Bhagyalakshmi Neelwarne
Bhagyalakshmi Neelwarne
Head, Plant Cell Biotechnology Department, Central Food Technological Research Institute, Mysore
Verified email at cftri.res.in
Title
Cited by
Cited by
Year
Molecular analysis of genetic stability in long-term micropropagated shoots of banana using RAPD and ISSR markers
V Lakshmanan, S Reddampalli Venkataramareddy, B Neelwarne
Electronic Journal of Biotechnology 10 (1), 106-113, 2007
2112007
Chemical nature, stability and bioefficacies of anthocyanins from fruit peel of Syzygium cumini Skeels
JM Veigas, MS Narayan, PM Laxman, B Neelwarne
Food Chemistry 105 (2), 619-627, 2007
1662007
Different biotic and abiotic elicitors influence betalain production in hairy root cultures of Beta vulgaris in shake-flask and bioreactor
BC Savitha, R Thimmaraju, N Bhagyalakshmi, GA Ravishankar
Process Biochemistry 41 (1), 50-60, 2006
1602006
Nitric oxide in fruit ripening: trends and opportunities
G Manjunatha, V Lokesh, B Neelwarne
Biotechnology advances 28 (4), 489-499, 2010
1582010
Carbohydrate metabolism in ripening banana fruit
TN Prabha, N Bhagyalakshmi
Phytochemistry 48 (6), 915-919, 1998
1401998
Regulation of carotenoid biosynthetic genes expression and carotenoid accumulation in the green alga Haematococcus pluvialis under nutrient stress conditions
R Vidhyavathi, L Venkatachalam, R Sarada, GA Ravishankar
Journal of Experimental Botany 59 (6), 1409-1418, 2008
1242008
Micropropagation in banana using high levels of cytokinins does not involve any genetic changes as revealed by RAPD and ISSR markers
L Venkatachalam, RV Sreedhar, N Bhagyalakshmi
Plant Growth Regulation 51 (3), 193-205, 2007
1062007
Meristem culture and micropropagation of a variety of ginger (Zingiber officinale Rosc.) with a high yield of oleoresin
N Bhagyalakshmi, NS Singh
J. Hort. Sci 63 (2), 321-327, 1988
951988
The emerging roles of nitric oxide (NO) in plant mitochondria
KJ Gupta, AU Igamberdiev, G Manjunatha, S Segu, JF Moran, ...
Plant Science 181 (5), 520-526, 2011
892011
Direct organogenesis from leaf explants of Stevia rebaudiana and cultivation in bioreactor
RV Sreedhar, L Venkatachalam, R Thimmaraju, N Bhagyalakshmi, ...
Biologia Plantarum 52 (2), 355-360, 2008
862008
Genetic analyses of micropropagated and regenerated plantlets of banana as assessed by RAPD and ISSR markers
L Venkatachalam, RV Sreedhar, N Bhagyalakshmi
In Vitro Cellular & Developmental Biology-Plant 43 (3), 267-274, 2007
832007
Kinetics of pigment release from hairy root cultures of Beta vulgaris under the influence of pH, sonication, temperature and oxygen stress
R Thimmaraju, N Bhagyalakshmi, MS Narayan, GA Ravishankar
Process Biochemistry 38 (7), 1069-1076, 2003
712003
Nitric oxide counters ethylene effects on ripening fruits
G Manjunatha, KJ Gupta, V Lokesh, LAJ Mur, B Neelwarne
Plant signaling & behavior 7 (4), 476-483, 2012
682012
The use of genetic markers for detecting DNA polymorphism, genotype identification and phylogenetic relationships among banana cultivars
NB L. Venkatachalam, R.V. Sreedhar
Molecular Phylogenetics and Evolution 47 (3), 974-987, 2008
662008
Interplay of growth regulators during solid-state and liquid-state batch cultivation of anthocyanin producing cell line of Daucus carota
MS Narayan, R Thimmaraju, N Bhagyalakshmi
Process Biochemistry 40 (1), 351-358, 2005
652005
Polyamine and methyl jasmonate-influenced enhancement of betalaine production in hairy root cultures of Beta vulgaris grown in a bubble column reactor and studies on efflux of …
B Suresh, R Thimmaraju, N Bhagyalakshmi, GA Ravishankar
Process Biochemistry 39 (12), 2091-2096, 2004
642004
Cell culture derived Hemidesmus indicus in the prevention of hypercholesterolemia in normal and hyperlipidemic rats
KN Bopanna, N Bhagyalakshmi, SP Rathod, R Balaraman, J Kannan
Indian Journal of Pharmacology 29 (2), 105, 1997
631997
Carotenoid content, its stability during drying and the antioxidant activity of commercial coriander (Coriandrum sativum L.) varieties
P Divya, B Puthusseri, B Neelwarne
Food Research International 45 (1), 342-350, 2012
612012
Nutraceutical applications of garlic and the intervention of biotechnology
N Bhagyalakshmi, R Thimmaraju, L Venkatachalam, KNC Murthy, ...
Critical reviews in food science and nutrition 45 (7-8), 607-621, 2005
572005
Utilization of glycerol as carbon source on the growth, pigment and lipid production in Spirulina platensis
MS Narayan, GP Manoj, K Vatchravelu, N Bhagyalakshmi, ...
International journal of food sciences and nutrition 56 (7), 521-528, 2005
562005
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