Angeliki Papadaki
TitleCited byYear
Diets with high or low protein content and glycemic index for weight-loss maintenance
TM Larsen, SM Dalskov, M van Baak, SA Jebb, A Papadaki, AFH Pfeiffer, ...
New England Journal of Medicine 363 (22), 2102-2113, 2010
Eating habits of university students living at, or away from home in Greece
A Papadaki, G Hondros, JA Scott, M Kapsokefalou
Appetite 49 (1), 169-176, 2007
Correlation between total phenolic and mineral contents with antioxidant activity of eight Malaysian bananas (Musa sp.)
SF Sulaiman, NAM Yusoff, IM Eldeen, EM Seow, AAB Sajak, KL Ooi
Journal of Food Composition and Analysis 24 (1), 1-10, 2011
Effects of weight loss and long-term weight maintenance with diets varying in protein and glycemic index on cardiovascular risk factors: the diet, obesity, and genes (DiOGenes …
Ö Gögebakan, A Kohl, MA Osterhoff, MA van Baak, SA Jebb, A Papadaki, ...
Circulation 124 (25), 2829-2838, 2011
The impact on eating habits of temporary translocation from a Mediterranean to a Northern European environment
A Papadaki, JA Scott
European Journal of Clinical Nutrition 56 (5), 455, 2002
The effect of protein and glycemic index on children's body composition: the DiOGenes randomized study
A Papadaki, M Linardakis, TM Larsen, MA van Baak, AK Lindroos, ...
Pediatrics 126 (5), e1143-e1152, 2010
Nutrition label use mediates the positive relationship between nutrition knowledge and attitudes towards healthy eating with dietary quality among university students in the UK
R Cooke, A Papadaki
Appetite 83, 297-303, 2014
Fruit and vegetable consumption in a sample of 11-year-old children in ten European countries–the PRO GREENS cross-sectional survey
C Lynch, AG Kristjansdottir, SJ Te Velde, N Lien, E Roos, I Thorsdottir, ...
Public health nutrition 17 (11), 2436-2444, 2014
Differentiating between the effect of rapid dietary acculturation and the effect of living away from home for the first time, on the diets of Greek students studying in Glasgow
LS Kremmyda, A Papadaki, G Hondros, M Kapsokefalou, JA Scott
Appetite 50 (2-3), 455-463, 2008
Food and nutrient intake, nutritional knowledge and diet-related attitudes in European adolescents
M Kersting, W Sichert-Hellert, CA Vereecken, J Diehl, L Beghin, ...
International journal of obesity 32 (S5), S35, 2008
The Mediterranean eating in Scotland experience project: evaluation of an Internet-based intervention promoting the Mediterranean diet
A Papadaki, JA Scott
British Journal of Nutrition 94 (2), 290-298, 2005
Application of the Theory of Planned Behaviour to weight control in an overweight cohort. Results from a pan-European dietary intervention trial (DiOGenes)
A McConnon, M Raats, A Astrup, M Bajzová, T Handjieva-Darlenska, ...
Appetite 58 (1), 313-318, 2012
Initial weight loss on an 800-kcal diet as a predictor of weight loss success after 8 weeks: the Diogenes study
T Handjieva-Darlenska, S Handjiev, TM Larsen, MA Van Baak, S Jebb, ...
European journal of clinical nutrition 64 (9), 994, 2010
Calcium, nutrient and food intake of Greek Orthodox Christian monks during a fasting and non-fasting week
A Papadaki, C Vardavas, C Hatzis, A Kafatos
Public health nutrition 11 (10), 1022-1029, 2008
Developing a methodology for assigning glycaemic index values to foods consumed across Europe
LM Aston, D Jackson, S Monsheimer, S Whybrow, ...
obesity reviews 11 (1), 92-100, 2010
Physical activity is associated with attention capacity in adolescents
J Vanhelst, L Béghin, A Duhamel, Y Manios, D Molnar, S De Henauw, ...
The Journal of Pediatrics 168, 126-131. e2, 2016
Process evaluation of an innovative healthy eating website promoting the Mediterranean diet
A Papadaki, JA Scott
Health education research 21 (2), 206-218, 2005
Prevalence of multiple behavioral risk factors for chronic diseases in adults aged 50+, from eleven European countries—the SHARE study (2004)
M Linardakis, E Smpokos, A Papadaki, ID Komninos, N Tzanakis, ...
Preventive medicine 57 (3), 168-172, 2013
Higher protein diets consumed ad libitum improve cardiovascular risk markers in children of overweight parents from eight European countries
The Journal of nutrition 143 (6), 810-817, 2013
Analyses of single nucleotide polymorphisms in selected nutrient-sensitive genes in weight-regain prevention: the DIOGENES study
LH Larsen, L Ängquist, KS Vimaleswaran, J Hager, N Viguerie, RJF Loos, ...
The American journal of clinical nutrition 95 (5), 1254-1260, 2012
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