| Metabolite adjustments in drought tolerant and sensitive soybean genotypes in response to water stress S Silvente, AP Sobolev, M Lara Plos one 7 (6), e38554, 2012 | 313 | 2012 |
| Liquid state 1H high field NMR in food analysis L Mannina, AP Sobolev, S Viel Progress in Nuclear Magnetic Resonance Spectroscopy 66, 1-39, 2012 | 218 | 2012 |
| Conversion of the mycotoxin patulin to the less toxic desoxypatulinic acid by the biocontrol yeast Rhodosporidium kratochvilovae strain LS11 R Castoria, L Mannina, R Durán-Patrón, F Maffei, AP Sobolev, ... Journal of agricultural and food chemistry 59 (21), 11571-11578, 2011 | 151 | 2011 |
| NMR metabolic profiling of organic and aqueous sea bass extracts: Implications in the discrimination of wild and cultured sea bass L Mannina, AP Sobolev, D Capitani, N Iaffaldano, MP Rosato, P Ragni, ... Talanta 77 (1), 433-444, 2008 | 112 | 2008 |
| Use of NMR applications to tackle future food fraud issues AP Sobolev, F Thomas, J Donarski, C Ingallina, S Circi, FC Marincola, ... Trends in Food Science & Technology 91, 347-353, 2019 | 106 | 2019 |
| NMR and chemometrics in tracing European olive oils: The case study of Ligurian samples L Mannina, F Marini, M Gobbino, AP Sobolev, D Capitani Talanta 80 (5), 2141-2148, 2010 | 104 | 2010 |
| High resolution NMR characterization of olive oils in terms of quality, authenticity and geographical origin L Mannina, AP Sobolev Magnetic Resonance in Chemistry 49, S3-S11, 2011 | 100 | 2011 |
| Monitoring of metabolic profiling and water status of Hayward kiwifruits by nuclear magnetic resonance D Capitani, L Mannina, N Proietti, AP Sobolev, A Tomassini, A Miccheli, ... Talanta 82 (5), 1826-1838, 2010 | 78 | 2010 |
| Combining amplicon sequencing and metabolomics in cirrhotic patients highlights distinctive microbiota features involved in bacterial translocation, systemic inflammation and … V Iebba, F Guerrieri, V Di Gregorio, M Levrero, A Gagliardi, F Santangelo, ... Scientific reports 8 (1), 8210, 2018 | 75 | 2018 |
| Untargeted NMR-based methodology in the study of fruit metabolites AP Sobolev, L Mannina, N Proietti, S Carradori, M Daglia, AM Giusti, ... Molecules 20 (3), 4088-4108, 2015 | 74 | 2015 |
| Peach fruit: metabolic comparative analysis of two varieties with different resistances to insect attacks by NMR spectroscopy D Capitani, AP Sobolev, A Tomassini, F Sciubba, FR De Salvador, ... Journal of agricultural and food chemistry 61 (8), 1718-1726, 2013 | 72 | 2013 |
| A novel library of saccharin and acesulfame derivatives as potent and selective inhibitors of carbonic anhydrase IX and XII isoforms S Carradori, D Secci, C De Monte, A Mollica, M Ceruso, A Akdemir, ... Bioorganic & Medicinal Chemistry 24 (5), 1095-1105, 2016 | 67 | 2016 |
| NMR methodologies in the analysis of blueberries D Capitani, AP Sobolev, M Delfini, S Vista, R Antiochia, N Proietti, ... Electrophoresis 35 (11), 1615-1626, 2014 | 65 | 2014 |
| Influence of in vitro simulated gastroduodenal digestion on the antibacterial activity, metabolic profiling and polyphenols content of green tea (Camellia sinensis) A Marchese, E Coppo, AP Sobolev, D Rossi, L Mannina, M Daglia Food Research International 63, 182-191, 2014 | 64 | 2014 |
| Saffron samples of different origin: an NMR study of microwave-assisted extracts AP Sobolev, S Carradori, D Capitani, S Vista, A Trella, F Marini, ... Foods 3 (3), 403-419, 2014 | 63 | 2014 |
| Metabolite characterization of powdered fruits and leaves from Adansonia digitata L.(baobab): A multi-methodological approach AJT Sokeng, AP Sobolev, A Di Lorenzo, J Xiao, L Mannina, D Capitani, ... Food Chemistry 272, 93-108, 2019 | 62 | 2019 |
| Portable NMR in food analysis D Capitani, AP Sobolev, V Di Tullio, L Mannina, N Proietti Chemical and Biological Technologies in Agriculture 4, 1-14, 2017 | 61 | 2017 |
| Untargeted and targeted methodologies in the study of tea (Camellia sinensis L.) M Daglia, R Antiochia, AP Sobolev, L Mannina Food Research International 63, 275-289, 2014 | 61 | 2014 |
| Microwave-assisted extraction, HPLC analysis, and inhibitory effects on carbonic anhydrase I, II, VA, and VII isoforms of 14 blueberry Italian cultivars A Mollica, M Locatelli, G Macedonio, S Carradori, AP Sobolev, ... Journal of enzyme inhibition and medicinal chemistry 31 (sup4), 1-6, 2016 | 58 | 2016 |
| Chemical Composition of Different Botanical Origin Honeys Produced by Sicilian Black Honeybees (Apis mellifera ssp. sicula) L Mannina, AP Sobolev, A Di Lorenzo, S Vista, GC Tenore, M Daglia Journal of agricultural and food chemistry 63 (25), 5864-5874, 2015 | 56 | 2015 |
