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Pulkit Mathur
Pulkit Mathur
Professor, Lady Irwin College, University of Delhi
Verified email at lic.du.ac.in
Title
Cited by
Cited by
Year
Use of food label information by urban consumers in India–a study among supermarket shoppers
SR Vemula, SRM Gavaravarapu, VVR Mendu, P Mathur, L Avula
Public health nutrition 17 (9), 2104-2114, 2014
1032014
Changing scenario of food colours in India
RV Bhat, P Mathur
Current Science 74 (3), 198-202, 1998
821998
Coping strategies adopted by households to prevent food insecurity in urban slums of Delhi, India
P Gupta, K Singh, V Seth, S Agarwal, P Mathur
Journal of food security 3 (1), 6-10, 2015
762015
Antidiabetic potential of commonly consumed legumes: a review
P Singhal, G Kaushik, P Mathur
Critical reviews in food science and nutrition 54 (5), 655-672, 2014
732014
Dietary guidelines for Indians
A Manual
Nat Inst Nutrition 2, 89-117, 2011
502011
β-carotene content of some commonly consumed vegetables and fruits available in Delhi, India
R Pritwani, P Mathur
J Nutr Food Sci 7 (5), 1-7, 2017
432017
Evaluating hazards posed by additives in food-a review of studies adopting a risk assessment approach
A Jain, P Mathur
Current Research in Nutrition and Food Science Journal 3 (3), 243-255, 2015
232015
Nutrition knowledge and its relation with dietary behaviour in children and adolescents: a systematic review
S Thakur, P Mathur
International Journal of Adolescent Medicine and Health 34 (6), 381-392, 2022
212022
Educational interventions to improve menstrual health: Approaches and challenges
S Rastogi, A Khanna, P Mathur
International Journal of Adolescent Medicine and Health 33 (5), 20190024, 2021
192021
Uncovering the challenges to menstrual health: Knowledge, attitudes and practices of adolescent girls in government schools of Delhi
S Rastogi, A Khanna, P Mathur
Health Education Journal 78 (7), 839-850, 2019
192019
Estimation of Food Additive Intake—Overview of the Methodology
A Jain, P Mathur
Food Reviews International 31 (4), 355-384, 2015
132015
Strategies to combat micronutrient deficiencies: a review
R Pritwani, P Mathur
International Journal of Health Sciences and Research 5 (2), 362-373, 2015
132015
Intake of processed foods and selected food additives among teenagers (13-19 years old) of Delhi, India
A Jain, P Mathur
Asian Journal of Multidisciplinary Studies 2 (2), 64-77, 2014
112014
Intake of Ultra-processed Foods Among Adolescents from Low- and Middle-Income Families in Delhi
A Jain, P Mathur
Indian Pediatrics 57 (8), 712-715, 2020
92020
Estimation of sulphite levels in food products available in Delhi, India
A Jain, P Mathur
J Nutr Food Sci 6 (463), 2, 2016
92016
Association of Food Insecurity and Malnutrition among young children (6–36 months)
P Gupta, K Singh, V Seth, S Agarwal, P Mathur
Ind. J. Nutr. Dietet 1, 293-305, 2014
92014
Rapid assessment procedures for the health and nutritional profile of adolescent girls: An exploratory study
P Mathur, S Sharma, A Wadhwa
Food and Nutrition Bulletin 17 (3), 1-7, 1996
71996
Validity of simple, novel measures of generalized and central obesity among young Asian Indian women
N Singhal, P Mathur, R Pathak
Indian J Med Sci 65 (12), 518-27, 2011
62011
Food safety evaluation-national and international perspectives.
RV Bhatt, P Mathur
61997
Gaps in nutrition knowledge and barriers to eating healthy among low-income, school-going adolescent girls in Delhi
S Rastogi, P Mathur, A Khanna
Journal of Public Health 27, 629-636, 2019
52019
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