| Hepatoprotective and antioxidant effects of single clove garlic against CCl4-induced hepatic damage in rabbits KM Naji, ES Al-Shaibani, FA Alhadi, SA Al-Soudi, MR D’souza BMC complementary and alternative medicine 17, 1-12, 2017 | 112 | 2017 |
| Biochemical responses of Hyacinth bean (Lablab purpureus) to salinity stress MR D’Souza, VR Devaraj Acta Physiologiae Plantarum 32, 341-353, 2010 | 84 | 2010 |
| Effect of traditional processing methods on nutritional quality of field bean. MR D'souza Advances in Bioresearch 4 (3), 2013 | 70 | 2013 |
| Specific and non-specific responses of Hyacinth bean (Dolichos lablab) to drought stress MR D’souza, VR Devaraj NISCAIR-CSIR, India, 2011 | 40 | 2011 |
| Ferric-bipyridine assay: A novel spectrophotometric method for measurement of antioxidant capacity KM Naji, FH Thamer, AA Numan, EM Dauqan, YM Alshaibi, D MR Heliyon 6 (1), 2020 | 34 | 2020 |
| Antioxidant and antihyperlipidemic activity of Costus speciosus against atherogenic diet-induced hyperlipidemia in rabbits FMH Shediwah, KM Naji, HS Gumaih, FA Alhadi, AL Al-Hammami, ... Journal of integrative medicine 17 (3), 181-191, 2019 | 29 | 2019 |
| Nutritional sink formation in galls of Ficus glomerata Roxb.(Moraceae) by the insect Pauropsylla depressa (Psyllidae, Hemiptera) MR Dsouza, BE Ravishankar Tropical Ecology 55 (1), 129-136, 2014 | 29 | 2014 |
| Pharmacognostic and physiochemical studies of Artocarpus heterophyllus seeds V Bhat, A Mutha, M Dsouza International Journal of ChemTech Research 10 (9), 525-536, 2017 | 22 | 2017 |
| Induction of thermotolerance through heat acclimation in lablab bean (Dolichos lablab) MR Dsouza, D V R African journal of biotechnology 12 (38), 5695-5704, 2013 | 20 | 2013 |
| Induction of oxidative stress and antioxidative mechanisms in hyacinth bean under zinc stress RM D’souza, VR Devaraj African Crop Science Journal 20 (1), 2012 | 20 | 2012 |
| Response of Lablab purpureus (Hyacinth bean) cultivars to drought stress S Kokila, RD Myrene, VR Devaraj Asian Journal of Plant Science and Research 4 (5), 48-55, 2014 | 17 | 2014 |
| Pharmacological evaluation of Parkia speciosa Hassk. for antioxidant, anti-inflammatory, anti-diabetic and antimicrobial activities in vitro S Ningthoujam, M Dsouza, Alisha International Journal of Lifesciences 11 (11), 49-59, 2018 | 15* | 2018 |
| Role of calcium in increasing tolerance of Hyacinth bean to salinity MR D’souza, VR Devaraj Journal of Applied Biology and Biotechnology 1 (3), 011-020, 2013 | 15 | 2013 |
| Hepatoprotective activity of melittin on isoniazid- and rifampicin-induced liver injuries in male albino rats KM Naji, BY Al-Khatib, NS Al-Haj, MR Dsouza BMC Pharmacology and Toxicology 22 (39), 1-11, 2021 | 14 | 2021 |
| Oxidative stress biomarkers and metabolic changes associated with cadmium stress in hyacinth bean (Lablab Purpureus) MR D’Souza, VR Devaraj African Journal of Biotechnology 12 (29), 2013 | 14 | 2013 |
| Extraction of Diosgenin from Fenugreek and evaluation of its pharmacological role in alleviating Metabolic Syndrome in vitro RD Myrene, HD Rufina K. Research Journal of Biotechnology 13 (12), 10-17, 2018 | 13* | 2018 |
| Potential Antioxidant, Anti-Inflammatory and Antibacterial Evaluation of Extracts of Leucas aspera Using In vitro Models MRD Tahareen S., Shwetha R. International Journal of Pharmacy and Pharmaceutical Sciences 8 (11), 292, 2016 | 13 | 2016 |
| Evaluation of in vitro antimicrobial activity of Indian honey on burn wound isolates A Firdose, A Nisar, MR Dsouza Journal of Chemical and Pharmaceutical Research 83, 1027-1034, 2016 | 12 | 2016 |
| In vitro antioxidant activity of black gram, cowpea, desi chickpea and yellow mustard as affected by sprouting L Amritha, K Singh, MRD souza Journal of Global Biosciences 3 (1), 385-389, 2014 | 12 | 2014 |
| Antioxidant and anti-inflammatory activity of Tinospora cordifolia using in vitro models RJ Shwetha, S Tahareen, RD Myrene Journal of Chemical, Biological and Physical Sciences (JCBPS) 6 (2), 497, 2016 | 11 | 2016 |
