|Role of Brazilian Amazon protected areas in climate change mitigation|
B Soares-Filho, P Moutinho, D Nepstad, A Anderson, H Rodrigues, ...
Proceedings of the National Academy of Sciences 107 (24), 10821-10826, 2010
|The end of deforestation in the Brazilian Amazon|
D Nepstad, BS Soares-Filho, F Merry, A Lima, P Moutinho, J Carter, ...
Science 326 (5958), 1350-1351, 2009
|Persistence of cattle ranching in the Brazilian Amazon: A spatial analysis of the rationale for beef production|
MS Bowman, BS Soares-Filho, FD Merry, DC Nepstad, H Rodrigues, ...
Land Use Policy 29 (3), 558-568, 2012
|Economic factors affecting Diversified Farming Systems|
M Bowman, D Zilberman
Ecology and Society 18 (1), 2013
|The costs and benefits of reducing deforestation in the Brazilian Amazon|
D Nepstad, B Soares-Filho, F Merry, P Moutinho, H Oliveira Rodrigues, ...
The Woods Hole Research Center, Woods Hole, MA, 2007
|Economic benefits of forest conservation: assessing the potential rents from Brazil nut concessions in Madre de Dios, Peru, to channel REDD+ investments|
F Nunes, B Soares-Filho, R Giudice, H Rodrigues, M Bowman, ...
Environmental Conservation 39 (2), 132-143, 2012
|Fire use and prevention by traditional households in the Brazilian Amazon|
MS Bowman, GS Amacher, FD Merry
Ecological Economics 67 (1), 117-130, 2008
|The viability of cattle ranching intensification in Brazil as a strategy to spare land and mitigate greenhouse gas emissions|
A Cohn, M Bowman, D Zilberman, K O’Neill
CCAFS Working Paper, 2011
|Smallholder timber sale decisions on the Amazon frontier|
GS Amacher, FD Merry, MS Bowman
Ecological Economics 68 (6), 1787-1796, 2009
|Timber concessions in Madre de Dios: Are they a good deal?|
R Giudice, BS Soares-Filho, F Merry, HO Rodrigues, M Bowman
Ecological Economics 77, 158-165, 2012
|Challenges for low-carbon agriculture and forest conservation in Brazil|
B Soares Filho, L Lima, M Bowman, L Viana
Inter-American Development Bank, 2012
|Raised Without Antibiotics: Lessons from Voluntary Labeling of Antibiotic Use Practices in The Broiler Industry|
M Bowman, KK Marshall, F Kuchler, L Lynch
American Journal of Agricultural Economics 98 (2), 622-642, 2016
|The Costs and Benefits of Reducing Carbon Emissions from Deforestation and Forest Degradation in the Brazilian Amazon. Woods Hole Research Center, Woods Hole, MA|
D Nepstad, B Soares Filho, F Merry, P Moutinho, HO Rodrigues, ...
|Impact of foot-and-mouth disease status on deforestation in Brazilian Amazon and cerrado municipalities between 2000 and 2010|
Journal of Environmental Economics and Management 75, 25-40, 2016
|Tillage Intensity and Conservation Cropping in the United States|
R Claassen, M Bowman, J McFadden, D Smith, S Wallander
Economic Information Bulletin, 2018
|An economic perspective on soil health|
M Bowman, S Wallander, L Lynch
Amber Waves, 2018
|Conservation Compliance: How Farmer Incentives Are Changing in the Crop Insurance Era|
R Claassen, M Bowman, V Breneman, T Wade, R Williams, J Fooks, ...
Economic Research Report ERR-234, Economic Research Service, US Departmentá…, 2017
|The US and EU Animal Pharmaceutical Industries in the Age of Antibiotic Resistance|
S Sneeringer, M Bowman, M Clancy
|Evidence from Retail Food Markets That Consumers Are Confused by Natural and Organic Food Labels|
F Kuchler, M Bowman, M Sweitzer, C Greene
Journal of Consumer Policy, 1-17, 2018
|Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels|
F Kuchler, C Greene, M Bowman, KK Marshall, J Bovay, L Lynch
Economic Research Report ERR-239, Economic Research Service, 2017