Proteomic Analysis of the Human Anterior Pituitary Gland OMICS: A Journal of Integrative Biology 22 (No. 12), 2018 | 13 | 2018 |
Natural incidence of aflatoxins in parboiled rice during various stages of processing. SV Reshma, RA Rasheed Ahmad | 7 | 1998 |
Characterization of hypothetical protein VNG0128C from Halobacterium NRC-1 reveals GALE like activity and its involvement in Leloir pathway of galactose … SV Reshma, N Sathyanarayanan, HG Nagendra Journal of Biomolecular Structure and Dynamics 33 (8), 1743-1755, 2015 | 5 | 2015 |
Characterization of a hypothetical protein YVRE from Bacillus subtilis indicates its key role as glucono-lactonase in pentose phosphate pathway and glucose metabolism SV Reshma, N Sathyanarayanan, HG Nagendra Bioinformation 13 (12), 430, 2017 | 4 | 2017 |
Optimization of cellulase yield from areca husk and areca sheath using Pseudomonas fluorescens R Shashidhar, A Swathi, K Vasista, SV Reshma 2013 IEEE Global Humanitarian Technology Conference: South Asia Satellite …, 2013 | 3 | 2013 |
DNA barcoding of geographical indication tagged Byadagi chilli and its cultivars using ITS2, matK and rbcL coding sequences BN Meghana, SV Reshma Molecular Biology Reports 52 (1), 286, 2025 | | 2025 |
Antiproliferative Effect of Entada rheedii Crude Lectin Extract on Human Colorectal Cancer Cells. A Sridhara, DJ Mallur, R SV Jordan Journal of Biological Sciences 17 (3), 2024 | | 2024 |
Characterization of SNPs in RNF4 and their Implication In Cancer SVR Pravalika Amar, P. Naik 2nd International Conference for Emerging Technology (INCET), 2021 | | 2021 |
Studies on Quorum Sensing Inhibitory Properties of Floral Extracts of Selected Musa x paradisiaca L. Varieties RSV Arpitha Kabbinale, Heera Bajpe International Journal of Recent Research and Review 13 (4), 9-15, 2020 | | 2020 |
Text Book of Biotechnology (First Year BSc, I Semester) SBSR Ashok | | 2004 |
Text Book of Biotechnology (First Year BSc, II Semester) SBSR Ashok | | 2004 |
Biotechnology Vol II, United Publishers SBSR Ashok | | 2003 |
Bioprocessing of Areca husk in solid state fermentation for cellulase production using Trichoderma viride CV Bhagyamma, S Sharad, SG Gudigar, SV Reshma | | |