Bhagyalakshmi Neelwarne
Bhagyalakshmi Neelwarne
Head, Plant Cell Biotechnology Department, Central Food Technological Research Institute, Mysore
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Molecular analysis of genetic stability in long-term micropropagated shoots of banana using RAPD and ISSR markers
V Lakshmanan, S Reddampalli Venkataramareddy, B Neelwarne
Electronic Journal of Biotechnology 10 (1), 106-113, 2007
Chemical nature, stability and bioefficacies of anthocyanins from fruit peel of Syzygium cumini Skeels
JM Veigas, MS Narayan, PM Laxman, B Neelwarne
Food Chemistry 105 (2), 619-627, 2007
Different biotic and abiotic elicitors influence betalain production in hairy root cultures of Beta vulgaris in shake-flask and bioreactor
BC Savitha, R Thimmaraju, N Bhagyalakshmi, GA Ravishankar
Process Biochemistry 41 (1), 50-60, 2006
Nitric oxide in fruit ripening: trends and opportunities
G Manjunatha, V Lokesh, B Neelwarne
Biotechnology advances 28 (4), 489-499, 2010
Carbohydrate metabolism in ripening banana fruit
TN Prabha, N Bhagyalakshmi
Phytochemistry 48 (6), 915-919, 1998
Regulation of carotenoid biosynthetic genes expression and carotenoid accumulation in the green alga Haematococcus pluvialis under nutrient stress conditions
R Vidhyavathi, L Venkatachalam, R Sarada, GA Ravishankar
Journal of experimental botany 59 (6), 1409-1418, 2008
Micropropagation in banana using high levels of cytokinins does not involve any genetic changes as revealed by RAPD and ISSR markers
L Venkatachalam, RV Sreedhar, N Bhagyalakshmi
Plant Growth Regulation 51 (3), 193-205, 2007
Direct organogenesis from leaf explants of Stevia rebaudiana and cultivation in bioreactor
RV Sreedhar, L Venkatachalam, R Thimmaraju, N Bhagyalakshmi, ...
Biologia Plantarum 52 (2), 355-360, 2008
The emerging roles of nitric oxide (NO) in plant mitochondria
KJ Gupta, AU Igamberdiev, G Manjunatha, S Segu, JF Moran, ...
Plant Science 181 (5), 520-526, 2011
Meristem culture and micropropagation of a variety of ginger (Zingiber officinale Rosc.) with a high yield of oleoresin
N Bhagyalakshmi, NS Singh
J. Hort. Sci 63 (2), 321-327, 1988
Genetic analyses of micropropagated and regenerated plantlets of banana as assessed by RAPD and ISSR markers
L Venkatachalam, RV Sreedhar, N Bhagyalakshmi
In Vitro Cellular & Developmental Biology-Plant 43 (3), 267-274, 2007
Nitric oxide counters ethylene effects on ripening fruits
G Manjunatha, KJ Gupta, V Lokesh, LAJ Mur, B Neelwarne
Plant signaling & behavior 7 (4), 476-483, 2012
Kinetics of pigment release from hairy root cultures of Beta vulgaris under the influence of pH, sonication, temperature and oxygen stress
R Thimmaraju, N Bhagyalakshmi, MS Narayan, GA Ravishankar
Process Biochemistry 38 (7), 1069-1076, 2003
The use of genetic markers for detecting DNA polymorphism, genotype identification and phylogenetic relationships among banana cultivars
NB L. Venkatachalam, R.V. Sreedhar
Molecular Phylogenetics and Evolution 47 (3), 974-987, 2008
Carotenoid content, its stability during drying and the antioxidant activity of commercial coriander (Coriandrum sativum L.) varieties
P Divya, B Puthusseri, B Neelwarne
Food Research International 45 (1), 342-350, 2012
Interplay of growth regulators during solid-state and liquid-state batch cultivation of anthocyanin producing cell line of Daucus carota
MS Narayan, R Thimmaraju, N Bhagyalakshmi
Process Biochemistry 40 (1), 351-358, 2005
Polyamine and methyl jasmonate-influenced enhancement of betalaine production in hairy root cultures of Beta vulgaris grown in a bubble column reactor and studies on efflux of …
B Suresh, R Thimmaraju, N Bhagyalakshmi, GA Ravishankar
Process Biochemistry 39 (12), 2091-2096, 2004
Nutraceutical applications of garlic and the intervention of biotechnology
N Bhagyalakshmi, R Thimmaraju, L Venkatachalam, KNC Murthy, ...
Critical reviews in food science and nutrition 45 (7-8), 607-621, 2005
Cell culture derived Hemidesmus indicus in the prevention of hypercholesterolemia in normal and hyperlipidemic rats
KN Bopanna, N Bhagyalakshmi, SP Rathod, R Balaraman, J Kannan
Indian Journal of Pharmacology 29 (2), 105, 1997
Utilization of glycerol as carbon source on the growth, pigment and lipid production in Spirulina platensis
MS Narayan, GP Manoj, K Vatchravelu, N Bhagyalakshmi, ...
International journal of food sciences and nutrition 56 (7), 521-528, 2005
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