| Evaluation of chitosan as a wall material for microencapsulation of squalene by spray drying: Characterization and oxidative stability studies LRG Kumar, NS Chatterjee, CS Tejpal, KV Vishnu, KK Anas, KK Asha, ... International journal of biological macromolecules 104, 1986-1995, 2017 | 75 | 2017 |
| Encapsulation and Protection of Omega-3-Rich Fish Oils Using Food-Grade Delivery Systems VK Venugopalan, LR Gopakumar, AK Kumaran, NS Chatterjee, V Soman, ... Foods 10 (7), 1566, 2021 | 62 | 2021 |
| Microencapsulation of sardine oil: Application of vanillic acid grafted chitosan as a bio-functional wall material KV Vishnu, NS Chatterjee, KK Ajeeshkumar, RGK Lekshmi, CS Tejpal, ... Carbohydrate Polymers 174, 540-548, 2017 | 59 | 2017 |
| Chitosan–whey protein as efficient delivery system for squalene: characterization and functional food application RGK Lekshmi, M Rahima, NS Chatterjee, CS Tejpal, KK Anas, KV Vishnu, ... International journal of biological macromolecules 135, 855-863, 2019 | 39 | 2019 |
| Sardine oil loaded vanillic acid grafted chitosan microparticles, a new functional food ingredient: attenuates myocardial oxidative stress and apoptosis in cardiomyoblast cell … KV Vishnu, KKA Kumar, NS Chatterjee, RGK Lekshmi, PR Sreerekha, ... Cell Stress and Chaperones 23 (2), 213-222, 2018 | 26 | 2018 |
| Screening Natural Content of Water-Soluble B Vitamins in Fish: Enzymatic Extraction, HILIC Separation, and Tandem Mass Spectrometric Determination NS Chatterjee, KA Kumar, KK Ajeeshkumar, KR Kumari, KV Vishnu, ... Journal of AOAC International 100 (3), 579-585, 2017 | 18 | 2017 |
| Biochemical Composition and Heavy Metal Content of Selected Marine Fish from the Gulf of Mannar, India KK Ajeeshkumar, KV Visnu, KR Remyakumari, R Navaneethan, KK Asha, ... Central Institute of Fisheries Technology, Cochin, India, 2015 | 14 | 2015 |
| Proteoglycans isolated from the bramble shark cartilage show potential anti-osteoarthritic properties KK Ajeeshkumar, KV Vishnu, R Navaneethan, K Raj, KR Remyakumari, ... Inflammopharmacology 27 (1), 175-187, 2019 | 13 | 2019 |
| Biochemical profile and nutritional quality of Indian squid, Uroteuthis duvauceli KR Remyakumari, J Ginson, KK Ajeeshkumar, KV Vishnu, KK Asha, ... International Journal of Fisheries and Aquatic Studies, 2018 | 10 | 2018 |
| Biochemical Characterization of Liver Oil of Echinorhinus brucus (Bramble Shark) and Its Cytotoxic Evaluation on Neuroblastoma Cell Lines (SHSY-5Y) V Venugopal, AK Kumaran, N Sekhar Chatterjee, S Kumar, S Kavilakath, ... Scientifica 2016, 2016 | 10 | 2016 |
| Macromineral and heavy metal profiles of selected deep-sea fish from the Kochi coast of the Arabian Sea, India KK Ajeeshkumar, KV Vishnu, KK Bineesh, S Mathew, TV Sankar, KK Asha Marine Pollution Bulletin 167, 112275, 2021 | 8 | 2021 |
| Chitosan: Whey protein isolate: An effective emulsifier for stabilization of squalene based emulsions LRG Kumar, KK Anas, SC Tejpal, SN Chatterjee, VK Vishnu, KK Asha, ... Waste and Biomass Valorization 11 (7), 3477-3483, 2020 | 6 | 2020 |
| Authentication of two bio-active fish oils by qualitative lipid profiling using semi-targeted approach: an exploratory study NS Chatterjee, A Singh, KV Vishnu, KK Ajeeshkumar, R Anandan, ... Journal of AOAC International 103 (1), 78-82, 2020 | 6 | 2020 |
| Gastroprotective effect of Sardine oil (Sardinella longiceps) against HCl/ethanol induced ulceration in Wistar rats KV Vishnu, KK Ajeeshkumar, KR Remyakumari, B Ganesan, SC Niladri, ... International Journal of Fisheries and Aquatic Studies 5 (2), 118-124, 2017 | 6 | 2017 |
| Proteoglycans isolated from bramble shark cartilage (echinorhinus brucus) inhibits proliferation of mcf-7 human breast cancer cells by inducing apoptosis KK Ajeeshkumar, KK Asha, KV Vishnu, KR Remyakumari, KB Shyni, ... Elsevier, 2017 | 4 | 2017 |
| Sardine oil loaded vanillic acid grafted chitosan microparticles improves the in vivo antioxidant, haematological and lipid profile KV Vishnu, KK Ajeeshkumar, RG Lekshmi, NS Chatterjee, B Ganesan, ... Journal of Food Science and Technology, 1-7, 2022 | 3 | 2022 |
| Chitosan–Whey protein as efficient delivery system for squalene: Characterization and functional food application RG Kumar Lekshmi, M Rahima, NS Chatterjee, CS Tejpal, KK Anas, ... Elsevier, 2019 | 3 | 2019 |
| Protective Effects of Echinorhinus brucus Liver Oil against Induced Inflammation and Ulceration in Rats V KV, AK KK, NS Chatterjee, S Mathew Central Institute of Fisheries Technology, Cochin, India, 2015 | 2 | 2015 |
| Morphological and molecular systematics of swimming crabs (Decapoda: Brachyura: Portunidae) from India collected on-board the FORV Sagar Sampada (cruise no. 378, 385 and 392 … SS Cubelio, VK Venugopal, S Sankar, S Ameri, VP Padate, M Takeda Regional Studies in Marine Science, 102879, 2023 | 1 | 2023 |
| Paralomis White, 1856 (Crustacea: Decapoda: Anomura) from India, with morphological variability in Paralomis indica Alcock & Anderson, 1899 S Tiwari, VP Padate, VK Venugopalan, SS Cubelio, M Takeda Zootaxa 5091 (2), 301-329, 2022 | 1 | 2022 |
Asha K. K.Central Institute of Fisheries TechnologyVerified email at ciftmail.org
