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Se-Chul Chun
Se-Chul Chun
Verified email at konkuk.ac.kr
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Phenolic compound concentration and antioxidant activities of edible and medicinal mushrooms from Korea
MY Kim, P Seguin, JK Ahn, JJ Kim, SC Chun, EH Kim, SH Seo, EY Kang, ...
Journal of Agricultural and Food Chemistry 56 (16), 7265-7270, 2008
5262008
Isolation and characterization of plant growth promoting endophytic diazotrophic bacteria from Korean rice cultivars
SH Ji, MA Gururani, SC Chun
Microbiological research 169 (1), 83-98, 2014
4682014
Relationship between phenolic compounds, anthocyanins content and antioxidant activity in colored barley germplasm
MJ Kim, JN Hyun, JA Kim, JC Park, MY Kim, JG Kim, SJ Lee, SC Chun, ...
Journal of Agricultural and Food Chemistry 55 (12), 4802-4809, 2007
2852007
Proline accumulation influenced by osmotic stress in arbuscular mycorrhizal symbiotic plants
SC Chun, M Paramasivan, M Chandrasekaran
Frontiers in Microbiology 9, 403412, 2018
2162018
Antibacterial activity of chitosan nanoparticles: A review
M Chandrasekaran, KD Kim, SC Chun
Processes 8 (9), 1173, 2020
2002020
Enhanced ascorbic acid accumulation in transgenic potato confers tolerance to various abiotic stresses
Hemavathi, CP Upadhyaya, N Akula, KE Young, SC Chun, DH Kim, ...
Biotechnology letters 32, 321-330, 2010
1852010
Screening of allelochemicals on barnyardgrass (Echinochloa crus-galli) and identification of potentially allelopathic compounds from rice (Oryza sativa) variety hull extracts
IM Chung, KH Kim, JK Ahn, SC Chun, CS Kim, JT Kim, SH Kim
Crop Protection 21 (10), 913-920, 2002
1772002
Preparation and In Vitro Characterization of Chitosan Nanoparticles and Their Broad-Spectrum Antifungal Action Compared to Antibacterial Activities against …
JW Oh, SC Chun, M Chandrasekaran
Agronomy 9 (1), 21, 2019
1552019
Over-expression of strawberry D-galacturonic acid reductase in potato leads to accumulation of vitamin C with enhanced abiotic stress tolerance
CP Upadhyaya, KE Young, N Akula, H soon Kim, JJ Heung, OM Oh, ...
Plant science 177 (6), 659-667, 2009
1522009
Chitosan and chitosan nanoparticles induced expression of pathogenesis-related proteins genes enhances biotic stress tolerance in tomato
SC Chun, M Chandrasekaran
International Journal of Biological Macromolecules 125, 948-954, 2019
1492019
Bactericidal activity of green tea extracts: the importance of catechin containing nano particles
J Gopal, M Muthu, D Paul, DH Kim, S Chun
Scientific Reports 6 (1), 19710, 2016
1272016
Biological control of Phytophthora blight of pepper by antagonistic rhizobacteria selected from a sequential screening procedure
MK Sang, SC Chun, KD Kim
Biological Control 46 (3), 424-433, 2008
1172008
A correlation between the level of phenolic compounds and the antioxidant capacity in cooked-with-rice and vegetable soybean (Glycine max L.) varieties
JA Kim, WS Jung, SC Chun, CY Yu, KH Ma, JG Gwag, IM Chung
European Food Research and Technology 224, 259-270, 2006
1162006
Expression of PR-protein genes and induction of defense-related enzymes by Bacillus subtilis CBR05 in tomato (Solanum lycopersicum) plants challenged with Erwinia carotovora …
M Chandrasekaran, SC Chun
Bioscience, biotechnology, and biochemistry 80 (11), 2277-2283, 2016
902016
Biochemical analysis of enhanced tolerance in transgenic potato plants overexpressing d-galacturonic acid reductase gene in response …
Hemavathi, CP Upadhyaya, N Akula, HS Kim, JH Jeon, OM Ho, SC Chun, ...
Molecular Breeding 28, 105-115, 2011
712011
Enhancement of vitality and activity of a plant growth-promoting bacteria (PGPB) by atmospheric pressure non-thermal plasma
SH Ji, JS Kim, CH Lee, HS Seo, SC Chun, J Oh, EH Choi, G Park
Scientific Reports 9 (1), 1044, 2019
662019
Crustacean waste-derived chitosan: Antioxidant properties and future perspective
M Muthu, J Gopal, S Chun, AJP Devadoss, N Hasan, I Sivanesan
Antioxidants 10 (2), 228, 2021
622021
Sodium hypochlorite: effect of solution pH on rice seed disinfestation and its direct effect on seedling growth
SC Chun, RW Schneider, MA Cohn
Plant Disease 81 (7), 821-824, 1997
561997
Expression of β-1,3-glucanase (GLU) and phenylalanine ammonia-lyase (PAL) genes and their enzymes in tomato plants induced after treatment with Bacillus subtilis CBR05 against …
M Chandrasekaran, ST Belachew, E Yoon, SC Chun
Journal of general plant pathology 83, 7-13, 2017
522017
Proteases from phytopathogenic fungi and their importance in phytopathogenicity
M Chandrasekaran, B Thangavelu, SC Chun, M Sathiyabama
Journal of General Plant Pathology 82, 233-239, 2016
512016
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