Effect of drought at different growth stage on carbohydrates and lipids composition of groundnut (Arachis hypogaea L.) pod UK Kandoliya, GV Marviya, NJ Patel, DN Vakharia, BA Golakiya International Journal of Current Research and Academic Review 3 (10), 281-287, 2015 | 12 | 2015 |
Nutritional and antioxidant components of ridge gourd (Luffa acutangula L. Roxb) fruits of promising genotypes and varieties UK Kandoliya, GV Marviya, NP Bodar, NV Bhadja, BA Golakiya Sch J Agric Vet Sci 3 (5), 397-401, 2016 | 10 | 2016 |
Genetic diversity analysis of coconut (Cocos nucifera L.) genotypes and hybrids using molecular marker UK Kandoliya, AK Joshi, DS Mori, GV Marviya, BA Golakiya Indian Journal of Agricultural Biochemistry 31 (1), 25-32, 2018 | 5 | 2018 |
Pathogenesis related hydrolytic enzymes induction in response to PGPR seed priming against wilt pathogen (Fusarium oxysporum f. sp. ciceri) in chickpea UK Kandoliya, GV Marviya, PJ Rathod, DN Vakharia, BA Golakiya Indian Journal of Agricultural Biochemistry 30 (2), 182-188, 2017 | 5 | 2017 |
Evaluation of pearl millet hybrids for their tolerance to high temperature and limiting soil moisture at the seedling stage. AK Joshi, GV Marviya, CJ Dangaria | 4 | 2005 |
Effect of terminal water stress and benzyl adenine on osmoregulants in pearl millet [Pennisetum glaucum (L.) R. Br.] genotypes GV Marviya, DN Vakharia Indian Journal of Agricultural Biochemistry 29 (1), 9-16, 2016 | 2 | 2016 |
Identification of drought-tolerant inbred lines of pearl millet. AK Joshi, GV Marviya, CJ Dangaria | 2 | 2005 |
Molecular characterization of garlic (Allium sativum L.) genotypes differ in total soluble solid content VR Umaretiya, NV Hirani, GV Marviya Journal of Pharmacognosy and Phytochemistry 8 (4), 1165-1169, 2019 | 1 | 2019 |
Optimiranje postupka inkapsulacije ulja kikirikija u kompleksu proteina i polisaharida uz pomoć sušenja potpomognutog mikrovalovima SS Bhuva, NK Dhamsaniya, GV Marviya Food Technology and Biotechnology 62 (1), 78-88, 2024 | | 2024 |
Optimization of Ultrasound-Assisted Microwave Encapsulation of Peanut Oil in Protein-Polysaccharide Complex SS Bhuva, NK Dhamsaniya, GV Marviya Food Technology and Biotechnology 62 (1), 78-88, 2024 | | 2024 |
Exploring quality assessment of peanut oil for encapsulation SS Bhuva, NK Dhamsaniya, GV Marviya | | 2023 |
Effects of different process variables on functional properties of refractance window dried papaya pulp AR Parmar, TH Barad, NK Dhamsaniya, GV Marviya | | 2023 |
Evaluation of Blackgram [(Vigna mungo (L)] Genotypes for Saline Tolerance at Seedling Stage Using Sea Water M Kumar Gandhi, A Kumar, G V Marviya, P Paul IJECC, 2021 | | 2021 |
Diversity Analysis of Fenugreek (Trigonella foenum graceum L.) Through Molecular Markers AN Korat, UK Kandoliya, GV Marviya, BA Golakiya Indian Journal of Agricultural Biochemistry 31 (2), 145-150, 2018 | | 2018 |
Biochemical and Physiological changes in groundnut (Arachis hypogaea L.) in response to stem rot (Sclerotium rolfsii) infection HR Pipaliya, GV Marviya, PK Ukani, KR Khunt, HM Movaliya, SK Bhuva IJCS 5 (5), 983-991, 2017 | | 2017 |
BIOCHEMICAL AND MOLECULAR ASPECTS OF MOISTURE DEFICITS STRESS TOLERANCE IN PEARL MILLET (PENNISETM GLUACUM (L.) R. BR.} GEONOTYPS. GV MARVIYA JAU, JUNAGADH, 2011 | | 2011 |
BIOCHEMICAL CHANGES IN GROUNDNUT (Arachis hypogaea L.) IN RESPONSE TO STEM ROT (Sclerotium rolfsii) INFECTION 2355 GV Marviya JUNAGADH, 0 | | |