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LAYA LIZ KURIAKOSE
LAYA LIZ KURIAKOSE
ASSISTANT PROFESSOR, DEPARTMENT OF FOOD TECHNOLOGY, TKM INSTITUTE OF TECHNOLOGY, KOLLAM
Verified email at tkmit.ac.in
Title
Cited by
Cited by
Year
Integrated biorefinery development for pomegranate peel: Prospects for the production of fuel, chemicals and bioactive molecules
KB Arun, A Madhavan, AN Anoopkumar, A Surendhar, LL Kuriakose, ...
Bioresource Technology 362, 127833, 2022
162022
Progress and challenges of Microwave-assisted pretreatment of lignocellulosic biomass from circular bioeconomy perspectives
AN Anoopkumar, R Reshmy, EM Aneesh, A Madhavan, LL Kuriakose, ...
Bioresource Technology 369, 128459, 2023
112023
Filamentous fungi for pharmaceutical compounds degradation in the environment: A sustainable approach
KB Arun, A Madhavan, A Tarafdar, R Sirohi, AN Anoopkumar, ...
Environmental Technology & Innovation 31, 103182, 2023
72023
Assessment of multi-biomedical efficiency of Andrographis paniculata shoot extracts through in-vitro analysis and major compound identification
TP Chau, MS Samdani, LL Kuriakose, R Sindhu
Environmental Research 242, 117779, 2024
22024
Biotechnological valorisation of cashew apple: Prospects and challenges in synthesising wide spectrum of products with market value
AN Anoopkumar, C Gopinath, S Annadurai, S Abdullah, A Tarafdar, ...
Bioresource Technology Reports, 101742, 2023
12023
Volatile Fatty Acids Production and Recovery in Biohydrogen Production
AN Anoopkumar, EM Aneesh, A Madhavan, R Sindhu, MK Awasthi, ...
Biohydrogen-Advances and Processes, 389-401, 2024
2024
Bioactives from citrus food waste: types, extraction technologies and application
AN Anoopkumar, EM Aneesh, R Sirohi, A Tarafdar, LL Kuriakose, ...
Journal of Food Science and Technology 61 (3), 444-458, 2024
2024
Antimicrobial and biocompatibility nature of methanol extract of Lannea coromandelica bark and edible coating film preparation for fruit preservation
TP Chau, M Saravanan, MM Al-Ansari, ND Al-Dahmash, LL Kuriakose, ...
Environmental Research 243, 117861, 2024
2024
Bacterial Pigments as Antimicrobial Agents
A Madhavan, KB Arun, R Reshmy, K Abhinand, AM Menon, BG Nair, ...
Microbial Pigments, 150-157, 2024
2024
Advanced Food Waste Valorization Techniques for Bioenergy Production: A Path in the Direction of Environmental Sustainability
AN Anoopkumar, EM Aneesh, A Madhavan, P Binod, MK Awasthi, ...
2023
Emerging Resources Recover Technology: Sustainable Treatment and Management of Sewage Sludge
AN Anoopkumar, M Venugopal, EM Aneesh, A Madhavan, LL Kuriakose, ...
Sustainable Treatment and Management of Sewage Sludge, 219-236, 2023
2023
Microbial Synthesis of Alkaloids and Applications in Healthcare
KB Arun, BG Nair, R Sindhu, LL Kuriakose, B Parameswaran, A Pandey, ...
Microbial Enzymes and Metabolites for Health and Well-Being, 173-186, 2023
2023
Molecular Engineering of Microbial Food Enzymes
AN Anoopkumar, EM Aneesh, A Madhavan, P Binod, MK Awasthi, ...
Microbial Enzymes in Production of Functional Foods and Nutraceuticals, 251-262, 2023
2023
Design and Development of Jackfruit Core
LLK  Diya Mariya Thomas, Minnu Saji, Riya Shaji
International Journal of Research & analytical reviews 6 (Issue 2), 2019
2019
“Soya milk- A source of functional food”
LL Kuriakose
2018
Optimisation of various extraction methods for Quercetin from onion skin
TS Laya Liz Kuriakose
Best International Journal of humanities, Arts, Medicine & Science 5 (Issue …, 2017
2017
Optimisation of Spray drying parameters for beetroot juice powder on hygroscopicity and powder yield using response surface methodology (RSM)- Central composite design
LLK Teenu Siva
Best International Journal of humanities, Arts, Medicine & Science 5 (Issue …, 2017
2017
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