Total phenolics and flavonoids in Bulgarian fruits and vegetables F Ribarova, M Atanassova, D Marinova, F Ribarova, M Atanassova JU Chem. Metal 40 (3), 255-60, 2005 | 1966 | 2005 |
Total phenolic and total flavonoid contents, antioxidant capacity and biological contaminants in medicinal herbs. M Atanassova, S Georgieva, K Ivancheva Journal of the University of Chemical Technology & Metallurgy 46 (1), 2011 | 502 | 2011 |
Bioactive Compounds and Health Benefits of Artemisia Species M Nigam, M Atanassova, AP Mishra, R Pezzani, HP Devkota, S Plygun, ... Natural product communications 14 (7), 1934578X19850354, 2019 | 205 | 2019 |
Determination of tannins content by titrimetric method for comparison of different plant species M Atanassova, V Christova-Bagdassarian Journal of the University of Chemical Technology and Metallurgy 44 (4), 413-415, 2009 | 162 | 2009 |
The Wonderful Activities of the Genus Mentha: Not Only Antioxidant Properties M Tafrihi, M Imran, T Tufail, TA Gondal, G Caruso, S Sharma, R Sharma, ... Molecules 26 (4), 1118, 2021 | 98 | 2021 |
Rutin content in plant products M Atanassova, V Bagdassarian Journal of the University of Chemical Technology and Metallurgy 44 (2), 201-203, 2009 | 96 | 2009 |
Banana peels: A waste treasure for human being WM Hikal, SA Ahl, AH Hussein, A Bratovcic, KG Tkachenko, J Sharifi-Rad, ... Evidence-Based Complementary and Alternative Medicine 2022, 2022 | 54 | 2022 |
Apium Plants: Beyond Simple Food and Phytopharmacological Applications B Salehi, A Venditti, C Frezza, A Yücetepe, Ü Altuntaş, S Uluata, ... Applied Sciences 9 (17), 3547, 2019 | 50 | 2019 |
Effect of Extraction Methods on Polyphenols, Flavonoids, Mineral Elements, and Biological Activities of Essential Oil and Extracts of Mentha pulegium L. M Messaoudi, A Rebiai, B Sawicka, M Atanassova, H Ouakouak, I Larkem, ... Molecules 27 (1), 11, 2021 | 49 | 2021 |
Gotu kola (Centella asiatica) T Belwal, HC Andola, MS Atanassova, B Joshi, R Suyal, S Thakur, A Bisht, ... Nonvitamin and nonmineral nutritional supplements, 265-275, 2019 | 42 | 2019 |
Phenolic profile: antioxidant and antibacterial activities from the Apiaceae family (dry seeds) VL Christova-Bagdassarian, KS Bagdassarian, MS Atanassova Mintage J. Pharm. Med. Sci 2, 26-31, 2013 | 42 | 2013 |
Conifers phytochemicals: A valuable forest with therapeutic potential K Bhardwaj, AS Silva, M Atanassova, R Sharma, E Nepovimova, ... Molecules 26 (10), 3005, 2021 | 40 | 2021 |
Comparative Evaluation of Polyphenol Contents and Antioxidant Activities between Ethanol Extracts of Vitex negundo and Vitex trifolia L. Leaves by Different … S Saklani, AP Mishra, H Chandra, MS Atanassova, M Stankovic, B Sati, ... Plants 6 (4), 45, 2017 | 40 | 2017 |
Cocoa and cocoa bean shells role in human health: An updated review ZÖ Cinar, M Atanassova, TB Tumer, G Caruso, G Antika, S Sharma, ... Journal of Food Composition and Analysis 103, 104115, 2021 | 35 | 2021 |
Rosmarinus plants: Key farm concepts towards food applications J Sharifi‐Rad, SM Ezzat, MH El Bishbishy, D Mnayer, F Sharopov, ... Phytotherapy research 34 (7), 1474-1518, 2020 | 33 | 2020 |
Comparative analysis of total phenolic and total flavonoid contents, rutin, tannins and antioxidant capacity in Apiaceae and Lamiaceae families VL Christova-Bagdassarian, KS Bagdassarian, MS Atanassova, ... Indian Horticulture Journal 4 (3and4), 131-140, 2014 | 30 | 2014 |
Comparative polyphenol composition and antioxidant capacity of the Bulgarian plants (dry herbs). M Atanassova, S Georgieva | 30 | 2010 |
Synthesis and spectral characterization of novel compounds derived from 1, 10-phenanthroline, lead (II) and tetrabutylammonium tetrafluoroborate MS Atanassova, GD Dimitrov Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 59 (7 …, 2003 | 29 | 2003 |
Carica papaya L. leaves: Deciphering its antioxidant bioactives, biological activities, innovative products, and safety aspects A Sharma, R Sharma, M Sharma, M Kumar, MD Barbhai, JM Lorenzo, ... Oxidative Medicine and Cellular Longevity 2022, 2022 | 20 | 2022 |
Phenolic compounds and antioxidant capacity in Bulgarian plans (dry seeds) VL Christova-Bagdassarian, KS Bagdassarian, MS Atanassova International Journal of Advanced Research 1 (9), 186-197, 2013 | 20 | 2013 |