| Effects of Pediococcus pentosaceus supplementation on growth performance, intestinal microflora and disease resistance of white shrimp, Litopenaeus vannamei M Adel, S Yeganeh, MAO Dawood, R Safari, S Radhakrishnan Aquaculture Nutrition 23 (6), 1401-1409, 2017 | 97 | 2017 |
| Use of hydrolysates from Yellowfin tuna Thunnus albacares fisheries by-product as a nitrogen source for bacteria growth media M Ovissipour, R Safari, A Motamedzadegan, B Rasco, R Pourgholam, ... International Aquatic Research 1 (1), 73, 2009 | 22 | 2009 |
| Chemical composition and in vitro antimicrobial activity of some Iranian medical herbs against Yersinia ruckeri M Adel, R Safari, AH Ghitanchi, MJ Zorriehzahra Iranian Journal of Fisheries Sciences 15 (3), 1108-1123, 2016 | 12 | 2016 |
| Hemato-Immunological Responses and Disease Resistance in Siberian Sturgeon Acipenser baerii Fed on a Supplemented Diet of Lactobacillus plantarum MA Pourgholam, H Khara, R Safari, MAY Sadati, MS Aramli Probiotics and antimicrobial proteins 9, 32-40, 2017 | 11 | 2017 |
| Evaluation of antibacterial effect of some of the endemic herbal essential oils on Streptococcus iniae in invitro R Safari, M Adel, H Monji, H Riyahi Cholicheh, A Nematolahi Journal of aquatic ecology 4 (4), 40-33, 2015 | 11 | 2015 |
| Hematological and Biochemical Profile of Pike Breeders (Esox lucius Linneaus, 1758) from the Anzali Wetland, Caspian Sea M Adel, R Safari, S Yeganeh, P Satheesh Kumar, P Safaie Proceedings of the National Academy of Sciences, India Section B: Biological …, 2017 | 10 | 2017 |
| Effect of Echinacea purpurea extract on the immune system of rainbow trout (Oncorhynchus mykiss) and its resistance to Streptococcusis R Pourgholam, M Sharif Rohani, R Safari, AA Saeeidi, M Binaeei, ... | 9 | 2013 |
| First isolation and identification of Vibrio vulnificus (biotype 2) from cultured beluga, Huso huso in Iran R Safari, M Adel, M Ghiasi, MR Saeidi Asl, E Khalili | 8 | 2015 |
| Evaluation of nutrition value of produced fish cheese from silver carp R Safari, Z Yaghoubzadeh Iranian Food Science and Technology Research Journal 11 (4), 485-495, 2015 | 3 | 2015 |
| Experimental study to evaluate the pathogenicity of Streptococcus iniae in guppy (Poecilia reticulata) M Adel, R Safari, P Moayeri, A Nosrati, E Khalili International Journal of Aquatic Biology 3 (2), 68-71, 2015 | 2 | 2015 |
| Anthracene Biodegradation by Bacteria Isolated from Tajan River Estuary Z Yousefi, R Safari, S Sarvi, RA Mohammadpour Tahmtan, E Rostamali Journal of Mazandaran University of Medical Sciences 24 (118), 111-122, 2014 | 2 | 2014 |
| Antibacterial characteristics of grape seed extract and nano-grape seed extract in in vitro and in vivo assays H Hajati, A Hassanabadi, A Golian, H Nassiri-Moghaddam, MR Nassiri, ... J. Anim. Poult. Sci 3, 117-125, 2014 | 2 | 2014 |
| The study of inhibitory effects of extract from Chlorella vulgaris on Bacillus subtilis in culture media R Safari, B Abtahi, P Tayebi INNOVATION IN FOOD SCIENCE AND TECHNOLOGY (JOURNAL OF FOOD SCIENCE AND …, 2011 | 2 | 2011 |
| Evaluation of coliform bacteria and Nematode eggs in Haraz River runoff Z Yaghoubzadeh, R Safari Iranian Scientific Fisheries Journal 25 (1), 29-38, 2016 | 1 | 2016 |
| Evaluation chitosan nono particles and nano-encapsulated thyme effect on microbial spoilage of Rainbow trout (Oncorhynchus mykiss) fillet inoculated with Listeria monocytogenes HA Salmanpour Ahmadi, H Manouchehri, R Safari Journal of Fisheries 68 (4), 577-587, 2015 | 1 | 2015 |
| The effect of different levels of Mentha piperita on growth performance, survival rate and body composition of Rutilus frisii kutum fry M Adel, R Safari, H Monji, SMV Farabi Aquatic Ecology 5 (1), 95-102, 2015 | 1 | 2015 |
| Comparison of produced fish protein hydrolysete from viscera and head of Silver carp (Hypophthalmichthys molitrix) using Alcalase enzyme and internal tissue enzymes S Hosseini, A Ghoroghi, HR Jamalzadeh, R Safari ISFJ 21 (3), 55-62, 2012 | 1 | 2012 |
| Extraction of omega-3 fatty acid from Kilka fish oil. AS Jolodar, M Rezaeian, S Gholamipour, R Safari | 1 | 2009 |
| Short Communication Experimental study to evaluate the pathogenicity of Streptococcus iniae in Guppy M Adel, R Safari, P Moayeri, AN Movaffaq, E Khalili | | 2015 |
| ویژگی های میکروبی و بیوشیمیایی سوسیس تخمیری تهیه شده از گوشت ماهی کپور معمولی با تکنیک تلقیح انکوباسیون جعفرپور, علی نژاد, یگانه, صفری مجله علمی شیلات ایران 22 (2), 35-46, 2013 | | 2013 |
