Role of Phytochemicals in Health and Nutrition MATNAH Shuruq Almodaifer, Noura Alsibaie , Ghada Alhoumedan, Ghadeer ... baoj nutrition 3 (2), 6, 2017 | 27* | 2017 |
Food Security In Developed Countries (Europe and USA) – Is It Insecurity and Insufficiency or Hunger and Poverty in Developed Countries? I Nyambayo BAOJ Nutrition 1 (1), 7, 2015 | 13 | 2015 |
Quality Improvement of Traditional Dry Fermented Sausages Based on Innovative Technological Strategies JMRMN Elias BAOJ Nutrition 2 (2), 4, 2016 | 12 | 2016 |
Effects of Cymbopogon Flexuosus, Alpinia Galanga, and Glycyrrhiza Glabra on Attention: A Randomized Double-Blind, Placebo-Controlled Pilot Study SSS Pimple baoj nutrition 3 (2), 10, 2017 | 7* | 2017 |
Microwave Heating in Food Processing OI Joseph baoj nutrition 3 (1), 9, 2017 | 6 | 2017 |
Caffeine, Energy Drinks and Atrial Fibrillation: A Mini-Review FAMAV Sonia Pennella BAOJ Nutrition 1 (1), 4, 2015 | 5* | 2015 |
Musings on the History of the American Diet: Focus On Small RNAs CM Ross* BAOJ Nutrition 3 (3), 3, 2017 | 4 | 2017 |
Functional Foods: Effect of Superfine Grinding on Functional Properties and Antioxidant Capacities of Dietary Fiber from Cereal Bran, Fruits and Vegetables W Aboshora BAOJ Nutrition 2 (1), 2, 2016 | 4 | 2016 |
Food Sources of EPA and DHA in the Diets of American Children, NHANES 2003-2010 PGRAH Emma M Tillman, Dennis D Black, Randal K Budding ton, Pamela B Sylvestre BAOJ Nutrition 1 (1), 12, 2015 | 4* | 2015 |
Gut Microbiota, IgG-Guided Elimination Diet and Sports Performance GR Hart BAOJ Nutrition 4 (2), 4, 2018 | 3 | 2018 |
Effect of “Spirulina” On Children Aged 8-12 years A Dixit* BAOJ Nutrition 4 (1), 14, 2018 | 3 | 2018 |
Food-Specific IgG Guided Elimination Diet; A Role in Mental Health? GR Hart baoj nutrition 3 (3), 4, 2017 | 3 | 2017 |
Effect of “Spirulina” On Children Aged 8-12 years A Dixit BAOJ Nutrition 4 (1), 14, 2017 | 3 | 2017 |
The Role of Physics in Food Quality A Aladjadjiyan BAOJ Nutrition 4 (2), 3, 2018 | 2 | 2018 |
Economic Efficiency Comparison of Different Instalations for Bio-Energy and Compost Production AADP Atanasov D BAOJ Nutrition 3 (5), 5, 2017 | 2 | 2017 |
Economic Efficiency Comparison of Different Instalations for Bio-Energy and Compost Production DAADP Atanasov BAOJ Nutrition 3 (3), 5, 2017 | 2 | 2017 |
Does Food Container Influence Food Intake? S Jafarirad baojnutrition 2 (3), 2, 2016 | 2 | 2016 |
Children’s Perceptions of Child-Friendly Shaped Fruit and Vegetable Snacks: are they seen as more Fun and Appealing? CRP Sibylle Kranz, Selena Baker MS RD, McCabe S, Suzie Swithers BAOJ Nutrition 1 (2), 6, 2015 | 2 | 2015 |
Food Nanotechnology: A Safe Innovation for Production and Competition? F Menaa BAOJ Nutrition 1 (1), 2, 2015 | 2 | 2015 |
Health Nuts: Nutrition, Economics, and Public Health Entrepreneurship CM Ross* BAOJ Nutrition 4 (1), 6, 2018 | 1 | 2018 |