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Aprajeeta Jha
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Year
Shrinkage and porosity effects on heat and mass transfer during potato drying
A Jha, R Gopirajah, C Anandharamakrishnan
Journal of Food Engineering 144, 119-128, 2015
2102015
Recent advancements in design, application, and simulation studies of hybrid solar drying technology
A Jha, PP Tripathy
Food Engineering Reviews 13, 375-410, 2021
362021
Heat transfer modeling and performance evaluation of photovoltaic system in different seasonal and climatic conditions
A Jha, PP Tripathy
Renewable energy 135, 856-865, 2019
272019
Optimization of process parameters and numerical modeling of heat and mass transfer during simulated solar drying of paddy
A Jha, PP Tripathy
Computers and Electronics in Agriculture 187, 106215, 2021
252021
Clean Energy Technologies for Sustainable Food Security
A Jha, PP Tripathy
The Water-Food-Energy Nexus: Processes, Technologies, and Challenges 1 (1 …, 2017
132017
Influence of solar drying and storage conditions on microstructure, crack propagation and nano-hardness of paddy and wheat
A Jha, PP Tripathy
Journal of Cereal Science 95, 103054, 2020
62020
Influence of enzymatic tempering on milling characteristics, flour quality, crystallinity and microstructure of wheat
A Jha, KN Baruah, PP Tripathy
Journal of Food Measurement and Characterization 14, 1986-1997, 2020
52020
Optimizing Beverage Pasteurization Using Computational Fluid Dynamics
A Jha, JA Moses, C Anandharamakrishnan
Preservatives and Preservation Approaches in Beverages 15, 237-271, 2019
52019
Thermal Performance Analysis And Simulation Studies of a Photovoltaic Integrated Hybrid Solar Grain Dryer
A Jha, PP Tripathy
Fifth International Conference on Chemical Engineering (ICChE 2017) Process …, 2017
5*2017
Smartphone-based detection devices for the agri-food industry
A Jha, JA Moses, C Anandharamakrishnan
Smartphone-Based Detection Devices, 269-310, 2021
42021
Potential Applications of Cold Atmospheric Plasma (CAP) Technologies to Improve the Phytochemical Content of Fresh Fruits and Vegetables
RV Tikekar, A Jha
Journal of Agricultural and Food Chemistry, 2024
2024
Rain splash-mediated dispersal of Escherichia coli from fecal deposits to field-grown lettuce in the mid- and south Atlantic U.S. regions is affected by mulch type
AL Hopper, CL Hudson, D Klair, Q Ding, Z Gao, A Jha, A Bryan, ...
Frontiers in Plant Science 15, 1370495, 2024
2024
Investigation of antimicrobial activity of Ultraviolet B radiation and its potential to generate fructose-mediated reactive oxygen species in coconut water
A Jha, AM Montemayor, RV Tikekar
Innovative Food Science & Emerging Technologies 92, 103577, 2024
2024
Development and Evaluation of Modified MPN Methodology for Enumerating Rifampicin-Resistant E. coli in Agricultural and Environmental Samples
Z Gao, A Jha, A Hopper, CL Hudson, S Micallef, R Tikekar
IAFP 2023, 2023
2023
Comparative Degradation Of Synthetic Polymers (LDPE, HIPS And Nylon 6) Using Pleurotus Ostreatus
KJ Arun, L Gopinath, J Aprajeeta, M Deccaraman, PR Shantha
Int J Pharm Bio Sci 6 (Issue 3), Pages:384-390, 2015
2015
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