Abhishek R Umesh
Abhishek R Umesh
University of Agricultural Sciences (Bengaluru)
Verified email at bub.ernet.in
Title
Cited by
Cited by
Year
Antioxidant, antibacterial, and ultraviolet-protective properties of carotenoids isolated from Micrococcus spp.
DC Mohana, S Thippeswamy, RU Abhishek
Radiation Protection and Environment 36 (4), 168-174, 2013
342013
Antifungal and antimycotoxigenic potency of Solanum torvum Swartz. leaf extract: isolation and identification of compound active against mycotoxigenic strains of Aspergillus …
RU Abhishek, S Thippeswamy, K Manjunath, DC Mohana
Journal of Applied Microbiology 119 (6), 1624-1636, 2015
192015
Efficacy of bioactive compounds isolated from Albizia amara and Albizia saman as source of antifungal and antiaflatoxigenic agents
S Thippeswamy, DC Mohana, RU Abhishek, K Manjunath
Journal für Verbraucherschutz und Lebensmittelsicherheit 8 (4), 297-305, 2013
192013
Inhibitory effect of alkaloids of Albizia amara and Albizia saman on growth and fumonisin B
S Thippeswamy, DC Mohana, RU Abhishek, K Manjunath
International Food Research Journal 21 (3), 947-952, 2014
112014
Antioxidant properties of some selected Indian medicinal plants: Their correlation with total phenolic contents
RU Abhishek, DC Mohana, S Thippeswamy, K Manjunath
International Journal of Green Pharmacy 7 (2), 117, 2013
92013
Antifungal and antimycotoxigenic properties of chemically characterised essential oil of Boswellia serrata Roxb. ex Colebr.
HN Venkatesh, TN Sudharshana, RU Abhishek, S Thippeswamy, ...
International journal of food properties 20 (sup2), 1856-1868, 2017
82017
Effect of plant extracts on inhibition of Fusarium verticillioides growth and its toxin fumonisin B1 production
S Thippeswamy, DC Mohana, RU Abhishek, K Manjunath
Journal of Agricultural Technology 9 (4), 889-900, 2013
82013
Studies on seed-borne mycoflora and aflatoxin B1 contaminations in food based seed samples: Molecular detection of mycotoxigenic Aspergillus flavus and their management
DC Mohana, S Thippeswamy, RU Abhishek, B Shobha, MG Mamatha
International Food Research Journal 24 (1), 422-427, 2016
72016
Evaluation of Phyllanthus polyphyllus L. extract and its active constituent as a source of antifungal, anti-aflatoxigenic, and antioxidant activities
RU Abhishek, DC Mohana, S Thippeswamy, K Manjunath
International Journal of Food Properties 18 (3), 585-596, 2015
72015
Inhibitory activity of plant extracts on aflatoxin B1 biosynthesis by Aspergillus flavus
S Thippeswamy, DC Mohana, RU Abhishek, K Manjunath
Journal of Agricultural Science and Technology 16 (5), 1123-1132, 2014
72014
Evaluation of some pharmacological activities of Budmunchiamine-A isolated from Albizia amara
S Thippeswamy, DC Mohana, RU Abhishek, K Manjunath
Brazilian Journal of Microbiology 46 (1), 139-143, 2015
62015
Antibacterial activity of alkaloid extracts and active constituents of some selected plants against Xanthomonas campestris.
HN Venkatesh, S Thippeswamy, RU Abhishek, DC Mohana
Journal of Agricultural Technology 11 (3), 683-691, 2015
52015
Antifumonisin efficacy of 2-hydroxy-4-methoxybenzaldehyde isolated from Decalepis hamiltonii
S Thippeswamy, RU Abhishek, K Manjunath, KA Raveesha, DC Mohana
International Journal of Food Properties 18 (9), 2002-2008, 2015
42015
Natural occurrence of Aspergillus flavus and Fusarium verticillioides, and AFB1 and FB1 contamination in maize grown in Southern Karnataka (India)
DC Mohana, S Thippeswamy, RU Abhishek, K Manjunath
Canadian Journal of Plant Protection 2 (1), 17-20, 2014
42014
Evaluation of antimicrobial and antioxidant properties of pithecolobine isolated from Albizia saman
S Thippeswamy, DC Mohana, RU Abhishek, K Manjunath
Journal of Herbs, Spices & Medicinal Plants 21 (4), 438-446, 2015
32015
Pest infestations and contaminants in foodstuffs: A major cause for the decline of India’s contribution to the global food market
RU ABHISHEK, S THIPPESWAMY, K MANJUNATH, DC MOHANA
Proceedings of Indian Natational Science Academy 80 (5), 931-935, 2014
32014
Antimicrobial Activity of 4-O-methylgallic Acid Isolated from Phyllanthus polyphyllus L. against Foodborne Pathogenic Bacteria and Yeasts
RU Abhishek, HN Venkatesh, TN Sudharshana, DC Mohana
Journal of Biologically Active Products from Nature 9 (2), 120-134, 2019
22019
Artificial ripening of fruits—misleading ripe and health risk
RU Abhishek, HN Venkatesh, K Manjunath, DC Mohana
Everyman's Science 50 (6), 364-369, 2016
22016
Evaluation of antibacterial and antioxidant properties of some traditional medicinal plants from India
S Thippeswamy, RU Abhishek, K Manjunath, DC Mohana
International Journal of Green Pharmacy 9 (1), 50-57, 2015
2*2015
In-Vitro Assessment of Probiotic Attributes of Propionibacterium freudenreichii Isolated from Dairy Cheese
KH Kumar, VC Suvarna, BH Sarvani, RU Abhishek, VS Anil
Current Journal of Applied Science and Technology 39 (43), 28-37, 2020
2020
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