| Microbial production, immobilization and applications of β‐D‐galactosidase PS Panesar, R Panesar, RS Singh, JF Kennedy, H Kumar Journal of Chemical Technology & Biotechnology: International Research in …, 2006 | 372 | 2006 |
| Advances in enzymatic transformation of penicillins to 6-aminopenicillanic acid (6-APA) JF Parmar, A., Kumar, H., Marwaha, S.S., Kennedy Biotechnology Advances 18 (4), 289-301, 2000 | 185 | 2000 |
| Applications of ultrasound in organic synthesis-a green approach S Puri, B Kaur, A Parmar, H Kumar Current Organic Chemistry 17 (16), 1790-1828, 2013 | 173 | 2013 |
| Enzyme‐catalyzed regioselective synthesis of sugar esters and related compounds JF Kennedy, H Kumar, PS Panesar, SS Marwaha, R Goyal, A Parmar, ... Journal of Chemical Technology & Biotechnology: International Research in …, 2006 | 159 | 2006 |
| Welan gum: microbial production, characterization, and applications V Kaur, MB Bera, PS Panesar, H Kumar, JF Kennedy International journal of biological macromolecules 65, 454-461, 2014 | 156 | 2014 |
| Biosurfactants from fungi: a review G Bhardwaj, SS Cameotra, HK Chopra J Pet Environ Biotechnol 4 (06), 1-6, 2013 | 140 | 2013 |
| Unraveling the scientific perspectives of citrus by-products utilization: Progress towards circular economy D Panwar, A Saini, PS Panesar, HK Chopra Trends in Food Science & Technology 111, 549-562, 2021 | 122 | 2021 |
| Recent trends on the valorization strategies for the management of citrus by-products D Panwar, PS Panesar, HK Chopra Food Reviews International 37 (1), 91-120, 2021 | 75 | 2021 |
| Recent trends in enzymatic conversion of cephalosporin C to 7- aminocephalosporanic acid (7-ACA) JF Parmar, A., Kumar, H., Marwaha, S.S., Kennedy Critical Reviews in Biotechnology 18 (1), 1-12, 1998 | 65 | 1998 |
| p53-Induced apoptosis and inhibitors of p53 SK Nayak, PS Panesar, H Kumar Current medicinal chemistry 16 (21), 2627-2640, 2009 | 60 | 2009 |
| Production of microbial cellulose: Response surface methodology approach PS Panesar, Y Chavan, HK Chopra, JF Kennedy Carbohydrate Polymers 87 (1), 930-934, 2012 | 58 | 2012 |
| Enzymes in food processing: fundamentals and potential applications PS Panesar, SS Marwaha, HK Chopra IK International Pvt Ltd, 2010 | 51 | 2010 |
| Optimization of process variables of probe ultrasonic‐assisted extraction of phenolic compounds from the peel of Punica granatum Var. Bhagwa and it's chemical … R Foujdar, MB Bera, HK Chopra Journal of Food Processing and Preservation 44 (1), e14317, 2020 | 50 | 2020 |
| New Benzimidazolium-based chiral ionic liquids: Synthesis and application in enantioselective sodium borohydride reductions in water HK Singh Avtar, Chopra Tetrahedron: Asymmetry 27, 448-453, 2016 | 49 | 2016 |
| Citrus processing by-products: An overlooked repository of bioactive compounds S Kaur, PS Panesar, HK Chopra Critical Reviews in Food Science and Nutrition 63 (1), 67-86, 2023 | 46 | 2023 |
| Ultrasound-promoted greener synthesis of 2H-chromen-2-ones catalyzed by copper perchlorate in solventless media S Puri, B Kaur, A Parmar, H Kumar Ultrasonics sonochemistry 16 (6), 705-707, 2009 | 46 | 2009 |
| Ultrasound-assisted extraction of pectin from Citrus limetta peels: Optimization, characterization, and its comparison with commercial pectin D Panwar, PS Panesar, HK Chopra Food Bioscience 51, 102231, 2023 | 44 | 2023 |
| Comparative study on conventional, ultrasonication and microwave assisted extraction of γ-oryzanol from rice bran P Kumar, D Yadav, P Kumar, PS Panesar, DS Bunkar, D Mishra, ... Journal of food science and technology 53, 2047-2053, 2016 | 44 | 2016 |
| p53-Mdm2 interaction inhibitors as novel nongenotoxic anticancer agents SK Nayak, GL Khatik, R Narang, V Monga, HK Chopra Current cancer drug targets 18 (8), 749-772, 2018 | 43 | 2018 |
| Standardization of ultrasound-assisted extraction of bioactive compounds from kinnow mandarin peel S Kaur, PS Panesar, HK Chopra Biomass Conversion and Biorefinery, 1-11, 2021 | 42 | 2021 |
