Hajer Debbabi Hamza
Hajer Debbabi Hamza
Enseignant Chercheur, Institut National Agronomique de Tunisie, Université de Carthage
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TitleCited byYear
Reactive oxygen species, heat stress and oxidative-induced mitochondrial damage. A review
I Belhadj Slimen, T Najar, A Ghram, H Dabbebi, M Ben Mrad, ...
International journal of hyperthermia 30 (7), 513-523, 2014
1652014
Reactive oxygen species, heat stress and oxidative-induced mitochondrial damage. A review.
MA Imen Belhadj Slimen, Taha Najar, Abdeljelil Ghram, Hajer Dabbebi, Moncef ...
Int J Hyperthermia 30 (7), 513-523, 2014
1652014
Bovine lactoferrin induces both mucosal and systemic immune response in mice
H DEBBABI, M DUBARRY, M RAUTUREAU, D TOMÉ
Journal of Dairy Research 65 (2), 283-293, 1998
1451998
Toll-like receptor 4-defective C3H/HeJ mice are not more susceptible than other C3H substrains to infection with Mycobacterium tuberculosis
AB Kamath, J Alt, H Debbabi, SM Behar
Infection and immunity 71 (7), 4112-4118, 2003
1012003
Murine ileitis after intracellular parasite infection is controlled by TGF-β–producing intraepithelial lymphocytes
D Buzoni–Gatel, H Debbabi, FJD Mennechet, V Martin, AC Lepage, ...
Gastroenterology 120 (4), 914-924, 2001
1002001
Primary type II alveolar epithelial cells present microbial antigens to antigen-specific CD4+ T cells
H Debbabi, S Ghosh, AB Kamath, J Alt, DE DeMello, S Dunsmore, ...
American Journal of Physiology-Lung Cellular and Molecular Physiology 289 (2 …, 2005
982005
Regulation of physiological and pathological Th1 and Th2 responses by lactoferrin
R Fischer, H Debbabi, M Dubarry, P Boyaka, D Tome
Biochemistry and Cell Biology 84 (3), 303-311, 2006
972006
Uptake of ingested bovine lactoferrin and its accumulation in adult mouse tissues
R Fischer, H Debbabi, A Blais, M Dubarry, M Rautureau, PN Boyaka, ...
International immunopharmacology 7 (10), 1387-1393, 2007
752007
Intraepithelial lymphocytes traffic to the intestine and enhance resistance to Toxoplasma gondii oral infection
D Buzoni-Gatel, H Debbabi, M Moretto, IH Dimier-Poisson, AC Lepage, ...
The Journal of Immunology 162 (10), 5846-5852, 1999
681999
Physiological effects of milk protein components
D Tomé, H Debabbi
International dairy journal 8 (5-6), 383-392, 1998
491998
The major histocompatibility complex haplotype affects T-cell recognition of mycobacterial antigens but not resistance to Mycobacterium tuberculosis in C3H mice
AB Kamath, J Alt, H Debbabi, C Taylor, SM Behar
Infection and immunity 72 (12), 6790-6798, 2004
462004
Transport and steady-state accumulation of putrescine in brush-border membrane vesicles of rabbit small intestine
P Brachet, H Debbabi, D Tome
American Journal of Physiology-Gastrointestinal and Liver Physiology 269 (5 …, 1995
271995
CD40/CD154 ligation is required for the development of acute ileitis following oral infection with an intracellular pathogen in mice
W Li, D Buzoni–Gatel, H Debbabi, MS Hu, FJD Mennechet, BG Durell, ...
Gastroenterology 122 (3), 762-773, 2002
222002
Microbial reduction and quality of stored date fruits treated by electrolyzed water
H Bessi, H Debbabi, K Grissa, S Bellagha
Journal of food quality 37 (1), 42-49, 2014
132014
Variation in physicochemical and sensory quality of sour orange (Citrus aurantium L.) marmalade from the Cap Bon region in North-East Tunisia
I Ellouze, H Debbabi, A Belkacem, B Rekik
Fruits 66 (5), 315-325, 2011
42011
Sprouting, an Eco-Friendly Technology for Improving Nutritional Quality of Tunisian Wheat Cultivar “Khiar”
S Jribi, K Sassi, D Sfayhi, H Debbabi
Euro-Mediterranean Conference for Environmental Integration, 1407-1408, 2017
22017
Aromatic quality of Tunisian sour orange essential oils: Comparison between traditional and industrial extraction
I Ellouze, D Hajer, C Rachid
Natural Volatiles & Essential Oils 1 (1), 66-72, 2014
22014
Zinc fortification as a tool for improving sprout hygienic and nutritional quality: a factorial design approach
S Jribi, H Molnŕr, OT Antal, N Adŕnyi, O Kheriji, Z Naŕr, H Debbabi
Journal of the Science of Food and Agriculture, doi.org/10.1002/jsfa.9765, 2019
12019
Evolution of functional, thermal and pasting properties of sprouted whole durum wheat flour with sprouting time
S Jribi, M Sahagůn, H Debbabi, M Gomez
International Journal of Food Science & Technology, doi.org/10.1111/ijfs.14192, 2019
12019
Influence of microwave processing on orange jam quality: Colour and textural properties
S Souilem, H Debbabi, C Demmargi, S Bellegha
Journal of New Sciences 14 (Special JS INAT), 920-924, 2015
12015
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