Ahmad Arzani
Ahmad Arzani
Professor of Plant Breeding, Isfahan University of Technology
Verified email at iut.ac.ir - Homepage
Title
Cited by
Cited by
Year
Assessment of drought tolerance in segregating populations in durum wheat
M Golabadi, A Arzani, SAM Maibody
Afr J Agric Res 1 (5), 162-171, 2006
3692006
Improving salinity tolerance in crop plants: a biotechnological view
A Arzani
In Vitro Cellular & Developmental Biology-Plant 44 (5), 373-383, 2008
2522008
Essential oil composition, total phenolic, flavonoid contents, and antioxidant activity of Thymus species collected from different regions of Iran
B Tohidi, M Rahimmalek, A Arzani
Food Chemistry 220, 153-161, 2017
2282017
Essential oil variation among and within six Achillea species transferred from different ecological regions in Iran to the field conditions
M Rahimmalek, BES Tabatabaei, N Etemadi, SAH Goli, A Arzani, ...
Industrial Crops and Products 29 (2-3), 348-355, 2009
1692009
Evaluation of salt-tolerant genotypes of durum wheat derived from in vitro and field experiments
S Houshmand, A Arzani, SAM Maibody, M Feizi
Field Crops Research 91 (2), 345-354, 2005
1492005
Assessment of rice genotypes for salt tolerance using microsatellite markers associated with the saltol QTL
G Mohammadi-Nejad, A Arzani, AM Rezai, RK Singh, GB Gregorio
African Journal of Biotechnology 7 (6), 2008
1282008
Smart Engineering of Genetic Resources for Enhanced Salinity Tolerance in Crop Plants
A Arzani, M Ashraf
Critical Reviews in Plant Sciences 35 (3), 146-189, 2016
1272016
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
H Yeilaghi, A Arzani, M Ghaderian, R Fotovat, M Feizi, SS Pourdad
Food Chemistry 130 (3), 618-625, 2012
1162012
Morpho-physiological traits associated with terminal drought-stress tolerance in triticale and wheat
M Lonbani, A Arzani
Agronomy Research 9 (1-2), 315-329, 2011
1092011
Response of durum wheat cultivars to immature embryo culture, callus induction and in vitro salt stress
A Arzani, SS Mirodjagh
Plant Cell, Tissue and Organ Culture 58 (1), 67-72, 1999
1081999
Cultivated Ancient Wheats (Triticum spp.): A Potential Source of Health‐Beneficial Food Products
A Arzani, M Ashraf
Comprehensive Reviews in Food Science and Food Safety 16 (3), 477-488, 2017
1042017
Evaluation of salinity tolerance in rice genotypes
G Mohammadi-Nejad, RK Singh, A Arzani, AM Rezaie, H Sabouri, ...
Int J Plant Prod 4 (3), 2010
952010
Study of genetic diversity in safflower genotypes using agro-morphological traits and RAPD markers
F Amini, G Saeidi, A Arzani
Euphytica 163 (1), 21-30, 2008
912008
Identification of microsatellite markers linked with yield components under drought stress at terminal growth stages in durum wheat
M Golabadi, A Arzani, SAMM Maibody, BES Tabatabaei, SA Mohammadi
Euphytica 177 (2), 207-221, 2011
892011
Genetic variation in safflower (Carthamus tinctorious L.) for seed quality-related traits and inter-simple sequence repeat (ISSR) markers
P Golkar, A Arzani, AM Rezaei
International Journal of Molecular Sciences 12 (4), 2664-2677, 2011
862011
Effect of nitrogen rate and plant density on yield and yield components of sunflower
A Mojiri, A Arzani
Isfahan University of Technology-Journal of Crop Production and Processing 7 …, 2003
792003
Genetic analysis of some agronomic traits in flax (Linum usitatissimum L.)
AA Mohammadi, G Saeidi, A Arzani
Aust J Crop Sci 4 (5), 343-352, 2010
682010
Identification of rice hybrids using microsatellite and RAPD markers
SH Hashemi, SAM Mirmohammadi-Maibody, GA Nematzadeh, A Arzani
African Journal of Biotechnology 8 (10), 2009
672009
Flour and breads and their fortification in health and disease prevention
VR Preedy, RR Watson, VB Patel
Academic press, 2011
64*2011
Evaluation of salinity tolerance in sorghum (Sorghum bicolor L.) using ion accumulation, proline and peroxidase criteria
V Bavei, B Shiran, A Arzani
Plant Growth Regulation 64 (3), 275-285, 2011
602011
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