Venkata Charepalli

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Jairam VanamalaAssociate Professor of Food Science; Faculty at The Penn State Hershey Cancer InstituteVerified email at psu.edu
Sridhar RadhakrishnanResearch Diets, Inc,Verified email at researchdiets.com
Lavanya ReddivariAssociate ProfessorVerified email at purdue.edu
Vadde RamakrishnaAssociate Professor of Biotechnology & Bioinformatics, Yogi Vemana University, KadapaVerified email at yogivemanauniversity.ac.in
Joshua D. LambertProfessor,The Pennsylvania State UniversityVerified email at psu.edu
Ryan J. EliasProfessor of Food Science, Pennsylvania State UniversityVerified email at psu.edu
Rob KnightWolfe Family Chair at Rady Children's; Director, Center for Microbiome Innovation; Professor, UCSDVerified email at ucsd.edu
Matam Vijay-Kumar (Vijay)Professor, The University of Toledo College of Medicine and Life SciencesVerified email at utoledo.edu
Xia XiaoMassachusetts General Hospital/Harvard Medical SchoolVerified email at mgh.harvard.edu
Qunhua LiPenn State UniversityVerified email at psu.edu
Sung Woo KimWNR Distinguished Professor, Animal Science, North Carolina State UniversityVerified email at ncsu.edu
Eranda HewageImmatics N.V.Verified email at immatics.com

Venkata Charepalli

Flowers Foods

Verified email at alumni.psu.edu

Food Science


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Anthocyanin-containing purple-fleshed potatoes suppress colon tumorigenesis via elimination of colon cancer stem cells V Charepalli, L Reddivari, S Radhakrishnan, R Vadde, R Agarwal, ... The Journal of nutritional biochemistry 26 (12), 1641-1649, 2015	145	2015
Eugenia jambolana (Java Plum) Fruit Extract Exhibits Anti-Cancer Activity against Early Stage Human HCT-116 Colon Cancer Cells and Colon Cancer Stem Cells V Charepalli, L Reddivari, R Vadde, S Walia, S Radhakrishnan, ... Cancers 8 (3), 29, 2016	90	2016
Grape compounds suppress colon cancer stem cells in vitro and in a rodent model of colon carcinogenesis L Reddivari, V Charepalli, S Radhakrishnan, R Vadde, RJ Elias, ... BMC complementary and alternative medicine 16, 1-12, 2016	87	2016
Pigs, unlike mice, have two distinct colonic stem cell populations similar to humans that respond to high-calorie diet prior to insulin resistance V Charepalli, L Reddivari, S Radhakrishnan, E Eriksson, X Xiao, SW Kim, ... Cancer Prevention Research 10 (8), 442-450, 2017	13	2017
Pro-apoptotic activity against cancer stem cells differs between different parts of sweet sorghum AR Massey, L Reddivari, S Radhakrishnan, V Charepalli, EKK Hewage, ... Journal of Functional Foods 23, 601-613, 2016	12	2016
Comparative effects of vacuum or conventional frying on the polyphenol chemistry and in vitro colon cancer stem cell inhibitory activity of purple‐flesh potatoes L Stewart, VV Indukuri, V Charepalli, BJ Chrisfield, RC Anantheswaran, ... Journal of Food Science 87 (7), 3260-3267, 2022	4	2022
High‐fat diet induced expansion of colon crypt epithelial proliferative zone towards lumen correlates with elevated innate inflammatory markers in the human‐relevant porcine … J Vanamala, S Radhakrishnan, E Eriksson, V Charepalli, S Kim, ... The FASEB Journal 28, 123.2, 2014	2	2014
Resveratrol and grape seed extract combination elevates apoptosis in the colon cancer stem cells, even in the presence of IGF‐1, via P53 dependent pathway J Vanamala, V Charepalli, S Radhakrishnan, L Reddivari The FASEB Journal 26, 822.13-822.13, 2012	2	2012
Polyphenol-rich Foods as Inhibitors of Colon Cancer Stem Cells VR Charepalli The Pennsylvania State University, 2018		2018

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