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Edward Carey
Edward Carey
Reputed Agriculture 4 Development Foundation
Verified email at ksu.edu - Homepage
Title
Cited by
Cited by
Year
Tackling vitamin A deficiency with biofortified sweetpotato in sub-Saharan Africa
JW Low, ROM Mwanga, M Andrade, E Carey, AM Ball
Global food security 14, 23-30, 2017
3962017
Environmental stresses induce health-promoting phytochemicals in lettuce
MM Oh, EE Carey, CB Rajashekar
Plant Physiology and Biochemistry 47 (7), 578-583, 2009
3642009
Symptoms, aetiology and serological analysis of sweet potato virus disease in Uganda
RW Gibson, I Mpembe, T Alicai, EE Carey, ROM Mwanga, SE Seal, ...
Plant Pathology 47 (1), 95-102, 1998
2961998
Phytochemical phenolics in organically grown vegetables
JE Young, X Zhao, EE Carey, R Welti, SS Yang, W Wang
Molecular nutrition & food research 49 (12), 1136-1142, 2005
2692005
Assessing genetic diversity of sweet potato (Ipomoea batatas (L.) Lam.) cultivars from tropical America using AFLP
D Zhang, J Cervantes, Z Huamán, E Carey, M Ghislain
Genetic resources and crop evolution 47 (6), 659-665, 2000
2302000
Horticultural crop production in high tunnels in the United States: A snapshot
EE Carey, L Jett, WJ Lamont, TT Nennich, MD Orzolek, KA Williams
HortTechnology 19 (1), 37-43, 2009
2222009
Role of anthocyanin‐enriched purple‐fleshed sweet potato p40 in colorectal cancer prevention
S Lim, J Xu, J Kim, TY Chen, X Su, J Standard, E Carey, J Griffin, ...
Molecular nutrition & food research 57 (11), 1908-1917, 2013
2182013
Consumer sensory analysis of organically and conventionally grown vegetables
X Zhao, E Chambers IV, Z Matta, TM Loughin, EE Carey
Journal of food science 72 (2), S87-S91, 2007
2132007
Characterisation and stability of anthocyanins in purple-fleshed sweet potato P40
J Xu, X Su, S Lim, J Griffin, E Carey, B Katz, J Tomich, JS Smith, W Wang
Food chemistry 186, 90-96, 2015
1862015
Carotenoid contents in fresh, dried and processed sweetpotato products
V Hagenimana, EE Carey, ST Gichuki, MA Oyunga, JK Imungi
Ecology of Food and Nutrition 37 (5), 455-473, 1998
1801998
Influence of age, farming site, and boiling on pro-vitamin A content in sweet potato(Ipomoea batats (L.)Lam.) storage roots
LM K'osambo, EE Carey, AK Misra, J Wilkes, V Hagenlmana
Journal of Food Technology in Africa 4 (3), 1999
1601999
Regulated water deficits improve phytochemical concentration in lettuce
MM Oh, EE Carey, CB Rajashekar
Journal of the American Society for Horticultural Science 135 (3), 223-229, 2010
1562010
Influence of high tunnel and field conditions on strawberry growth and development
S Kadir, E Carey, S Ennahli
HortScience 41 (2), 329-335, 2006
1512006
Apparent absence of viruses in most symptomless field‐grown sweet potato in Uganda
RW Gibson, ROM Mwanga, S Kasule, I Mpembe, EE Carey
Annals of Applied Biology 130 (3), 481-490, 1997
1301997
Advances in sweetpotato breeding from 1992 to 2012
WJ Grüneberg, D Ma, ROM Mwanga, EE Carey, K Huamani, F Diaz, ...
Potato and sweetpotato in Africa: transforming the value chains for food and …, 2015
1202015
Does organic production enhance phytochemical content of fruit and vegetables? Current knowledge and prospects for research
X Zhao, CB Rajashekar, EE Carey, W Wang
HortTechnology 16 (3), 449-456, 2006
1182006
Influences of organic fertilization, high tunnel environment, and postharvest storage on phenolic compounds in lettuce
X Zhao, EE Carey, JE Young, W Wang, T Iwamoto
HortScience 42 (1), 71-76, 2007
912007
Release of five sweetpotato cultivars in Uganda
ROM Mwanga, B Odongo, CO p'Obwoya, RW Gibson, N Smit, EE Carey
HortScience 36 (2), 385-386, 2001
862001
The incidence of sweet potato virus disease and virus resistance of sweet potato grown in Uganda
V Aritua, E Adipala, EE Carey, RW Gibson
Annals of Applied Biology 132 (3), 399-411, 1998
851998
Aspects of resistance to sweet potato virus disease in sweet potato
V Aritua, T Alicai, E Adipala, EE Carey, RW Gibson
Annals of Applied Biology 132 (3), 387-398, 1998
821998
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