| Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical properties P Ambigaipalan, R Hoover, E Donner, Q Liu, S Jaiswal, R Chibbar, ... Food Research International 44 (9), 2962-2974, 2011 | 251 | 2011 |
| Barley grain constituents, starch composition, and structure affect starch in vitro enzymatic hydrolysis EK Asare, S Jaiswal, J Maley, M Baga, R Sammynaiken, BG Rossnagel, ... Journal of Agricultural and Food Chemistry 59 (9), 4743-4754, 2011 | 180 | 2011 |
| Evidence based herbal drug standardization approach in coping with challenges of holistic management of diabetes: a dreadful lifestyle disorder of 21st century R Chawla, P Thakur, A Chowdhry, S Jaiswal, A Sharma, R Goel, ... Journal of Diabetes & Metabolic Disorders 12, 1-16, 2013 | 161 | 2013 |
| Composition, morphology, molecular structure, and physicochemical properties of starches from newly released chickpea (Cicer arietinum L.) cultivars grown in Canada T Hughes, R Hoover, Q Liu, E Donner, R Chibbar, S Jaiswal Food research international 42 (5-6), 627-635, 2009 | 123 | 2009 |
| Impact of structural changes due to heat-moisture treatment at different temperatures on the susceptibility of normal and waxy potato starches towards hydrolysis by porcine … V Varatharajan, R Hoover, J Li, T Vasanthan, KKM Nantanga, ... Food Research International 44 (9), 2594-2606, 2011 | 121 | 2011 |
| A reliable and rapid method for soluble sugars and RFO analysis in chickpea using HPAEC–PAD and its comparison with HPLC–RI MP Gangola, S Jaiswal, YP Khedikar, RN Chibbar Food chemistry 154, 127-133, 2014 | 88 | 2014 |
| Carbohydrate metabolism RN Chibbar, S Jaiswal, M Gangola, M Båga Elsevier, 2016 | 61 | 2016 |
| Galactinol synthase enzyme activity influences raffinose family oligosaccharides (RFO) accumulation in developing chickpea (Cicer arietinum L.) seeds MP Gangola, S Jaiswal, U Kannan, PM Gaur, M Båga, RN Chibbar Phytochemistry 125, 88-98, 2016 | 58 | 2016 |
| Correlation of epiphyllous bud differentiation with foliar senescence in crassulacean succulent Kalanchoe pinnata as revealed by thidiazuron and ethrel application S Jaiswal, S Sawhney Journal of plant physiology 163 (7), 717-722, 2006 | 43 | 2006 |
| Starch granule size and amylopectin chain length influence starch in vitro enzymatic digestibility in selected rice mutants with similar amylose concentration BR Ramadoss, MP Gangola, S Agasimani, S Jaiswal, T Venkatesan, ... Journal of food science and technology 56, 391-400, 2019 | 42 | 2019 |
| Himalayan Bioresource Rhodiola imbricata as a promising radioprotector for nuclear and radiological emergencies R Chawla, S Jaiswal, R Kumar, R Arora, RK Sharma Journal of Pharmacy And Bioallied Sciences 2 (3), 213-219, 2010 | 41 | 2010 |
| Medical radiation countermeasures for nuclear and radiological emergencies: Current status and future perspectives R Arora, R Chawla, R Marwah, V Kumar, R Goel, P Arora, S Jaiswal, ... Journal of Pharmacy and Bioallied Sciences 2 (3), 202-212, 2010 | 33 | 2010 |
| EcoTILLING by sequencing reveals polymorphisms in genes encoding starch synthases that are associated with low glycemic response in rice RB Raja, S Agasimani, S Jaiswal, V Thiruvengadam, R Sabariappan, ... BMC plant biology 17, 1-13, 2017 | 28 | 2017 |
| Development of Barley (Hordeum vulgare L.) Lines with Altered Starch Granule Size Distribution S Jaiswal, M Baga, G Ahuja, BG Rossnagel, RN Chibbar Journal of agricultural and food chemistry 62 (10), 2289-2296, 2014 | 28 | 2014 |
| Genome-specific granule-bound starch synthase I (GBSSI) influences starch biochemical and functional characteristics in near-isogenic wheat (Triticum aestivum L.) lines G Ahuja, S Jaiswal, P Hucl, RN Chibbar Journal of agricultural and food chemistry 61 (49), 12129-12138, 2013 | 27 | 2013 |
| Faba bean meal, starch or protein fortification of durum wheat pasta differentially influence noodle composition, starch structure and in vitro digestibility MP Gangola, BR Ramadoss, S Jaiswal, C Chan, R Mollard, H Fabek, ... Food Chemistry 349, 129167, 2021 | 24 | 2021 |
| Wheat genome specific granule-bound starch synthase I differentially influence grain starch synthesis G Ahuja, S Jaiswal, P Hucl, RN Chibbar Carbohydrate polymers 114, 87-94, 2014 | 21 | 2014 |
| Starch biosynthesis in relation to resistant starch G Ahuja, S Jaiswal, RN Chibbar Resistant Starch: Sources, Applications and Health Benefits, 1-22, 2013 | 19 | 2013 |
| Modulation of TDZ-induced morphogenetic responses by anti-auxin TIBA in bud-bearing foliar explants of Kalanchoe pinnata S Jaiswal, S Sawhney Plant cell, tissue and organ culture 86, 69-76, 2006 | 18 | 2006 |
| Genotype, environment and their interaction influence seed quality traits in chickpea (Cicer arietinum L.) R Wang, MP Gangola, S Jaiswal, PM Gaur, M Båga, RN Chibbar Journal of Food Composition and Analysis 63, 21-27, 2017 | 17 | 2017 |
Ravindra ChibbarProfessor & Canada Research Chair, Department of Plant Sciences, University of SaskatchewanVerified email at usask.ca
