First record of Chrysomya albiceps Wiedemann, 1819 (Diptera: Calliphoridae) maggots from a sambar deer (Rusa unicolor) in Kerala, South India S Radhakrishnan, AKK Gopalan, R Ravindran, K Rajagopal, S Sooryadas, ... Journal of parasitic diseases 36 (2), 280-282, 2012 | 57* | 2012 |
Ixodid tick vectors of wild mammals and reptiles of southern India KGA Kumar, R Ravindran, J Johns, G Chandy, K Rajagopal, ... Journal of Arthropod-borne diseases 12 (3), 276, 2018 | 23 | 2018 |
Socio-demographic influences on various consumer food safety indices: an empirical study of ethnic Goan pork sausage consumers S Rajkumar, R Nayar, K Rajagopal, EB Chakurkar, VS Venkatesh, ... British Food Journal 123 (8), 2670-2692, 2021 | 7 | 2021 |
Evaluation of new generation herbicides in transplanted rice (Oryza sativa. L) K Rajagopal Department of Agronomy, College of Agriculture, Vellayani, 2013 | 5 | 2013 |
Quality characteristics of restructured chicken cubes incorporating spent chicken meat CS Khanapur COLLEGE OF VETERINARY AND ANIMAL SCIENCES, POOKODE WAYANAD, 2017 | 4 | 2017 |
A Study on the Consumption Pattern of Meat in a Rural Locality of North Kerala K Rajagopal, KG Ajithkumar The Asian Journal of Animal Science, 202-206, 2014 | 4 | 2014 |
Physico-chemical and microbiological characteristics of buffalo meat dried by hot air M Sivaranjani, R Nayar, K Rajagopal, VN Vasudevan, BP Bashir Pharma Innova J 11 (12), 5462-5465, 2022 | 2 | 2022 |
Documentation and Evaluation of Traditional Meat Products of North Malabar R Nayar, K Rajagopal, S Rajkumar, M Thomas Int. J. Curr. Microbiol. App. Sci 10 (01), 1184-1194, 2021 | 2 | 2021 |
Diversity analysis of lactobacilli in naturally fermented ethnic goan pork sausages as determined by PCR amplification of 16-23S rRNA intergenic spacer region S Rajkumar, R Nayar, S Rajkumar, D Desai, K Rajagopal, EB Chakurkar, ... International Journal of Current Microbiology and Applied Sciences 9 (12 …, 2020 | 2 | 2020 |
Influence of different mixtures of ingredients on the nutritional properties of a high protein extruded snack K Rajagopal, R Nayar, J Bindu, M Thomas AkiNik Publications, 2023 | 1 | 2023 |
Effect of extrusion conditions on physical properties of an extruded snack incorporated with chicken meat, rice flour and jackfruit bulb and seed powders K Rajagopal, R Nayar, J Bindu, VN Vasudevan, T Sathu AkiNik Publications, 2023 | 1 | 2023 |
A study on the consumption pattern of meat in a rural locality of North Kerala. R Kavitha, KG Ajithkumar Asian Journal of Animal Science 9 (2), 202-206, 2014 | 1 | 2014 |
First record in South Asia of deer throat bot fly larvae Pharyngomyia picta (Meigen, 1824)(Diptera: Oesteridae) from Sambar deer (Rusa unicolor), a new host record. R Sreejith, KG Ajithkumar, R Reghu, R Kavitha Tropical Biomedicine 29 (2), 265-269, 2012 | 1 | 2012 |
First record in South Asia of deer throat bot fly larvae Pharyngomyia picta (Meigen, 1824)(Diptera: Oesteridae) from Sambar deer (Rusa unicolor), a new host record S Radhakrishnan, KG Ajithkumar, R Ravindran, K Rajagopal Tropical Biomedicine 29 (2), 265-269, 2012 | 1 | 2012 |
Tenderisation of buffalo meat by calcium chloride marination K Rajagopal, GT Oommen Department of Livestock Products Technology, College of Veterinary and …, 2006 | 1 | 2006 |
DEVELOPMENT AND QUALITY EVALUATION OF SHELF STABLE EXTRUDED SNACK INCORPORATED WITH CHICKEN MEAT K RAJAGOPAL COLLEGE OF VETERINARY AND ANIMAL SCIENCES POOKODE, WAYANAD, KERALA …, 2023 | | 2023 |
Development and quality evaluation of ready-to-cook porridge mix incorporating chicken meat powder A Anil, AR Renuka Nayar, K Rajagopal, T Sathu, VK Vinod | | 2023 |
Nutritive and sensory quality of buffalo meat dried by hot air and combination of hot air–microwave stored under different packaging systems M Sivaranjani, R Nayar, K Rajagopal, VN Vasudevan, BP Bashir New Delhi Publishers 13 (1), 153-160, 2023 | | 2023 |
Microbial quality of retort processed traditional Kerala chicken curry V Vismitha Shree, R Nayar, CO Mohan, N Valsalan, K Rajagopal, ... Journal of Veterinary and Animal Sciences, 2022 | | 2022 |
Retort processing of traditional chicken biriyani and its microbiological quality N Valsalan, R Nayar, CO Mohan, V Vismitha Shree, K Rajagopal, T Sathu, ... Journal of Veterinary and Animal Sciences, 2022 | | 2022 |