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Sreeja Chellappan
Sreeja Chellappan
Department of Molecular Biology, Kannur University
Verified email at kannuruniv.ac.in
Title
Cited by
Cited by
Year
Lipase from marine Aspergillus awamori BTMFW032: production, partial purification and application in oil effluent treatment
SM Basheer, S Chellappan, PS Beena, RK Sukumaran, KK Elyas, ...
New Biotechnology 28 (6), 627-638, 2011
1232011
Production, purification and partial characterization of a novel protease from marine Engyodontium album BTMFS10 under solid state fermentation
S Chellappan, C Jasmin, SM Basheer, KK Elyas, SG Bhat, ...
Process Biochemistry 41 (4), 956-961, 2006
1222006
Protease inhibitor from Moringa oleifera with potential for use as therapeutic drug and as seafood preservative
B Bijina, S Chellappan, JG Krishna, SM Basheer, KK Elyas, AH Bahkali, ...
Saudi journal of biological sciences 18 (3), 273-281, 2011
1012011
Protease inhibitor from Moringa oleifera leaves: Isolation, purification, and characterization
B Bijina, S Chellappan, SM Basheer, KK Elyas, AH Bahkali, ...
Process Biochemistry 46 (12), 2291-2300, 2011
832011
Characterization of an extracellular alkaline serine protease from marine Engyodontium album BTMFS10
S Chellappan, C Jasmin, SM Basheer, A Kishore, KK Elyas, SG Bhat, ...
Journal of Industrial Microbiology and Biotechnology 38 (6), 743-752, 2011
372011
Molecular cloning and homology modelling of a subtilisin-like serine protease from the marine fungus, Engyodontium album BTMFS10
C Jasmin, S Chellappan, RK Sukumaran, KK Elyas, SG Bhat, ...
World Journal of Microbiology and Biotechnology 26, 1269-1279, 2010
202010
Enzymes in food and beverage production: an overview
M Chandrasekaran, SM Basheer, S Chellappan, JG Krishna, PS Beena
Enzym Food Beverage Process CRC Press 25, 133-154, 2015
142015
Enzyme engineering
SM Basheer, S Chellappan
Bioresources and Bioprocess in Biotechnology: Volume 2: Exploring Potential …, 2017
112017
Bioresources and bioprocess in biotechnology
SM Basheer, S Chellappan
Springer, 2017
82017
Enzymes in fruit and vegetable processing
SM Basheer, S Chellappan, A Sabu
Value-Addition in Food Products and Processing Through Enzyme Technology …, 2022
72022
Alkaline protease production by marine fungus Engyodontium album BTMF S10
S Chellappan
Cochin, 2005
42005
Crystal structure of oxalate decarboxylase from Photorhabdus luminescens, a symbiotic bacterium associated with entomopathogenic nematodes
S Chellappan, S Mathivanan, R Thippeswamy, M Nagesh, HS Savithri, ...
Current Science 119 (8), 1349-1356, 2020
22020
LA. P38
S Mathivanan, S Chellappan, R Thippeswamy, M Nagesh, H Savithri, ...
Acta Cryst 70, C1821, 2014
2014
Food ProcessIng IndustrIes
M CHANDRASEKARAN, M SOOREJ, SC BASHEER, P KARTHIKEYAN, ...
Valorization of Food Processing By-Products, 1, 2012
2012
Alkaline protease production by marine fungus engyodontium BTMFS 10
C Sreeja, M Chandrasekaran
Cochin University of Science and Technology, 2005
2005
Application Studies of Alkaline Protease from Marine Engyodontium album BTMF S10 in Detergent Industry and in Silver Recovery from Used X-Ray Films
S Chellappan, SM Basheer, M Chandrasekaran
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