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Shingare Prakash  Ekanath
Shingare Prakash Ekanath
Other namesShingare P.E., P.E.Shingare, Prakash E.Shingare
Associate Dean,College of Fisheries, Faculty of Fisheries, Dr B
Verified email at dbskkv.ac.in - Homepage
Title
Cited by
Cited by
Year
Functional properties of gelatin extracted from poultry skin and bone waste
AD Bichukale, JM Koli, AE Sonavane, VV Vishwasrao, KH Pujari, ...
Int. J. Pure Appl. Biosci 6 (4), 87-101, 2018
312018
Status of valuable components from Pangasius: a review
NB Rathod, AU Pagarkar, KH Pujari, PE Shingare, SB Satam, GG Phadke, ...
International Journal of Current Microbiology and Applied Sciences 7 (4 …, 2018
302018
Knowledge, Awareness, and Practices (KAP) towards COVID-19 among the marine fishers of Maharashtra State of India: An online cross-sectional Analysis
S Wasave, S Wasave, K Chaudhari, P Shingare, B Yadav, S Patil, B Naik
PLoS One 16 (12), e0261055, 2021
112021
Effect of sodium benzoate on the shelf life of vacuum packed Catla fish steaks stored at chilled temperature
JG Kedar, AU Pagarkar, PE Shingare, BP Bhosale, KM Shinde, ...
Biosci. Biotechnol. Res. Commun 9, 421-427, 2016
92016
Development of predusting mix for coating of battered and breaded squid rings from (Loligo duvauceli)
PG Bandre, JM Koli, ST Shrangdher, PE Shingare, SB Swami, ...
International Journal of Pure & Applied Bioscience 6 (4), 625-642, 2018
62018
Effect of different cooking methods on physico-chemical and nutritional properties of catla (Catla catla).
PV Gaurat, JM Koli, BP Bhosale, VB Mulye, AE Sonavane, PE Shingare, ...
Journal of Experimental Zoology India 23, 2020
52020
Effect of different concentrations of Pepsin Enzyme on extraction of Fish Protein Hydrolysate from Malabar Sole Fish (Cynoglossus macrostomus
OR Bhingarde
Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli, Dist: Ratnagiri, 2017
52017
Effect of Dietary Protein and Lipid Levels on the Reproductive Performance and Body Composition of Angelfish, Pterophyllum scalare (Schultze, 1823)
GS Shelar, P Shelar, H Singh, MM Shirdhankar, PE Shingare, ...
42014
Organoleptic, microbiological, biochemical changes of Acetes chutney (ready-to-eat) packed Modified Atmospheric Packaging with nitrogen gas stored at ambient temperature.
BV Mahakal, AU Pagarkar, TE Baug, KM Shinde, BP Bhosale, VR Bhatkar, ...
Biochemical & Cellular Archives 17 (2), 2017
32017
Studies on traditional methods of wild giant freshwater prawn seed collection and their potential impact on the aquatic ecosystem
PESSTI S.J. MESHRAM*
Asian Fisheries Science 22, 185-189, 2009
32009
Effect of C/N ratio levels and stocking density of Catla spawn (Gibelion catla) on water quality, growth performance, and biofloc nutritional composition in an indoor biofloc …
S Solanki, SJ Meshram, HB Dhamagaye, SD Naik, PE Shingare, ...
Aquaculture Research 2023, 1-11, 2023
22023
Formulation and quality evaluation of soup powder prepared from shrimp (Parapenaeopsis stylifera)(H. milne edwards, 1837).
YV Charthad, ST Sharangdher, JM Koli, DI Pathan, VB Muley, SS Relekar, ...
Journal of Experimental Zoology India 26 (1), 2023
22023
Standardisation of recipe for batter and breaded product Acetes cutlet from Jawala, Acetes indicus
AS Kudale, AU Pagarkar, B Gaikwad, RC Ranveer, KH Pujari, NB Rathod, ...
BIOSCIENCE BIOTECHNOLOGY RESEARCH COMMUNICATIONS 11 (4), 563-570, 2018
22018
Knowledge and adoption of improved practices by trawl net operators of Ratnagiri coast of Maharashtra State.
U Suryavanshi, K Chaudhari, M Shirdhankar, H Singh, P Shingare
22014
Effect of Lates calcarifer seed stocking on the survival and production of Indian major carps reared in a freshwater coastal pond in Konkan region
RK Singh, PE Shingare, JB Chavan, SQ Siddiqui, SG Belsare
22001
On Optimum Rearing of Common carp (Cyprinus carpio) Fry into Fingerlings
GA Shirgur, PE Shingare, KC Vipradas
Proceedings of the Symposium on Aquaculture Productivity, 16-17, 1988
21988
Development of soup powder from edible clams.
AH Murade, ST Sharangdher, DI Pathan, JM Koli, MT Sharangdher, ...
Journal of Experimental Zoology India 26 (1), 2023
12023
Eco-friendly and sustainable Asian seabass culture system: an alternate candidate species other than shrimp for brackishwater aquaculture.
PE Shingare, AU Pagarkar, KJ Chaudhari, HS Dhaker, SJ Meshram, ...
12020
Year round commercial production of swordtail fish var. tangerine (Xiphophorus helleri, Heckel): as an additional income generating sources for the marginal …
KS Sawant, NH Sawant, MM Ghughuskar, VP Sahasrabuddhe, BV Naik, ...
12020
Effect of different cooking methods on physico-chemical and nutritional properties of Indian mackerel (Rastrelliger kanagurata).
PV Gaurat, JM Koli, BP Bhosale, AE Sonavane, MT Sharangdher, ...
Journal of Experimental Zoology India 23, 2020
12020
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