| Status of mushroom production in India VP Sharma, SK Annepu, Y Gautam, M Singh, S Kamal Mushroom research 26 (2), 2017 | 159 | 2017 |
| Edible mushrooms: cultivation, bioactive molecules, and health benefits S Gupta, B Summuna, M Gupta, SK Annepu Bioactive molecules in food 1, 1-33, 2018 | 115 | 2018 |
| Genetic improvement in Pleurotus (oyster mushroom): a review A Barh, VP Sharma, SK Annepu, S Kamal, S Sharma, P Bhatt 3 Biotech 9 (9), 322, 2019 | 43 | 2019 |
| Fungi: an effective tool for bioremediation S Gupta, A Wali, M Gupta, SK Annepu Plant-Microbe Interactions in Agro-Ecological Perspectives: Volume 2 …, 2017 | 32 | 2017 |
| Mushroom mycoremediation: kinetics and mechanism A Barh, B Kumari, S Sharma, SK Annepu, A Kumar, S Kamal, VP Sharma Smart Bioremediation Technologies, 1-22, 2019 | 26 | 2019 |
| Assessment of soil fertility status of mid Himalayan region, Himachal Pradesh SK Annepu, M Shirur, VP Sharma Indian Journal of Ecology 44 (2), 226-231, 2017 | 21 | 2017 |
| Effects of genotype and growing substrate on bio-efficiency of gourmet and medicinal mushroom, Lentinula edodes (Berk.) Pegler. SK Annepu, VP Sharma, B Anupam, K Satish, S Mahantesh, K Shwet Bangladesh Journal of Botany 48 (1), 129-138, 2019 | 15 | 2019 |
| Advancement in medicinal mushroom research VP Sharma, SK Annepu New Age Herbals: Resource, Quality and Pharmacognosy, 151-162, 2018 | 12 | 2018 |
| Technologies developed by ICAR-Directorate of mushroom research for commercial use VP Sharma, S Kumar, SK Annepu ICAR-Directorate of Mushroom Research, Solan (HP), India, 2017 | 12 | 2017 |
| Enoki Mushroom (Flammulina velutipes (Curtis) Singer) Breeding VP Sharma, A Barh, RK Bairwa, SK Annepu, B Kumari, S Kamal Advances in Plant Breeding Strategies: Vegetable Crops: Volume 10: Leaves …, 2021 | 11 | 2021 |
| Bioactive Molecules in Food S Gupta, B Summuna, M Gupta, SK Annepu Springer International Publishing, 2018 | 11 | 2018 |
| Role of mushroom fungi in decolourization of industrial dyes and degradation of agrochemicals S Gupta, SK Annepu, B Summuna, M Gupta, SA Nair Biology of Macrofungi, 177-190, 2018 | 11 | 2018 |
| Sustainable Production of Edible and Medicinal Mushrooms: Implications on Mushroom Consumption M Shirur, A Barh, SK Annepu Climate Change and Resilient Food Systems: Issues, Challenges, and Way …, 2021 | 9 | 2021 |
| Enzyme profile of shiitake mushroom strains grown on wheat straw AS Kumar, VP Sharma, S Kumar, A Barh, S Banayal, S Kamal Indian Journal of Horticulture 75 (3), 475-481, 2018 | 9 | 2018 |
| Genetic divergence and cluster analysis in shiitake genotypes based on yield related traits with commercial breeding significance to shorten the production period VP Sharma, SK Annepu, A Barh, M Shirur, S Kamal International journal of vegetable science 24 (5), 424-431, 2018 | 7 | 2018 |
| Mushroom crop in agricultural waste cleanup A Barh, RC Upadhyay, S Kamal, SK Annepu, VP Sharma, M Shirur, ... Microbial biotechnology in environmental monitoring and cleanup, 252-266, 2018 | 7 | 2018 |
| Identification of Key Regulatory Pathways of Basidiocarp Formation in Pleurotus spp. Using Modeling, Simulation and System Biology Studies A Barh, K Sharma, P Bhatt, SK Annepu, M Nath, M Shirur, B Kumari, ... Journal of Fungi 8 (10), 1073, 2022 | 6 | 2022 |
| Nutritional and Biochemical Characterization of Panus lecomtei Mushroom (Agaricomycetes) from India and Its Cultivation VP Sharma, A Barh, B Kumari, SK Annepu, S Sharma, S Kamal International Journal of Medicinal Mushrooms 22 (5), 2020 | 6 | 2020 |
| Genetic improvement in A Barh, VP Sharma, SK Annepu, S Kamal, S Sharma, P Bhatt Pleurotus, 2019 | 6 | 2019 |
| Nutraceutical potential of Guava M Gupta, A Wali, S Gupta, SK Annepu Bioactive molecules in food, 1-27, 2018 | 6 | 2018 |
