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Behrouz Tajdar-oranj
Behrouz Tajdar-oranj
Food Safety Ph.D., Assistant professor, Kermanshah University of Medical Science.
Verified email at kums.ac.ir
Title
Cited by
Cited by
Year
The concentration of heavy metals in noodle samples from Iran’s market: probabilistic health risk assessment
B Tajdar-Oranj, N Shariatifar, M Alimohammadi, L Peivasteh-Roudsari, ...
Environmental science and pollution research 25, 30928-30937, 2018
632018
Effect of washing, soaking and pH in combination with ultrasound on enzymatic rancidity, phytic acid, heavy metals and coliforms of rice bran
F Mohammadi, A Marti, K Nayebzadeh, SM Hosseini, B Tajdar-Oranj, ...
Food chemistry 334, 127583, 2021
372021
Mycotoxins: Impact on health and strategies for prevention and detoxification in the food chain
L Peivasteh-Roudsari, M Pirhadi, R Shahbazi, ...
Food reviews international 38 (sup1), 193-224, 2022
352022
Probabilistic health risk assessment based on Monte Carlo simulation for pesticide residues in date fruits of Iran
Z Eslami, V Mahdavi, B Tajdar-Oranj
Environmental Science and Pollution Research 28, 42037-42050, 2021
352021
Occurrence of histamine in canned fish samples (Tuna, Sardine, Kilka, and Mackerel) from markets in Tehran
L Peivasteh-Roudsari, A Rahmani, N Shariatifar, B Tajdar-Oranj, ...
Journal of food protection 83 (1), 136-141, 2020
292020
Probiotics and food safety: an evidence-based review
L Peivasteh-Roudsari, M Pirhadi, H Karami, B Tajdar-Oranj, ...
Journal of Food Safety and Hygiene 5 (1), 1-9, 2019
282019
Concentration of heavy metals in canned tuna fish and probabilistic health risk assessment in Iran
P Sadighara, V Mofid, T Mahmudiono, A Rahmani, B Tajdar-Oranj, ...
International Journal of Environmental Analytical Chemistry, 1-11, 2022
252022
The concentration of potentially toxic elements (PTEs) in sausages: a systematic review and meta-analysis study
A Nematollahi, L Abdi, Z Abdi-Moghadam, Y Fakhri, M Borzoei, ...
Environmental Science and Pollution Research 28, 55186-55201, 2021
252021
Mitigation of potentially toxic elements in food products by probiotic bacteria: a comprehensive review
AM Alizadeh, H Hosseini, NM Meybodi, F Hashempour-Baltork, ...
Food Research International 152, 110324, 2022
232022
Simultaneous multi-determination of pesticide residues in pistachio from Iran’s market: a probabilistic health risk assessment study
B Tajdar-oranj, L Peivasteh-roudsari, V Mahdavi, AK Behbahan, ...
Journal of Food Composition and Analysis 103, 104085, 2021
222021
Simultaneous determination of multiple pesticide residues in Iranian saffron: A probabilistic health risk assessment
V Mahdavi, Z Eslami, G Golmohammadi, B Tajdar-oranj, AK Behbahan, ...
Journal of Food Composition and Analysis 100, 103915, 2021
222021
Malachite green and leucomalachite green in fish: a global systematic review and meta-analysis
MS Gharavi-Nakhjavani, A Niazi, H Hosseini, M Aminzare, R Dizaji, ...
Environmental Science and Pollution Research 30 (17), 48911-48927, 2023
182023
Origin, dietary exposure, and toxicity of endocrine-disrupting food chemical contaminants: A comprehensive review
L Peivasteh-Roudsari, R Barzegar-Bafrouei, KA Sharifi, S Azimisalim, ...
Heliyon, 2023
152023
A comprehensive systematic review and health risk assessment of potentially toxic element intakes via fish consumption in Iran
F Hashempour-Baltork, B Jannat, B Tajdar-Oranj, M Aminzare, H Sahebi, ...
Ecotoxicology and Environmental Safety 249, 114349, 2023
132023
Toxicity, metabolism, and mitigation strategies of acrylamide: A comprehensive review
L Peivasteh-Roudsari, M Karami, R Barzegar-Bafrouei, S Samiee, ...
International journal of environmental health research 34 (1), 1-29, 2024
122024
Oilseed cakes in the food industry; a review on applications, challenges, and future perspectives
A Abedini, AM Alizadeh, A Mahdavi, SA Golzan, M Salimi, B Tajdar-Oranj, ...
Current Nutrition & Food Science 18 (4), 345-362, 2022
112022
Potential toxic elements (PTEs) concentration in wheat and flour products in Iran: A probabilistic risk assessment
M Pirhadi, M Alikord, B Tajdar-Oranj, GJ Khaniki, S Nazmara, ...
Heliyon 8 (11), 2022
102022
Application of novel and efficient hollow fiber electro-membrane extraction assisted by microwave extraction and high-performance liquid chromatography for the determination of …
B Tajdar-oranj, M Kamankesh, A Mohammadi
Microchemical Journal 170, 106651, 2021
102021
Effect of flour particle size on chemical and rheological properties of wheat flour dough
A Mirza Alizadeh, L Peivasteh Roudsari, B Tajdar Oranj, S Beikzadeh, ...
Iranian Journal of Chemistry and Chemical Engineering 41 (2), 682-694, 2022
72022
The effect of borage (Echium amoenum) on the mouse heart and hematology parameters
P Sadighara, A Araghi, B Tajdar-Oranj, L Peivasteh-roudsari, A Mohajer, ...
Cardiovascular & Haematological Disorders-Drug Targets (Formerly Current …, 2019
52019
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