Harinder Oberoi
Harinder Oberoi
National Institute of Food Technology Entrepreneurship and Management, Kundli, Haryana, India
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Total phenolic content and antioxidant capacity of extracts obtained from six important fruit residues
N Babbar, HS Oberoi, DS Uppal, RT Patil
Food research international 44 (1), 391-396, 2011
Production of a cellulolytic enzyme system in mixed-culture solid-state fermentation of soybean hulls supplemented with wheat bran
K Brijwani, HS Oberoi, PV Vadlani
Process Biochemistry 45 (1), 120-128, 2010
Influence of different solvents in extraction of phenolic compounds from vegetable residues and their evaluation as natural sources of antioxidants
N Babbar, HS Oberoi, SK Sandhu, VK Bhargav
Journal of food science and technology 51, 2568-2575, 2014
Value-addition of agricultural wastes for augmented cellulase and xylanase production through solid-state tray fermentation employing mixed-culture of fungi
GS Dhillon, HS Oberoi, S Kaur, S Bansal, SK Brar
Industrial Crops and Products 34 (1), 1160-1167, 2011
Ethanol production from banana peels using statistically optimized simultaneous saccharification and fermentation process
HS Oberoi, PV Vadlani, L Saida, S Bansal, JD Hughes
Waste management 31 (7), 1576-1584, 2011
Therapeutic and nutraceutical potential of bioactive compounds extracted from fruit residues
N Babbar, HS Oberoi, SK Sandhu
Critical Reviews in Food Science and Nutrition 55 (3), 319-337, 2015
Optimization of fermentation parameters for production of ethanol from kinnow waste and banana peels by simultaneous saccharification and fermentation
N Sharma, KL Kalra, HS Oberoi, S Bansal
Indian Journal of Microbiology 47, 310-316, 2007
Effect of mustard flour incorporation on nutritional, textural and organoleptic characteristics of biscuits
SK Tyagi, MR Manikantan, HS Oberoi, G Kaur
Journal of Food Engineering 80 (4), 1043-1050, 2007
Ethanol production from orange peels: two-stage hydrolysis and fermentation studies using optimized parameters through experimental design
HS Oberoi, PV Vadlani, RL Madl, L Saida, JP Abeykoon
Journal of agricultural and food chemistry 58 (6), 3422-3429, 2010
Ethanol production from alkali-treated rice straw via simultaneous saccharification and fermentation using newly isolated thermotolerant Pichia kudriavzevii HOP-1
HS Oberoi, N Babbar, SK Sandhu, SS Dhaliwal, U Kaur, BS Chadha, ...
Journal of Industrial Microbiology and Biotechnology 39 (4), 557-566, 2012
Enhanced ethanol production from sugarcane juice by galactose adaptation of a newly isolated thermotolerant strain of Pichia kudriavzevii
SS Dhaliwal, HS Oberoi, SK Sandhu, D Nanda, D Kumar, SK Uppal
Bioresource technology 102 (10), 5968-5975, 2011
Enhanced ethanol production from Kinnow mandarin (Citrus reticulata) waste via a statistically optimized simultaneous saccharification and fermentation process
HS Oberoi, PV Vadlani, A Nanjundaswamy, S Bansal, S Singh, S Kaur, ...
Bioresource Technology 102 (2), 1593-1601, 2011
Enhanced ethanol production via fermentation of rice straw with hydrolysate-adapted Candida tropicalis ATCC 13803
HS Oberoi, PV Vadlani, K Brijwani, VK Bhargav, RT Patil
Process Biochemistry 45 (8), 1299-1306, 2010
A review on fuel ethanol production from lignocellulosic biomass
N Srivastava, R Rawat, H Singh Oberoi, PW Ramteke
International Journal of Green Energy 12 (9), 949-960, 2015
Production of cellulases through solid state fermentation using kinnow pulp as a major substrate
HS Oberoi, Y Chavan, S Bansal, GS Dhillon
Food and Bioprocess Technology 3, 528-536, 2010
Ethanol production from alkali-and ozone-treated cotton stalks using thermotolerant Pichia kudriavzevii HOP-1
U Kaur, HS Oberoi, VK Bhargav, R Sharma-Shivappa, SS Dhaliwal
Industrial Crops and Products 37 (1), 219-226, 2012
Fruit and vegetable processing waste: renewable feed stocks for enzyme production
R Sharma, HS Oberoi, GS Dhillon
Agro-industrial wastes as feedstock for enzyme production, 23-59, 2016
Statistical optimization of hydrolysis process for banana peels using cellulolytic and pectinolytic enzymes
HS Oberoi, SK Sandhu, PV Vadlani
Food and Bioproducts Processing 90 (2), 257-265, 2012
Modeling of the separation of inhibitory components from pretreated rice straw hydrolysate by nanofiltration membranes
SK Maiti, YL Thuyavan, S Singh, HS Oberoi, GP Agarwal
Bioresource technology 114, 419-427, 2012
Effect of Nickel–Cobaltite Nanoparticles on Production and Thermostability of Cellulases from Newly Isolated Thermotolerant Aspergillus fumigatus NS (Class …
N Srivastava, R Rawat, R Sharma, HS Oberoi, M Srivastava, J Singh
Applied biochemistry and biotechnology 174, 1092-1103, 2014
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