Functional properties of gelatin extracted from poultry skin and bone waste AD Bichukale, JM Koli, AE Sonavane, VV Vishwasrao, KH Pujari, ... Int. J. Pure Appl. Biosci 6 (4), 87-101, 2018 | 31 | 2018 |
Status of valuable components from Pangasius: a review NB Rathod, AU Pagarkar, KH Pujari, PE Shingare, SB Satam, GG Phadke, ... International Journal of Current Microbiology and Applied Sciences 7 (4 …, 2018 | 30 | 2018 |
Knowledge, Awareness, and Practices (KAP) towards COVID-19 among the marine fishers of Maharashtra State of India: An online cross-sectional Analysis S Wasave, S Wasave, K Chaudhari, P Shingare, B Yadav, S Patil, B Naik PLoS One 16 (12), e0261055, 2021 | 11 | 2021 |
Effect of sodium benzoate on the shelf life of vacuum packed Catla fish steaks stored at chilled temperature JG Kedar, AU Pagarkar, PE Shingare, BP Bhosale, KM Shinde, ... Biosci. Biotechnol. Res. Commun 9, 421-427, 2016 | 9 | 2016 |
Development of predusting mix for coating of battered and breaded squid rings from (Loligo duvauceli) PG Bandre, JM Koli, ST Shrangdher, PE Shingare, SB Swami, ... International Journal of Pure & Applied Bioscience 6 (4), 625-642, 2018 | 6 | 2018 |
Effect of different cooking methods on physico-chemical and nutritional properties of catla (Catla catla). PV Gaurat, JM Koli, BP Bhosale, VB Mulye, AE Sonavane, PE Shingare, ... Journal of Experimental Zoology India 23, 2020 | 5 | 2020 |
Effect of different concentrations of Pepsin Enzyme on extraction of Fish Protein Hydrolysate from Malabar Sole Fish (Cynoglossus macrostomus OR Bhingarde Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli, Dist: Ratnagiri, 2017 | 5 | 2017 |
Effect of Dietary Protein and Lipid Levels on the Reproductive Performance and Body Composition of Angelfish, Pterophyllum scalare (Schultze, 1823) GS Shelar, P Shelar, H Singh, MM Shirdhankar, PE Shingare, ... | 4 | 2014 |
Organoleptic, microbiological, biochemical changes of Acetes chutney (ready-to-eat) packed Modified Atmospheric Packaging with nitrogen gas stored at ambient temperature. BV Mahakal, AU Pagarkar, TE Baug, KM Shinde, BP Bhosale, VR Bhatkar, ... Biochemical & Cellular Archives 17 (2), 2017 | 3 | 2017 |
Studies on traditional methods of wild giant freshwater prawn seed collection and their potential impact on the aquatic ecosystem PESSTI S.J. MESHRAM* Asian Fisheries Science 22, 185-189, 2009 | 3 | 2009 |
Effect of C/N ratio levels and stocking density of Catla spawn (Gibelion catla) on water quality, growth performance, and biofloc nutritional composition in an indoor biofloc … S Solanki, SJ Meshram, HB Dhamagaye, SD Naik, PE Shingare, ... Aquaculture Research 2023, 1-11, 2023 | 2 | 2023 |
Formulation and quality evaluation of soup powder prepared from shrimp (Parapenaeopsis stylifera)(H. milne edwards, 1837). YV Charthad, ST Sharangdher, JM Koli, DI Pathan, VB Muley, SS Relekar, ... Journal of Experimental Zoology India 26 (1), 2023 | 2 | 2023 |
Standardisation of recipe for batter and breaded product Acetes cutlet from Jawala, Acetes indicus AS Kudale, AU Pagarkar, B Gaikwad, RC Ranveer, KH Pujari, NB Rathod, ... BIOSCIENCE BIOTECHNOLOGY RESEARCH COMMUNICATIONS 11 (4), 563-570, 2018 | 2 | 2018 |
Knowledge and adoption of improved practices by trawl net operators of Ratnagiri coast of Maharashtra State. U Suryavanshi, K Chaudhari, M Shirdhankar, H Singh, P Shingare | 2 | 2014 |
Effect of Lates calcarifer seed stocking on the survival and production of Indian major carps reared in a freshwater coastal pond in Konkan region RK Singh, PE Shingare, JB Chavan, SQ Siddiqui, SG Belsare | 2 | 2001 |
On Optimum Rearing of Common carp (Cyprinus carpio) Fry into Fingerlings GA Shirgur, PE Shingare, KC Vipradas Proceedings of the Symposium on Aquaculture Productivity, 16-17, 1988 | 2 | 1988 |
Development of soup powder from edible clams. AH Murade, ST Sharangdher, DI Pathan, JM Koli, MT Sharangdher, ... Journal of Experimental Zoology India 26 (1), 2023 | 1 | 2023 |
Eco-friendly and sustainable Asian seabass culture system: an alternate candidate species other than shrimp for brackishwater aquaculture. PE Shingare, AU Pagarkar, KJ Chaudhari, HS Dhaker, SJ Meshram, ... | 1 | 2020 |
Year round commercial production of swordtail fish var. tangerine (Xiphophorus helleri, Heckel): as an additional income generating sources for the marginal … KS Sawant, NH Sawant, MM Ghughuskar, VP Sahasrabuddhe, BV Naik, ... | 1 | 2020 |
Effect of different cooking methods on physico-chemical and nutritional properties of Indian mackerel (Rastrelliger kanagurata). PV Gaurat, JM Koli, BP Bhosale, AE Sonavane, MT Sharangdher, ... Journal of Experimental Zoology India 23, 2020 | 1 | 2020 |