| RP-HPLC analysis of phenolic antioxidant compound 6-gingerol from different ginger cultivars N Pawar, S Pai, M Nimbalkar, G Dixit Food Chemistry 126 (3), 1330-1336, 2011 | 129 | 2011 |
| Free amino acid profiling in grain Amaranth using LC-MS/MS MS Nimbalkar, SR Pai, NV Pawar, D Oulkar, GB Dixit Food Chemistry 134 (4), 2565–2569, 2012 | 97 | 2012 |
| Optimization of extraction techniques and quantification of Betulinic Acid (BA) by RP-HPLC method from Ancistrocladus heyneanus Wall. Ex Grah. SR Pai, MS Nimbalkar, NV Pawar, GB Dixit Industrial Crops and Products 34 (3), 1458-1464, 2011 | 53 | 2011 |
| Nutritional Quality and Antioxidant Activity of Wheatgrass (Triticum aestivum) Unwrap by Proteome Profiling and DPPH and FRAP assays SB Parit, VV Dawkar, RS Tanpure, SR Pai, AD Chougale Journal of food science 83 (8), 2127-2139, 2018 | 50 | 2018 |
| Chemical Characterization, Mineral Analysis, and Antioxidant Potential of Two Underutilized Berries (Carissa carandus and Eleagnus conferta) from the Western … RP Patil, SR Pai, NV Pawar, VB Shimpale, RM Patil, MS Nimbalkar Critical reviews in food science and nutrition 52 (4), 312-320, 2012 | 50 | 2012 |
| Effect of method and time of extraction on total phenolic content in comparison with antioxidant activities in different parts of Achyranthes aspera V Upadhya, SR Pai, HV Hegde Journal of King Saud University-Science 27 (3), 204-208, 2015 | 49 | 2015 |
| Total polyphenolic contents and in vitro antioxidant properties of eight Sida species from Western Ghats, India S MD, Pai SR, U V, A GM, B SS, H HV. Journal of Ayurveda Integrative Medicine 6, 24-28, 2015 | 41 | 2015 |
| RP-HPLC analysis of seco-iridoid glycoside swertiamarin from different Swertia species PR Kshirsagar, SR Pai, MS Nimbalkar, NB Gaikwad Natural product research 30 (7), 865-868, 2016 | 37 | 2016 |
| Induction of chlorophyll mutants in Zingiber officinale Roscoe by gamma rays and EMS N Pawar, S Pai, M Nimbalkar, F Kolar, G Dixit Emirates Journal of Food and Agriculture, 406-411, 2010 | 34 | 2010 |
| Extraction efficiency, phytochemical profiles and antioxidative properties of different parts of Saptarangi (Salacia chinensis L.)–An important underutilized plant DM Ghadage, PR Kshirsagar, SR Pai, JJ Chavan Biochemistry and Biophysics Reports 12, 79-90, 2017 | 33 | 2017 |
| The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through# INPST hashtag analysis RK Singla, R De, T Efferth, B Mezzetti, MS Uddin, F Ntie-Kang, D Wang, ... Phytomedicine 108, 154520, 2023 | 27 | 2023 |
| Resolving identification issues of Saraca asoca from its adulterant and commercial samples using phytochemical markers S Hegde, HV Hegde, SS Jalalpure, MR Peram, SR Pai, S Roy Pharmacognosy magazine 13 (Suppl 2), S266, 2017 | 26 | 2017 |
| Seasonal discrepancy in phenolic content and antioxidant properties from bark of Nothapodytes nimmoniana (Grah.) Mabb. SR Pai, MS Nimbalkar, NV Pawar, RP Patil, GB Dixit International Journal of Pharma and Bio Sciences 1 (3), 2010 | 25 | 2010 |
| Effect of TDZ on various plant cultures SR Pai, NS Desai Thidiazuron: From urea derivative to plant growth regulator, 439-454, 2018 | 24 | 2018 |
| Quantitative determination of three pentacyclic triterpenes from five Swertia L. species endemic to Western Ghats, India, using RP-HPLC analysis PR Kshirsagar, SR Pai, MS Nimbalkar, NB Gaikwad Natural product research 29 (19), 1783-1788, 2015 | 23 | 2015 |
| Phenolic contents and antioxidant properties from aerial parts of Achyranthes coynei Sant V Upadhya, SR Pai, G Ankad, PJ Hurkadale, HV Hegde Indian Journal of Pharmaceutical Sciences 75 (4), 483, 2013 | 22 | 2013 |
| Biochemical characterization of banana cultivars from Southern India MH Deshmukh, SR Pai, MS Nimbalkar, RP Patil International journal of fruit science 9 (4), 305-322, 2009 | 22 | 2009 |
| Determination of betulinic acid, oleanolic acid and ursolic acid from Achyranthes aspera L. using RP-UFLC-DAD analysis and evaluation of various parameters for … SR Pai, V Upadhya, HV Hegde, RK Joshi, SD Kholkute NISCAIR-CSIR, India, 2016 | 21 | 2016 |
| Distribution of betulinic acid in plant kingdom SR Pai, RK Joshi Plant Science Today 1 (3), 103-107, 2014 | 21 | 2014 |
| Compound specific extraction of camptothecin from nothapodytes nimmoniana and piperine from piper nigrum using accelerated solvent extractor V Upadhya, SR Pai, AK Sharma, HV Hegde, SD Kholkute, RK Joshi Journal of Analytical Methods in Chemistry 2014, 2014 | 21 | 2014 |
Harsha HegdeICMR-National Institute of Traditional Medicine, BelagaviVerified email at icmr.gov.in
