A review on functional ingredients in red meat products T Kausar, E Hanan, O Ayob, B Praween, Z Azad Bioinformation 15 (5), 358, 2019 | 70 | 2019 |
Recent advances in non-thermal processing technologies for enhancing shelf life and improving food safety FM Allai, ZRAA Azad, NA Mir, K Gul Applied Food Research 3 (1), 100258, 2023 | 57 | 2023 |
Phytochemical and In Silico ADME/Tox Analysis of Eruca sativa Extract with Antioxidant, Antibacterial and Anticancer Potential against Caco-2 and HCT-116 … AM Awadelkareem, E Al-Shammari, AEO Elkhalifa, M Adnan, AJ Siddiqui, ... Molecules 27 (4), 1409, 2022 | 44 | 2022 |
Wholegrains: A review on the amino acid profile, mineral content, physicochemical, bioactive composition and health benefits FM Allai, Z Azad, K Gul, BN Dar International Journal of Food Science & Technology 57 (4), 1849-1865, 2022 | 43 | 2022 |
Nutraceutical is the need of hour MF Ahmad, FA Ahmad, ZA Azad, MS Alam, SA Ashraf World J. Pharm. Pharm. Sci 2, 2516-2525, 2013 | 32 | 2013 |
Use of fine wine lees for value addition in ice cream AK Sharma, R Kumar, ZRAA Azad, PG Adsule Journal of Food Science and Technology 52, 592-596, 2015 | 30 | 2015 |
Edible mushrooms as health promoting agent MF Ahmad, FA Ahmad, ZRAA Azad, MI Alam, JA Ansari, BP Panda Advanced Science Focus 1 (3), 189-196, 2013 | 28 | 2013 |
Optimization of Finger Millet and Carrot Pomace based fiber enriched biscuits using response surface methodology G Nasir, K Chand, ZR Azaz Ahmad Azad, S Nazir Journal of Food Science and Technology 57, 4613-4626, 2020 | 27 | 2020 |
Insect pest infestation during storage of cereal grains, pulses and oilseeds M Yaseen, T Kausar, B Praween, SJ Shah, Y Jan, SS Shekhawat, M Malik, ... Health and Safety Aspects of Food Processing Technologies, 209-234, 2019 | 22 | 2019 |
Development and compositional analysis of protein enriched soybean-pea-wheat flour blended cookies A Bashir, SA Ashraf, MA Khan, ZRAA Azad Asian Journal of Clinical Nutrition 7 (3), 76-83, 2015 | 21 | 2015 |
Anti-Adhesion and Antibiofilm Activity of Eruca sativa Miller Extract Targeting Cell Adhesion Proteins of Food-Borne Bacteria as a Potential Mechanism: Combined … AM Awadelkareem, E Al-Shammari, AEO Elkhalifa, M Adnan, AJ Siddiqui, ... Plants 11 (5), 610, 2022 | 20 | 2022 |
Effect of conventional heat treatment on fatty acid profile of different edible oils using gas chromatography I Majid, SA Ashraf, F Ahmad, MA Khan, ZA Azad International Journal of Biosciences 4 (1), 238-243, 2014 | 19 | 2014 |
Development of protein rich pregelatinized whole grain cereal bar enriched with nontraditional ingredient: nutritional, phytochemical, textural, and sensory characterization FM Allai, BN Dar, K Gul, M Adnan, SA Ashraf, MI Hassan, VR Pasupuleti, ... Frontiers in Nutrition 9, 870819, 2022 | 16 | 2022 |
Evaluation of chemical composition and antioxidant activity of Himalayan Red chilli varieties O Ayob, PR Hussain, P Suradkar, F Naqash, SA Rather, S Joshi, ... LWT 146, 111413, 2021 | 16 | 2021 |
Therapeutic role of ginger (Zingiber officinale)-A review T Kausar, S Anwar, E Hanan, M Yaseen, SMH Aboelnaga, ZR Azad Journal of Pharmaceutical Research International 33 (29B), 9-16, 2021 | 16 | 2021 |
Isolation and optimization of extracellular PHB depolymerase producer Aeromonas caviae Kuk1-(34) for sustainable solid waste management of biodegradable … M Amir, N Bano, A Baker, Q Zia, S Banawas, MR Zaheer, M Shariq, ... Plos one 17 (4), e0264207, 2022 | 15 | 2022 |
Optimum additive composition to minimize fat in functional goat meat nuggets: A healthy red meat functional food T Kausar, MA Kausar, S Khan, S Haque, ZRAA Azad Processes 9 (3), 475, 2021 | 15 | 2021 |
Real Time-PCR coupled with melt curve analysis for detecting the authenticity of camel milk W Wajahat, ZRAA Azad, S Nazir, G Nasir Journal of Food Science and Technology, 1-11, 2022 | 12 | 2022 |
Malnutrition: impact of zinc on child development FM Allai, K Gul, I Zahoor, TA Ganaie, G Nasir, ZRAA Azad Microbial biofertilizers and micronutrient availability: The role of zinc in …, 2022 | 12 | 2022 |
UPLC-MS: An emerging novel technology and its application in food safety SA Ashraf, S Nazir, M Adnan, ZRAA Azad Analytical Chemistry-Advancement, Perspectives and Applications, 2020 | 12 | 2020 |