| Aureobasidium pullulans (LS-30) an antagonist of postharvest pathogens of fruits: study on its modes of action R Castoria, F De Curtis, G Lima, L Caputo, S Pacifico, V De Cicco Postharvest Biology and Technology 22 (1), 7-17, 2001 | 335 | 2001 |
| Resistance of postharvest biocontrol yeasts to oxidative stress: a possible new mechanism of action R Castoria, L Caputo, F De Curtis, V De Cicco Phytopathology 93 (5), 564-572, 2003 | 184 | 2003 |
| β-1, 3-glucanase activity of two saprophytic yeasts and possible mode of action as biocontrol agents against postharvest diseases R Castoria, F De Curtis, G Lima, V De Cicco Postharvest Biology and technology 12 (3), 293-300, 1997 | 183 | 1997 |
| Activity of the yeasts Cryptococcus laurentii and Rhodotorula glutinis against post-harvest rots on different fruits G Lima, F de Curtis, R Castoria, V de Cicco Biocontrol Science and Technology 8 (2), 257-267, 1998 | 175 | 1998 |
| Conversion of the mycotoxin patulin to the less toxic desoxypatulinic acid by the biocontrol yeast Rhodosporidium kratochvilovae strain LS11 R Castoria, L Mannina, R Durán-Patrón, F Maffei, AP Sobolev, ... Journal of agricultural and food chemistry 59 (21), 11571-11578, 2011 | 151 | 2011 |
| Fungal invasion enzymes and their inhibition G De Lorenzo, R Castoria, D Bellincampi, F Cervone Plant Relationships: Part A, 61-83, 1997 | 118 | 1997 |
| Effect of the biocontrol yeast Rhodotorula glutinis strain LS11 on patulin accumulation in stored apples R Castoria, V Morena, L Caputo, G Panfili, F De Curtis, V De Cicco Phytopathology 95 (11), 1271-1278, 2005 | 111 | 2005 |
| Integrated control of blue mould using new fungicides and biocontrol yeasts lowers levels of fungicide residues and patulin contamination in apples G Lima, R Castoria, F De Curtis, A Raiola, A Ritieni, V De Cicco Postharvest Biology and Technology 60 (2), 164-172, 2011 | 104 | 2011 |
| Strains of Aureobasidium pullulans Can Lower Ochratoxin A Contamination in Wine Grapes DV De Felice, M Solfrizzo, F De Curtis, G Lima, A Visconti, R Castoria Phytopathology 98 (12), 1261-1270, 2008 | 101 | 2008 |
| Searching for genes responsible for patulin degradation in a biocontrol yeast provides insight into the basis for resistance to this mycotoxin G Ianiri, A Idnurm, SAI Wright, R Durán-Patrón, L Mannina, R Ferracane, ... Applied and environmental microbiology 79 (9), 3101-3115, 2013 | 98 | 2013 |
| Searching for genes responsible for patulin degradation in a biocontrol yeast provides insight into the basis for resistance to this mycotoxin G Ianiri, A Idnurm, SAI Wright, R Durán-Patrón, L Mannina, R Ferracane, ... Applied and environmental microbiology 79 (9), 3101-3115, 2013 | 98 | 2013 |
| Advances and perspectives in the use of biocontrol agents against fungal plant diseases D Palmieri, G Ianiri, C Del Grosso, G Barone, F De Curtis, R Castoria, ... Horticulturae 8 (7), 577, 2022 | 80 | 2022 |
| Augmentation of biocontrol agents with physical methods against postharvest diseases of fruits and vegetables H Zhang, GK Mahunu, R Castoria, MT Apaliya, Q Yang Trends in food science & technology 69, 36-45, 2017 | 79 | 2017 |
| Integrated control of apple postharvest pathogens and survival of biocontrol yeasts in semi-commercial conditions G Lima, F De Curtis, R Castoria, V De Cicco European Journal of Plant Pathology 109, 341-349, 2003 | 77 | 2003 |
| Recent developments in the enhancement of some postharvest biocontrol agents with unconventional chemicals compounds H Zhang, GK Mahunu, R Castoria, Q Yang, MT Apaliya Trends in food science & technology 78, 180-187, 2018 | 74 | 2018 |
| Perception of fungal elicitors and signal transduction F Cervone, R Castoria, F Leckie, G De Lorenzo Signal transduction in plants, 153-177, 1997 | 61 | 1997 |
| Environmental factors affect the activity of biocontrol agents against ochratoxigenic Aspergillus carbonarius on wine grape F De Curtis, DV De Felice, G Ianiri, V De Cicco, R Castoria International journal of food microbiology 159 (1), 17-24, 2012 | 59 | 2012 |
| Integration of biocontrol agents and food-grade additives for enhancing protection of stored apples from Penicillium expansum G Lima, AM Spina, R Castoria, F De Curtis, V De Cicco Journal of food protection 68 (10), 2100-2106, 2005 | 55 | 2005 |
| Recent trends in detecting, controlling, and detoxifying of patulin mycotoxin using biotechnology methods GL Ngolong Ngea, Q Yang, R Castoria, X Zhang, MN Routledge, H Zhang Comprehensive Reviews in Food Science and Food Safety 19 (5), 2447-2472, 2020 | 54 | 2020 |
| Occurrence of mycotoxin in farro samples from southern Italy R Castoria, G Lima, R Ferracane, A Ritieni Journal of food protection 68 (2), 416-420, 2005 | 51 | 2005 |
