 13 (7), 4150, 2015
122*2015
Glycaemic index of parboiled rice depends on the severity of processing: study in type 2 diabetic subjects
HN Larsen, OW Rasmussen, PH Rasmussen, KK Alstrup, SK Biswas, ...
European journal of clinical nutrition 54 (5), 380-385, 2000
1212000
Short sleep duration and large variability in sleep duration are independently associated with dietary risk factors for obesity in Danish school children
JS Kjeldsen, MF Hjorth, R Andersen, KF Michaelsen, I Tetens, A Astrup, ...
International journal of obesity 38 (1), 32-39, 2014
1182014
Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8-to 11-year-old children
MF Hjorth, JP Chaput, C Ritz, SM Dalskov, R Andersen, A Astrup, I Tetens, ...
International journal of obesity 38 (7), 959-965, 2014
1162014
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