| Ultrasound assisted methods for enhanced extraction of phycobiliproteins from marine macro-algae, Gelidium pusillum (Rhodophyta) R Mittal, HA Tavanandi, VA Mantri, K Raghavarao Ultrasonics sonochemistry 38, 92-103, 2017 | 148 | 2017 |
| Simple and efficient method for extraction of C-Phycocyanin from dry biomass of Arthrospira platensis HA Tavanandi, R Mittal, J Chandrasekhar, K Raghavarao Algal Research 31, 239-251, 2018 | 121 | 2018 |
| Encapsulation of yeast (Saccharomyces cereviciae) by spray drying for extension of shelf life A Chandralekha, AH Tavanandi, N Amrutha, HU Hebbar, K Raghavarao, ... Drying technology 34 (11), 1307-1318, 2016 | 56 | 2016 |
| Ultrasound-assisted enzymatic extraction of natural food colorant C-Phycocyanin from dry biomass of Arthrospira platensis HA Tavanandi, K Raghavarao Lwt 118, 108802, 2020 | 41 | 2020 |
| Synergistic method for extraction of high purity Allophycocyanin from dry biomass of Arthrospira platensis and utilization of spent biomass for recovery of carotenoids HA Tavanandi, P Vanjari, K Raghavarao Separation and Purification Technology 225, 97-111, 2019 | 40 | 2019 |
| Recovery of chlorophylls from spent biomass of Arthrospira platensis obtained after extraction of phycobiliproteins HA Tavanandi, K Raghavarao Bioresource technology 271, 391-401, 2019 | 33 | 2019 |
| Role of carrier material in encapsulation of yeast (Saccharomyces cerevisiae) by spray drying A Chandralekha, A Rani, HA Tavanandi, N Amrutha, U Hebbar, ... Drying Technology 35 (8), 1029-1042, 2017 | 29 | 2017 |
| A newer approach for the primary extraction of allophycocyanin with high purity and yield from dry biomass of Arthrospira platensis HA Tavanandi, AC Devi, K Raghavarao Separation and Purification Technology 204, 162-174, 2018 | 26 | 2018 |
| Athermal Membrane Processes for the Concentration of Liquid Foods and Natural Colors K Raghavarao, MC Madhusudhan, AH Tavanandi, K Niranjan Emerging Technologies for Food Processing, 213-237, 2014 | 19 | 2014 |
| An effective method for extraction of high purity phycocyanins (C-PC and A-PC) from dry biomass of Arthrospira maxima AC Devi, HA Tavanandi, K Govindaraju, K Raghavarao Journal of applied phycology 32, 1141-1151, 2020 | 14 | 2020 |
| A nonconventional method for drying of Pseudomonas aeruginosa and its comparison with conventional methods K Umashankar, A Chandralekha, T Dandavate, HA Tavanandi, ... Drying technology 37 (7), 839-853, 2019 | 12 | 2019 |
| A novel method for double encapsulation of C-phycocyanin using aqueous two phase systems for extension of shelf life A Chandralekha, HS Prashanth, H Tavanandi, K Raghavarao Journal of Food Science and Technology 58, 1750-1763, 2021 | 10 | 2021 |
| Differential partitioning of coconut whey proteins and fat using aqueous two phase extraction JV Santhi, HA Tavanandi, R Sharma, G Prabhakar, K Raghavarao Fluid Phase Equilibria 503, 112314, 2020 | 10 | 2020 |
| Development of a lemon cutting machine A Hrishikesh Tavanandi, S Deepak, K Venkateshmurthy, K Raghavarao Journal of Food Science and Technology 51, 3846-3853, 2014 | 9 | 2014 |
| Stabilization of Lipoxygenase-1 from Glycine max by Microencapsulation MC Lakshmi, N Amrutha, HA Tavanandi, K Raghavarao Drying technology 33 (4), 493-501, 2015 | 8 | 2015 |
| Sustainable pre-treatment methods for downstream processing of harvested microalgae HA Tavanandi, AC Devi, K Raghavarao Sustainable downstream processing of microalgae for industrial application …, 2019 | 7 | 2019 |
| Design and development of a machine for continuous popping and puffing of grains HA Tavanandi, AK Das, K Venkateshmurthy, K Raghavarao Journal of Food Science and Technology 58, 1703-1714, 2021 | 6 | 2021 |
| Contactors for aqueous two-phase extraction: a review H A Tavanandi, D Karley, R Mittal, K Venkatesh Murthy Current Biochemical Engineering 2 (2), 148-167, 2015 | 3 | 2015 |
| Recent Developments in the Downstream Processing of Phycobiliproteins from Algae: A Review AC Devi, GK Hamsavi, S Sahota, R Mittal, HA Tavanandi, ... Current Biochemical Engineering 7 (1), 2021 | 2 | 2021 |
| Application of ionic liquids in separation and downstream processing of biomolecules C Jampani, H A Tavanandi, K Raghavarao Current Biochemical Engineering 2 (2), 135-147, 2015 | 2 | 2015 |
Raghavarao KSMSChief Scientist & Professor, CSIR-CFTRI, MysoreVerified email at cftri.res.in
