| Genetic structure and diversity of India hybrid tea SN Raina, PS Ahuja, RK Sharma, SC Das, P Bhardwaj, R Negi, V Sharma, ... Genetic resources and crop evolution 59, 1527-1541, 2012 | 59 | 2012 |
| Validity of modified Gompertz and Logistic models in predicting cell growth of Pediococcus acidilactici H during the production of bacteriocin pediocin AcH BR Chowdhury, R Chakraborty, UR Chaudhuri Journal of Food Engineering 80 (4), 1171-1175, 2007 | 47 | 2007 |
| Herbal toothpaste: A possible remedy for oral cancer BR Chowdhury, A Garai, M Deb, S Bhattacharya Journal of natural products 6, 44-55, 2013 | 35 | 2013 |
| Study on β-galactosidase enzymatic activity of herbal yogurt BR Chowdhury, R Chakraborty, U Raychaudhuri International Journal of Food Sciences and Nutrition 59 (2), 116-122, 2008 | 34 | 2008 |
| screening and Characterization of Biosurfactants Producing Microorganism from Natural Environment (Whey Spilled soil) PSR Shaikh Rajesh Ali, Banani Ray Chowdhury Journal of Natural Sciences Research 3 (13), 53-58, 2013 | 21* | 2013 |
| Effect of fermentation and drying temperature on the characteristics of goat meat (Black Bengal variety) dry sausage RS Mukherjee, BR Chowdhury, R Chakraborty, UR Chaudhuri African Journal of Biotechnology 5 (16), 2006 | 21 | 2006 |
| Effect of combination pre-treatment on physicochemical, sensory and microbial characteristics of fresh aerobically stored minced goat (Black Bengal) meat organs BR Chowdhury, RS Mukherjee, R Chakraborty, UR Chaudhuri African Journal of Biotechnology 5 (12), 2006 | 17 | 2006 |
| A review of biofuels in India: challenges and opportunities R Blanchard, SC Bhattacharya, M Chowdhury, B Chowdhury, K Biswas, ... Loughborough University, 2015 | 12 | 2015 |
| Mathematical modeling of microbial growth of pretreated refrigerated minced goat meat (black Bengal variety) BR Chowdhury, R Chakraborty, UR Chaudhuri Journal of food science 70 (2), M105-M112, 2005 | 6 | 2005 |
| Study on antiviral activities of some immunity boosting herbs-extraction, encapsulation and development of functional food R Roy, BR Chowdhury, P Majumdar, D Mandal, S Basak, T Rout Int. J. Innov. Sci. Res. Technol 6 (8), 168-176, 2021 | 5 | 2021 |
| Incorporation of turmeric-lime mixture during the preparation of tomato puree C Dutta, BR Chowdhury, R Chakraborty, U Raychaudhuri African Journal of Biotechnology 6 (6), 2007 | 5 | 2007 |
| Modelling and simulation of diffusional mass transfer of glucose during fermentative production of pediocin AcH from Pediococcus acidilactici H BR Chowdhury, R Chakraborty, UR Chaudhuri Biochemical engineering journal 16 (3), 237-243, 2003 | 5 | 2003 |
| Development of alcohol-free herbal mouthwash having anticancer property BR Chowdhury, S Bhattacharya, M Deb, A Garai Journal of Herbal 2 (1), 2278-2257, 2013 | 3 | 2013 |
| Bio-diesel production as a promising approach of industrial wastewater bio-refinery A Chakraborty, S Bardhan, S Das, S Roy, BR Chowdhury Biorefinery for Water and Wastewater Treatment, 109-136, 2023 | 2 | 2023 |
| Nutrient Recovery and Utilization from Wastewater for Soil-Less Agriculture A Chakraborty, M Maitra, BR Chowdhury, C Dutta Biorefinery for Water and Wastewater Treatment, 137-158, 2023 | 2 | 2023 |
| Studies on the relative efficiency of nitrophosphates and other nitrogenous phosphatic fertilizer combinations. B Chowdhury, SP Dhua | 2 | 1967 |
| Extraction Encapsulation and Development of Functional Food of Some Selected Indian Antiviral Herbs T Routh, BR Chowdhury, D Mandal, S Basak, R Roy, P Majumdar IJISRT 6 (8), 789-93, 2021 | 1 | 2021 |
| The Effect of Turmeric, Lime, and Lemon on the Color and Rheological Characteristics of Tomato Puree BR Chowdhury, C Dutta, R Chakraborty, L Das, RS Mukhopadhyay, ... Journal of Culinary Science & Technology 7 (4), 219-238, 2009 | 1 | 2009 |
| Study on Development of Cooking Condiments Based Herbal Remidies to Prevent Viral Disease BR Chowdhury, D Mandal, S Basak, R Roy, P Majumder, T Routh | 1 | |
| AOPs for municipal and tannery based industrial wastewater treatment A Chakraborty, BR Chowdhury, S Nandy, S Samanta, S Bhunia, N Roy Development in Wastewater Treatment Research and Processes, 47-73, 2024 | | 2024 |
Arnav garaiB.Tech(Biotechnology),M.Tech(Bioinformatics), IT professionalVerified email at saha.ac.in
