Green conversion of municipal solid wastes into fuels and chemicals L Matsakas, Q Gao, S Jansson, U Rova, P Christakopoulos Electronic Journal of Biotechnology 26, 69-83, 2017 | 309 | 2017 |
An overview of potential oleaginous microorganisms and their role in biodiesel and omega-3 fatty acid-based industries A Patel, D Karageorgou, E Rova, P Katapodis, U Rova, P Christakopoulos, ... Microorganisms 8 (3), 434, 2020 | 207 | 2020 |
Utilization of household food waste for the production of ethanol at high dry material content L Matsakas, D Kekos, M Loizidou, P Christakopoulos Biotechnology for biofuels 7, 1-9, 2014 | 180 | 2014 |
Lignin-first biomass fractionation using a hybrid organosolv–Steam explosion pretreatment technology improves the saccharification and fermentability of spruce biomass L Matsakas, V Raghavendran, O Yakimenko, G Persson, E Olsson, ... Bioresource technology 273, 521-528, 2019 | 135 | 2019 |
A perspective on biotechnological applications of thermophilic microalgae and cyanobacteria A Patel, L Matsakas, U Rova, P Christakopoulos Bioresource Technology 278, 424-434, 2019 | 125 | 2019 |
Recent advances in organosolv fractionation: Towards biomass fractionation technology of the future PP Thoresen, L Matsakas, U Rova, P Christakopoulos Bioresource technology 306, 123189, 2020 | 122 | 2020 |
A novel hybrid organosolv: steam explosion method for the efficient fractionation and pretreatment of birch biomass L Matsakas, C Nitsos, V Raghavendran, O Yakimenko, G Persson, ... Biotechnology for biofuels 11, 1-14, 2018 | 115 | 2018 |
An overview of current pretreatment methods used to improve lipid extraction from oleaginous microorganisms A Patel, F Mikes, L Matsakas Molecules 23 (7), 1562, 2018 | 113 | 2018 |
Futuristic food fortification with a balanced ratio of dietary ω-3/ω-6 omega fatty acids for the prevention of lifestyle diseases A Patel, SS Desai, VK Mane, J Enman, U Rova, P Christakopoulos, ... Trends in Food Science & Technology 120, 140-153, 2022 | 90 | 2022 |
Fermentation of liquefacted hydrothermally pretreated sweet sorghum bagasse to ethanol at high-solids content L Matsakas, P Christakopoulos Bioresource technology 127, 202-208, 2013 | 87 | 2013 |
Heterotrophic cultivation of Auxenochlorella protothecoides using forest biomass as a feedstock for sustainable biodiesel production A Patel, L Matsakas, U Rova, P Christakopoulos Biotechnology for biofuels 11, 1-16, 2018 | 86 | 2018 |
Kinetic study of catalytic gasification of wood char impregnated with different alkali salts K Kirtania, J Axelsson, L Matsakas, P Christakopoulos, K Umeki, ... Energy 118, 1055-1065, 2017 | 84 | 2017 |
Use of dried sweet sorghum for the efficient production of lipids by the yeast Lipomyces starkeyi CBS 1807 L Matsakas, AA Sterioti, U Rova, P Christakopoulos Industrial Crops and Products 62, 367-372, 2014 | 83 | 2014 |
Single Cell Oil Producing Yeasts Lipomyces starkeyi and Rhodosporidium toruloides: Selection of Extraction Strategies and Biodiesel Property Prediction N Bonturi, L Matsakas, R Nilsson, P Christakopoulos, EA Miranda, ... Energies 8 (6), 5040-5052, 2015 | 80 | 2015 |
Formation of lignin nanoparticles by combining organosolv pretreatment of birch biomass and homogenization processes L Matsakas, A Karnaouri, A Cwirzen, U Rova, P Christakopoulos Molecules 23 (7), 1822, 2018 | 79 | 2018 |
Valorization of volatile fatty acids derived from low-cost organic waste for lipogenesis in oleaginous microorganisms-A review A Patel, O Sarkar, U Rova, P Christakopoulos, L Matsakas Bioresource Technology 321, 124457, 2021 | 77 | 2021 |
High concentrations of dried sorghum stalks as a biomass feedstock for single cell oil production by Rhodosporidium toruloides L Matsakas, N Bonturi, EA Miranda, U Rova, P Christakopoulos Biotechnology for biofuels 8, 1-6, 2015 | 74 | 2015 |
Ethanol production from enzymatically treated dried food waste using enzymes produced on-site L Matsakas, P Christakopoulos Sustainability 7 (2), 1446-1458, 2015 | 74 | 2015 |
Biological production of 3-hydroxypropionic acid: an update on the current status L Matsakas, K Hrůzová, U Rova, P Christakopoulos Fermentation 4 (1), 13, 2018 | 72 | 2018 |
Influence of initial uncontrolled pH on acidogenic fermentation of brewery spent grains to biohydrogen and volatile fatty acids production: Optimization and scale-up O Sarkar, U Rova, P Christakopoulos, L Matsakas Bioresource Technology 319, 124233, 2021 | 71 | 2021 |