| Effect of pre-treatments on the quality characteristics of dehydrated onion rings during storage. DR Dev Raj, VC Subanna, OP Ahlawat, PG Pardeep Gupta, AG Huddar | 33 | 2006 |
| Effect of blending and storage on quality characteristics of blended sand pear-apple juice beverage D Raj, PC Sharma, D Vaidya Journal of food science and technology 48, 102-105, 2011 | 27 | 2011 |
| Advances in packaging and storage of flowers AK Senapati, D Raj, R Jain, NL Patel Commercial horticulture 34, 473-488, 2016 | 23 | 2016 |
| Effect of cultivars, cold storage and frying media on yield and processing qualities of potatoes. DR Dev Raj, BB Lal | 19 | 2008 |
| Effect of recomposted spent mushroom substrate on yield and quality of cauliflower (Brassica oleracea L. var. botrytis) OP Ahlawat, D Raj, MP Sagar, P Gupta, B Vijay Mushroom Res 15 (2), 149-152, 2006 | 14 | 2006 |
| Quality control for value addition in food processing RS Devraj, VK Joshi New India Publishing Agency, 2011 | 13 | 2011 |
| Effect of spent mushroom substrate recomposted by different methods and of different age on vegetative growth, yield and quality of tomato OP Ahlawat, D Raj, C Indurani, MP Sagar, P Gupta, B Vijay Indian Journal of Horticulture 66 (2), 208-214, 2009 | 12 | 2009 |
| Casing layer as related to mushroom yield and quality in Agaricus bisporus in India BL Dhar, OP Ahlawat, P Gupta, D Raj Mushroom Research 15 (2), 2006 | 12 | 2006 |
| Utilization of unmarketable potatoes for preparation of ready-to-serve instant halwa powder: A better way of processing D Raj, BB Lal, PC Sharma, OP Ahlawat Journal of Food Science and Technology 44 (1), 40, 2007 | 8 | 2007 |
| Effect of dehydration temperatures on the quality characteristics of dehydrated onion rings during storage D Raj, AG Huddar, NK Gupta Udyanika 10 (4), 47-52, 2004 | 8 | 2004 |
| Effect of spent mushroom substrate on yield and quality of capsicum OP Ahlawat, MP Sagar, D Raj, CI Rani, P Gupta, B Vijay Indian Journal of Horticulture 64 (4), 430-434, 2007 | 7 | 2007 |
| Effect of pretreatments on the quality characteristics of the dehydrated paddy straw mushroom (Volvariella volvacea) D Raj, G Pardeep, OP Ahlawat, RD Rai Indian J Mushrooms 22 (1), 24-28, 2005 | 7 | 2005 |
| Studies on Osmo-air dehydration of different Indian apricot (Prunus armeniaca L.) cultivars D Raj, PC Sharma, SK Sharera Journal of Food Science and Technology 52, 3794-3802, 2015 | 6 | 2015 |
| Development of ready-to-use instant custard powder from unmarketable potatoes D Raj, BB Lal, PC Sharma, D Vaidya Journal of Food Science and Technology-Mysore 45 (4), 361-363, 2008 | 6 | 2008 |
| Effect of recomposted button mushroom spent substrate on growth, yield and quality of ginger (Zingiber officinale) OP Ahlawat, D Raj, MP Sagar, P Gupta, B Vijay Indian J Mushrooms 24 (1&2), 13-18, 2006 | 6 | 2006 |
| Screening of Potato (Solanum tuberosum L.) cultivars for processing and value addition D Raj Dr Yashwant Singh Parmar University of Horticulture and Forestry; Solan, 2004 | 6 | 2004 |
| Quality evaluation of blended nectar prepared using aloe vera, bitter gourd, aonla and guava JM Vaghashiya, D Raj, H Suthar Journal of Hill Agriculture 7 (1), 129-134, 2016 | 5 | 2016 |
| Effect of packaging on the quality characteristics of dehydrated onion rings during storage D Raj, AG Huddar, VC Subbanna, IND Gowda Beverages and Food World 36 (5), 33-35, 2009 | 3 | 2009 |
| Effect of recomposted button mushroom spent substrate on growth and yield attributes of wheat (Triticum aestivum L) OP Ahlawat, MP Sagar, D Raj, P Gupta, B Vijay Mushroom Res 16 (1), 41-46, 2007 | 3 | 2007 |
| Utilization of unmarketable potatoes for preparation of Ready-to-use (Instant) Tikki Powder D Raj, BB Lal, PC Sharma, OP Amlawat Indian Food Packer 61 (4), 82, 2007 | 2 | 2007 |
Pritam C SharmaDr YS Parmar University of Horticulture & Forestry,Nauni-Solan HP IndiaVerified email at yspuniversity.ac.in
