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Dr. Pramod Kumar Raghav
Dr. Pramod Kumar Raghav
President I/C, Jayoti Vidyapeeth Women's University, Jaipur
Verified email at jvwu.ac.in
Title
Cited by
Cited by
Year
Edible coating of fruits and vegetables: A review
PK Raghav, N Agarwal, M Saini
Education 1 (2), 188-204, 2016
2482016
Review on pharmacological properties of Caesalpinia bonduc L.
S Vibha, PK Raghav
International Journal of Medicinal and Aromatic Plants 2 (3), 514-530, 2012
722012
Pulsed electric field processing of foods-a review
S Kumar, N Agarwal, PK Raghav
International Journal of Engineering Research and Modern Education 1 (1 …, 2016
262016
Herbal edible coatings of fruits & vegetables: A newer concept
PK Raghav, N Agarwal, M Saini
International Journal of Advanced Research 4 (6), 1452-1458, 2016
172016
Emerging health benefits of rice bran—A review
PK Raghav, N Agarwal, A Sharma
Int J Multidiscip Res Mod Educ 2, 367-82, 2016
152016
Quality and shelf life of individually shrink wrapped kinnow fruits.
PK Raghav, AK Gupta
Journal of Food Science and Technology (Mysore) 37 (6), 613-616, 2000
152000
Antimicrobial properties of Tulsi (Ocimum sanctum) in relation to shelf life enhancement of fruits & vegetables
PK Raghav, M Saini
Int J Green Herbal Chem 7, 20-32, 2018
122018
Development of mint (Mentha viridis L.) herbal edible coating for shelf life enhancement of cucumber (Cucumis sativus)
P Raghav, M Saini
International Journal of Green and Herbal Chemistry 7 (2), 379-391, 2018
112018
A review on the recent innovations in transdermal drug delivery for herbal therapy
S Hardainiyan, BC Nandy, ND Jasuja, P Vyas, PK Raghav
Journal of Biomedical and Pharmaceutical Research 3 (3), 88-101, 2014
102014
Development of Mucilaginous Spongy Dessert-A Herbal Rassogolla Prepared from Cow Milk
P Garg, PK Raghav, RK Sharma, ND Jasuja, R Sharma, N Agarwal
Int J Sci Res Publ 41 (5), 2014
72014
A Promising Therapeutic Agent
N Agarwal, PK Raghav, RP Singh
Int. J. Green Herb. Chem 3, 701-711, 2014
62014
Effect of different gibberellic acid concentration on pigeon pea (Cajanus cajan [L.] Millsp.) cv. Manak (H77216) via cotyledonary node explants
J Srivastava, PK Raghav
Int J Adv Biotechnol Res 5 (2), 151-156, 2014
62014
COMPARISON OF THE PHYSICOCHEMICAL ANALYSIS AND PHYTOCHEMICAL SCREENING OF LEAVES AND SEEDS OF KAT-KARANJ (Ceasalpinia bonduc)
PK Raghav, V Singh
International Journal of Biological & Pharmaceutical Research, 5 (4): 313 322, 2014
62014
Simulated transportation of individually shrink wrapped kinnow fruits.
PK Raghav, AK Gupta
62003
Simulation of logic gates for digital optical networks using SOA
N Malhotra, S Anand, PK Raghav
Int J Sci Eng Res 5, 427-35, 2014
52014
Storage stability of sunflower (Helianthus annus) oil in different packaging materials
PK Raghav, PC Grover, VK Thapar
Journal of food science and technology (Mysore) 36 (3), 253-255, 1999
51999
Development and standardization of neem and aloe vera based herbal hand wash using low cost Indigenous Technology
AM Khan, PK Raghav
Research Journal of Pharmacy and Technology 14 (8), 4137-4142, 2021
42021
Hypoglycemic and Antioxidant Activity of Tinospora Cordifolia: A Review
N Jasuja, G Sharma, S Bhargava, P Raghav
Int. J. Pharm. Res. Dev 5 (12), 013-026, 2014
42014
Shelf life enhancement of fresh pears using tulsi (Ocimum sanctum) herbal edible coatings
M Saini, PK Raghav
Journal of Applied Horticulture 21 (3), 223-230, 2019
32019
Effect of aqueous plant extracts and corn starch on the shelf life of cucumber (Cucumis sativus)
N Bakliwal, PK Raghav, M Saini
Pramana Res. J 9, 785-797, 2019
32019
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