| Fermented fruits and vegetables of Asia: a potential source of probiotics MR Swain, M Anandharaj, RC Ray, RP Rani Biotechnology research international 2014, 2014 | 501 | 2014 |
| Determining the probiotic potential of cholesterol-reducing Lactobacillus and Weissella strains isolated from gherkins (fermented cucumber) and south Indian fermented koozh M Anandharaj, B Sivasankari, R Santhanakaruppu, M Manimaran, ... Research in microbiology 166 (5), 428-439, 2015 | 118 | 2015 |
| Characterization of a novel exopolysaccharide produced by Lactobacillus gasseri FR4 and demonstration of its in vitro biological properties RP Rani, M Anandharaj, AD Ravindran International Journal of Biological Macromolecules 109, 772-783, 2018 | 108 | 2018 |
| Physiochemical and biological characterization of novel exopolysaccharide produced by Bacillus tequilensis FR9 isolated from chicken RP Rani, M Anandharaj, P Sabhapathy, AD Ravindran International journal of biological macromolecules 96, 1-10, 2017 | 93 | 2017 |
| Constructing a yeast to express the largest cellulosome complex on the cell surface M Anandharaj, YJ Lin, RP Rani, EK Nadendla, MC Ho, CC Huang, ... Proceedings of the National Academy of Sciences 117 (5), 2385-2394, 2020 | 56 | 2020 |
| Purification of Antilisterial Peptide (Subtilosin A) from Novel Bacillus tequilensis FR9 and Demonstrate Their Pathogen Invasion Protection Ability Using Human … R Parveen Rani, M Anandharaj, S Hema, R Deepika, A David Ravindran Frontiers in microbiology 7, 1910, 2016 | 52 | 2016 |
| Characterization of bile salt hydrolase from Lactobacillus gasseri FR4 and demonstration of its substrate specificity and inhibitory mechanism using molecular docking analysis RP Rani, M Anandharaj, AD Ravindran Frontiers in microbiology 8, 270587, 2017 | 48 | 2017 |
| Production, Purification, and Biochemical Characterization of Thermostable Metallo-Protease from Novel Bacillus alkalitelluris TWI3 Isolated from Tannery Waste M Anandharaj, B Sivasankari, N Siddharthan, RP Rani, S Sivakumar Applied biochemistry and biotechnology 178, 1666-1686, 2016 | 47 | 2016 |
| Production of high‐quality probiotics by fermentation M Anandharaj, RP Rani, MR Swain Microbial Functional Foods and Nutraceuticals, 235-266, 2017 | 16 | 2017 |
| Corrigendum to “effects of probiotics, prebiotics, and synbiotics on hypercholesterolemia: A review” M Anandharaj, B Sivasankari, RP Rani Chinese Journal of Biology 2020, 1-8, 2020 | 10 | 2020 |
| Probioactives: Bacteriocin and Exopolysaccharides M Anandharaj, RP Rani, MR Swain Advances in Probiotics, 293-308, 2021 | 1 | 2021 |
| Recombinant cellulosome complex and uses thereof WH Li, A Marimuthu, JJ Chang, YJ Lin, RPRM GOBIL, CC Huang US Patent 11,858,965, 2024 | | 2024 |
| Production, purification, and biochemical characterization of thermostable metallo-protease from novel Bacillus alkalitelluris TWI3 isolated from tannery waste. MA Marimuthu Anandharaj, BS Balayogan Sivasankari, ... | | 2016 |
| Determining the probiotic potential of cholesterol-reducing Lactobacillus and Weissella strains isolated from gherkins (fermented cucumber) and south Indian … MA Marimuthu Anandharaj, BS Balayogan Sivasankari, ... | | 2015 |
Anandharaj Marimuthu Ph.DJoint Genome Institute, Berkeley, California, USAVerified email at lbl.gov
