| Food safety related perceptions and practices of mothers–A case study in Hyderabad, India RV Sudershan, GMS Rao, P Rao, MVV Rao, K Polasa Food control 19 (5), 506-513, 2008 | 106 | 2008 |
| Use of food label information by urban consumers in India–a study among supermarket shoppers SR Vemula, SRM Gavaravarapu, VVR Mendu, P Mathur, L Avula Public health nutrition 17 (9), 2104-2114, 2014 | 103 | 2014 |
| Food safety knowledge, attitudes and practices of mothers—Findings from focus group studies in South India GMS Rao, RV Sudershan, P Rao, MVV Rao, K Polasa Appetite 49 (2), 441-449, 2007 | 97 | 2007 |
| Dietary habits and effect of two different educational tools on nutrition knowledge of school going adolescent girls in Hyderabad, India D Raghunatha Rao, T Vijayapushpam, GM Subba Rao, GM Antony, ... European journal of clinical nutrition 61 (9), 1081-1085, 2007 | 97 | 2007 |
| Focus group studies on food safety knowledge, perceptions, and practices of school-going adolescent girls in South India SRM Gavaravarapu, SR Vemula, P Rao, VVR Mendu, K Polasa Journal of nutrition education and behavior 41 (5), 340-346, 2009 | 76 | 2009 |
| Knowledge and practices of using food label information among adolescents attending schools in Kolkata, India S Saha, SR Vemula, VVR Mendu, SRM Gavaravarapu Journal of nutrition education and behavior 45 (6), 773-779, 2013 | 70 | 2013 |
| Identifying critical risk practices among street food handlers Alekhya Sabbithi, Lakshmi Reddi SDGN, Naveen Kumar R, Bhaskar Varanasi ... British Food Journal 119 (2), 2017 | 59 | 2017 |
| Traditional Foods, functional foods and nutraceuticals Bhaskarachary K, Sudershan RV, SubbaRao M Gavaravarapu, Joshi AK Proceedings of the Indian National Science Academy 82 (5), 1565-1577, 2016 | 36* | 2016 |
| Nutrition and health education intervention for student volunteers: topic-wise assessment of impact using a non-parametric test T Vijayapushpam, GM Antony, GM Subba Rao, D Raghunatha Rao Public health nutrition 13 (01), 131-136, 2010 | 36 | 2010 |
| Evaluation of the Food and Agriculture Organization's global school-based nutrition education initiative, Feeding Minds, Fighting Hunger (FMFH), in schools of Hyderabad, India GMS Rao, DR Rao, K Venkaiah, AK Dube, KVR Sarma Public health nutrition 9 (8), 991-995, 2006 | 31 | 2006 |
| Quantitative and qualitative analysis of nutrition and food safety information in school science textbooks of India GM Subba Rao, T Vijayapushapm, K Venkaiah, V Pavarala Health education journal 71 (6), 725-735, 2012 | 30 | 2012 |
| Knowledge and practices of food safety regulators in Southern India RV Sudershan, GMS Rao, P Rao, MVV Rao, K Polasa Nutrition & Food Science 38 (2), 110-120, 2008 | 29 | 2008 |
| Millets in meeting nutrition security: issues and way forward for India A Konapur, SRM Gavaravarapu, S Gupta, KM Nair Indian J. Nutr. Diet 51, 306-321, 2014 | 28 | 2014 |
| Assessing differences in risk perceptions about obesity among “normal-weight” and “overweight” adolescents—a qualitative study SRM Gavaravarapu, KM Rao, B Nagalla, L Avula Journal of nutrition education and behavior 47 (6), 488-497. e1, 2015 | 23 | 2015 |
| Calorie counting smart phone apps: Effectiveness in nutritional awareness, lifestyle modification and weight management among young Indian adults P Banerjee, VVR Mendu, D Korrapati, SRM Gavaravarapu Health informatics journal 26 (2), 816-828, 2020 | 21 | 2020 |
| Human clinical trial to assess the effect of consumption of multigrain Indian bread on glycemic regulation in type 2 diabetic participants PP Sobhana, B Kandlakunta, R Nagaraju, D Thappatla, S Epparapalli, ... Journal of Food Biochemistry 44 (11), e13465, 2020 | 18 | 2020 |
| Read-B4-U-Eat: A multicomponent communication module to promote food label reading skills among adolescents in India SRM Gavaravarapu, S Saha, SR Vemula, VVR Mendu Journal of nutrition education and behavior 48 (8), 586-589. e1, 2016 | 17 | 2016 |
| Coaches’ perceptions about food, appetite, and nutrition of adolescent Indian athletes-A qualitative study KS Cherian, SM Gavaravarapu, A Sainoji, VR Yagnambhatt Heliyon 6 (2), 2020 | 15 | 2020 |
| Nutrition communication-Rhetoric & reality SRM Gavaravarapu Indian Journal of Medical Research 149 (3), 333-344, 2019 | 15 | 2019 |
| Nutrition education for student community volunteers: A comparative study of two different communication methods T Vijayapushpam, GMS Rao, GM Antony, DR Rao Food and nutrition bulletin 29 (2), 108-112, 2008 | 12 | 2008 |
DR. VISHNU VARDHANA RAO MENDUScientist, National Institute of Nutrition, Indian Council of Medical Research, Hyderabad, IndiaVerified email at ninindia.org
