RP-HPLC analysis of phenolic antioxidant compound 6-gingerol from different ginger cultivars N Pawar, S Pai, M Nimbalkar, G Dixit Food Chemistry 126 (3), 1330-1336, 2011 | 131 | 2011 |
Free amino acid profiling in grain Amaranth using LC–MS/MS MS Nimbalkar, SR Pai, NV Pawar, D Oulkar, GB Dixit Food Chemistry 134 (4), 2565-2569, 2012 | 100 | 2012 |
A green approach for the synthesis of α-Fe2O3 nanoparticles from Gardenia resinifera plant and it's In vitro hyperthermia application VC Karade, SB Parit, VV Dawkar, RS Devan, RJ Choudhary, VV Kedge, ... Heliyon 5 (7), 2019 | 66 | 2019 |
Chemical Characterization, Mineral Analysis, and Antioxidant Potential of Two Underutilized Berries (Carissa carandus and Eleagnus conferta) from the Western … RP Patil, SR Pai, NV Pawar, VB Shimpale, RM Patil, MS Nimbalkar Critical reviews in food science and nutrition 52 (4), 312-320, 2012 | 54 | 2012 |
Optimization of extraction techniques and quantification of Betulinic Acid (BA) by RP-HPLC method from Ancistrocladus heyneanus Wall. Ex Grah. SR Pai, MS Nimbalkar, NV Pawar, GB Dixit Industrial Crops & Products 34 (3), 1458-1464, 2011 | 54 | 2011 |
Induction of chlorophyll mutants in Zingiber officinale Roscoe by gamma rays and EMS N Pawar, S Pai, M Nimbalkar, F Kolar, G Dixit Emirates Journal of Food and Agriculture, 406-411, 2010 | 36 | 2010 |
Induced chlorophyll mutations in Delphinium malabaricum (Huth) Munz F Kolar, N Pawar, G Dixit Journal of Applied Horticulture 13 (1), 18-24, 2011 | 34 | 2011 |
First Report of Aspergillus niger as a Plant Pathogen on Zingiber officinale from India NV Pawar, VB Patil, SS Kamble, GB Dixit Plant Disease 92 (9), 1368-1368, 2008 | 31 | 2008 |
Bioinspired synthesis of multifunctional silver nanoparticles for enhanced antimicrobial and catalytic applications with tailored SPR properties SB Parit, VC Karade, RB Patil, NV Pawar, RP Dhavale, M Tawre, ... Materials Today Chemistry 17, 100285, 2020 | 27 | 2020 |
Seasonal discrepancy in phenolic content and antioxidant properties from bark of Nothapodytes nimmoniana (Grah.) Mabb. SR Pai, MS Nimbalkar, NV Pawar, RP Patil, GB Dixit International Journal of Pharma and Bio Sciences 1 (3), 2010 | 26 | 2010 |
Seasonal variation in content of camptothecin from the bark of Nothapodytes nimmoniana (Grah.) Mabb., using HPLC analysis SR Pai, NV Pawar, MS Nimbalkar, PR Kshirsagar, FK Kolar, GB Dixit Pharmacognosy Research 5 (3), 219, 2013 | 20 | 2013 |
Development of magnetically recyclable nanocatalyst for enhanced Fenton and photo-Fenton degradation of MB and Cr (VI) photo-reduction R Chavan, N Bhat, S Parit, K Narasimharao, RS Devan, RB Patil, ... Materials Chemistry and Physics 293, 126964, 2023 | 17 | 2023 |
Ipomoea ochracea (Convolvulaceae)–A new record for India VB Shimpale, PR Kshirsagar, NV Pawar Rheedea 22 (2), 99-102, 2012 | 15 | 2012 |
Micropropagation, metabolite profiling, antioxidant activities and chromatographic determination of bioactive molecules across in vitro conditions and subsequent field … JJ Chavan, PR Kshirsagar, SR Pai, NV Pawar Biocatalysis and agricultural biotechnology 16, 79-89, 2018 | 12 | 2018 |
RP-HPLC analysis of phenolic antioxidant compound 6-gingerol from in vitro cultures of Zingiber officinale Roscoe NV Pawar, SR Pai, MS Nimbalkar, GB Dixit Plant Science Today 2 (1), 24-28, 2015 | 11 | 2015 |
Synchronized variations in levels of essential amino acids during germination in grain Amaranth MS Nimbalkar, NV Pawar, SR Pai, GB Dixit Brazilian Journal of Botany 43 (3), 481-491, 2020 | 9 | 2020 |
RP-HPLC analysis of 6-gingerol and assessment of antioxidant activities in EMS treated ginger N Pawar, M Nimbalkar, S Pai, F Kolar, G Dixit Journal of Phytology 2 (3), 2010 | 8 | 2010 |
Karyomorphological analysis of Delphinium malabaricum (Huth) Munz: A rare endemic potential ornamental plant from peninsular India SR Pai, MY Kamble, SR Yadav, GB Dixit, NV Pawar, PD Chavan, ... Cytologia 72 (3), 319-322, 2007 | 7 | 2007 |
In vitro embryo culture and Ex situ regeneration studies in Ancistrocladus heyneanus Wall. Ex Grah SR Pai, MS Nimbalkar, NV Pawar, VV Kedage, GB Dixit Plant Cell Biotechnology and Molecular Biology 9 (3-4), 1-6, 2008 | 5 | 2008 |
Corrigendum to “RP-HPLC analysis of phenolic antioxidant compound 6-gingerol from different ginger cultivars”[Food Chemistry 126 (2011) 1330–1336] N Pawar, S Pai, M Nimbalkar, G Dixit Food Chemistry 197, 1348, 2016 | 3 | 2016 |